St. Louis, MO 63139
- American, Italian, Pizza
- 11 a.m.-11 p.m. Tue.-Thu., 11 a.m.-11:30 p.m. Fri.-Sat., 11-10 p.m. Sun. (Bar open till 1:30 a.m. Tue.-Sat., till midnight Sun.) Closed Mon.
- All Major Credit Cards, cash, ATM/Debit
- Business Dining, Catering, Kid Friendly, Patio/Sidewalk Dining, Private Party, Smoking, Takeout, Wheelchair Accessible
- Dinner, Evening, Late Night, Lunch
- Full bar
- Not Necessary, Accepted
- Free, Street
Riverfront Times' Description
A neighborhood bar & grill in the finest St. Louis tradition. The pork chop is the trademark dish: It weighs in at one pound and requires 25 minutes to cook. Burgers and sandwiches are satisfying, especially the veal parm. The menu includes steaks, seafood and Italian dishes, including pizza, in the Provel-intensive St. Louis style. (Not a fan of T-ravs? Biggie's might convert you.) Barbecue ribs are the weekend specialty. The atmosphere is friendly, and there's more sports memorabilia on the walls than you could study in a dozen visits.
Tips from foursquare
Steak sandwich on garlic cheesebread is best in St. Louis!
Very tasty food!
Try the steak sandwich with garlic cheese bread.
Love there chicken quesadillas & Steak Sandwich with Garlic cheese bread.
Try the breaded cauliflower:))
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Reviews and News
St. Louis' neighborhoods are gems in their own right: full of history, great people and, as far as Gut Check is concerned, fantastic food. Each... More on Biggie's »
Selecting Riverfront Times' Best of St. Louis 2011 was no picnic. Choosing the winner meant several worthy candidates would go unmentioned --... More on Biggie's »
Biggie's has always struck me as the quintessential St. Louis neighborhood joint, its walls covered -- as in I couldn't tell you what color or... More on Biggie's »
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