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Annie Gunn's

Map & Directions 16806 Chesterfield Airport Road
Chesterfield, MO 63005
FLAG
 
636-532-7684
  • New American
  • Sun 11am-9pm, Tue-Thu 11am-10:30pm, Fri-Sat 11am-11:30pm
  • All Major Credit Cards, cash
  • Catering, Delivery, Kid Friendly, Patio/Sidewalk Dining, Private Party, Smoking, Takeout, Wheelchair Accessible
  • Dinner, Lunch
  • Full bar
  • Accepted
  • Lot Available

Description

Riverfront Times' Description

Chef Lou Rook's imaginative cooking makes this a castle fit for a king. Specialties such as smoked trout come from Troutdale Farms, but Rook is at his best mixing and matching things such as jumbo lump crab and andouille cakes with chipotle aioli. There's also a wide selection of burgers and sandwiches. The 700-label wine list is a recipient of the Wine Spectator Award of Excellence.

 
Member Reviews

  • Hojo1 wrote a review for Annie Gunn's
    on 05/11/10
    4

    Awesome find - open late (5 am I believe) and serving great authentic tacos (al pastor and cabeza were both good). A lot of items on the menu that you don't find at your typical Midwestern Mexican restaurant. Chips were hot and fresh, salsas were good - a go to spot on Southwest Blvd.

  • XuxoPop wrote a review for Annie Gunn's
    on 06/02/09
    4

    ...Annie was OK...strange for them as they are usually top notch! I forgive you Annie and will return to see if maybe you had a bad day. Otherwise, this is the best slab of bloody meat in this city. Do not think twice, get it medium rare...bathe it in its blood and rejoice that you are not a vegetarian (how can they live?)

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Tips from foursquare

  • John C. on 06/01/11

    Aged wagyu is the best!

  • Riverfront Times on 10/26/11

    2011 RFT Best of St. Louis Winner - Best Wine List in a Restaurant (Price be Damned).

  • Irene L. on 08/27/11

    closed on Mondays :(

  • Tim R. on 01/10/10

    Best dinner appetizer on the menu ... maple glazed shrimp. At the bar, try the Irish Chips with Blue Dip.

  • Mike P. on 08/03/13

    Add on the bone marrow as a side to your steak. Delicious.

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