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Jennifer Silverberg
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Bar Les Frères

Map & Directions 7637 Wydown Blvd.
St. Louis, MO 63105
FLAG
 
314-725-8880
  • Bar Food, French
  • Mon-Sat 4:30pm-1am
  • All Major Credit Cards, cash, ATM/Debit
  • Vegetarian Friendly, Wheelchair Accessible
  • Dinner
  • Full bar
  • Not Accepted
  • Street

Description

Riverfront Times' Description

Restaurateur Zoë Robinson Pidgeon and her go-to chef Ny Vongsaly have brought a touch of Paris chic to the tiny Clayton confines of their new venture, Bar Les Frères. Though the cuisine is resolutely old-school French, the vibe is fun and the décor (including sixteen pairs of deer antlers looming above the bar) downright funky. The brief menu includes such beloved classics as lobster bisque (brimming with actual lobster meat), duck confit and steak au poivre. The highlight might be the Toulouse-style pork sausages, aggressively seasoned: a perfect blend of pig, salt and spice.

 
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Tips from foursquare

  • Anne G. on 11/11/12

    Lobster Bisque is a must

  • Go! Magazine on 03/29/13

    Les Frères' cassoulet is worth seeking out. For $19, you get a wide, deep bowl of white beans, sausage, duck and pork belly that will fill you up long before you see the bottom. (Evan S. Benn)

  • Megan K. on 03/08/13

    Amazing Champagne drinks! Get the prawns or Lobster Bisque for Starters!

  • Go! Magazine on 10/25/13

    The Go! List 2013: Best restaurant to pop the question

  • Riverfront Times on 05/10/13

    The Lobster Bisque is a simple pleasure that you can't miss out on!

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