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House of Wong

Map & Directions 46 N. Central Ave.
Clayton, MO 63105
  • Chinese
  • Sun 4:30pm-9pm, Mon-Thu 11am-9pm, Fri-Sat 11am-10pm
  • MasterCard, Visa, Discover, cash, ATM/Debit
  • Catering, Delivery, Patio/Sidewalk Dining, Takeout
  • Dinner, Lunch
  • Accepted
  • Street


Riverfront Times' Description

Worker bees in downtown Clayton have choices aplenty come lunchtime, but House of Wong is one of the best. Far from a nondescript takeout joint, this well-appointed restaurant is a downright delightful place to sit and eat. Lunch specials are a steal: $5.35 to $6.25 nets an entrée (Hunan beef, sweet-and-sour shrimp, hot braised chicken wings, etc.), a bowl of soup (hot-and-sour or egg-drop), two pieces of crab Rangoon and a choice of steamed or fried rice. While lunch choices are mostly Chinese-American standards, dinner brings more authentic, adventurous items, like chile-spiced prawns, salmon with black-bean ginger sauce and Szechwan-style bean curd. The food is consistently delicious, the service friendly and fast. Worth the walk for Clayton office workers -- and worth the drive for the rest of us. See listing for additional location under "West County."

Member Reviews

  • Stormie wrote a review for House of Wong
    on 06/08/09

    Aweome food

  • rftbestof wrote a review for House of Wong
    on 05/06/09

    In the past, the false promise of the ubiquitous $6 Chinese lunch would get us every time. Logically, we knew it was virtually impossible to get so much — entrée, soup and fortune cookie — for so little without cutting a few corners. And still, somehow, we'd be shocked when we received our plate of grease floating in oil accompanied by a tiny cup of more oil and a "fortune"... More >>

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Tips from foursquare

  • Harrison R. on 01/05/11

    Best Crab Rangoon I've had in a long time!

  • Riverfront Times on 08/01/13

    Dinner brings authentic and adventurous items, like chile-spiced prawns, salmon with black bean ginger sauce and Szechwan-style bean curd. http://bit.ly/1200F8K

  • Craig L. on 04/01/10

    The Szechuan Chicken is fantastic if you like spicy

  • Renée H. on 10/16/13

    House of Wong serves what has to be the best Hot and Sour Soup in St. Louis.

  • Jennifer C. on 07/14/13

    Egg rolls aren't anything special, but the Crab Rangoon are awesome!!

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