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Spindletop At the Hyatt Regency

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1200 Louisiana Houston TX 77002

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  • Continental, Steakhouse
    Tue-Thu 6pm-10pm, Fri-Sat 6pm-11pm
    $$$$ $$$, $$$$
    All Major Credit Cards
  • Dressy
    Catering, Wheelchair Accessible
    Dinner
    Full bar
  • Accepted
    Valet
Description

After a two-year hiatus spent repairing Hurricane Ike-related damage, downtown's Spindletop is back. The restaurant, which is located in a copper-clad tower 34 stories up the Hyatt Regency, still specializes in the same luxuriously upscale service and impeccable food that it has since it originally opened in 1972. The tower makes a full 360-degree rotation every 45 minutes, allowing for breathtaking views of the city below. The food, like a cumin-rubbed rack of lamb and tequila-spiked jumbo Gulf shrimp, is equally breathtaking, if very pricey.








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Dinner Menu
Starters
$14.00
Southwest Crab Cake
lobster tomato sauce
$13.00
Mussels
local saint arnold ipa beer, saffron, garlic, crostini
$14.00
Scallop Blt
fried green tomato, jumbo scallop, pancetta, jalapeno mint sauce, local greens
$14.00
Roasted Shrimp & Crawfish
spinach bechamel, fresh local herbs, jalapeno cheddar biscuit
$14.00
Spindletop’s Signature Avocado Dome
jumbo lump crabmeat, salsa cruda
$9.00
Add Local Honey Smoked Duck $5.00
Add Prosciutto $4.00
Flatbread
fig spread, tomatoes, arugula, local olive oil, local balsamic vinegar
Soups
$8.00
Roasted Corn And Crab Bisque
$7.00
Butternut Squash Soup
ash local goat cheese, pancetta, cilantro oil
Salads
$9.00
Southwest Chopped Romaine Salad
shaved parmesan, pumpkin seeds chipotle caesar dressing
$8.00
Spindletop Bibb And Pancetta Salad
fresh tomatoes, blue cheese, pancetta, pickled onions, home-­?made blue cheese dressing
$8.00
Roasted Local Root Veggie Salad
avocado, local goat cheese, persimmon lemon pomegranate vinaigrette
Entrees
$33.00
8oz Filet
sweet potato cake, caramelized onion demi, texas blue cheese
$32.00
Seared Snapper
crawfish spinach béchamel, butternut squash risotto, fresh tomato chipotle ragout, braised local cabbage
$32.00
Roasted Salmon
butternut squash risotto, braised local cabbage, blood orange beurre blanc
$37.00
Spindletop’s Signature Paella
maine lobster, black mussels, fish, clams, shrimp, chicken, chorizo sausage, fire-­?roasted corn
$29.00
Boneless Short Rib
sweet potato cake, texas roasted root vegetables, horseradish red wine sauce
$28.00
Southwest Chicken Bolognese
southwest bolognese with local herbs, pappardelle pasta, avocado, texas cheddar
$22.00
Vegetarian Option Special
chef’s creation
Desserts
$9.00
Spindletop's Signature Chiclled Chocolate Souffle
chilled grand marnier chocolate souffle
$8.00
Pumpkin Cheesecake
in a sweet phyllo dough purse
$9.00
Apple Jalapeno Tart
served with dulce de leche ice cream
$9.00
Ginger Chocolate Trifles
served with caramelized figs, cranberries & spicy cream
$9.00
Bourbon Creme Caramel
served with infused texas grapefruit & candied pecans
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