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Spice China

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Spice China
Mark Manger 

00000 - 00000 of 00000

00,000 of 00,000

269 McCaslin Blvd. Louisville, CO 80027

720-890-0999 

Website 

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  • Asian, Chinese
    Sun-Thu 11:30am-9:30pm, Fri-Sat 11:30am-10:30pm
    $$, $$$
  • All Major Credit Cards
    Catering, Kid Friendly, Takeout, Vegetarian Friendly, Wheelchair Accessible
    Dinner, Lunch
  • Full bar
    Accepted
    Lot Available
Description

Chef Jack Mok and his crew have essentially created two menus: one full of sesame beef, orange-peel chicken, pork dumplings, wonton soup and mu shu everything, and a secondary lineup that subtly pushes the more authentic cuisine of China and Shanghai, including fabulous Peking duck. The staff is friendly, if slightly clueless -- like an entire crew imported from the closest Applebee's and suddenly made to sell Chinese radish soup and shrimp poppers -- and the room is big, comfortable and chain-restaurant casual.







  • 2009 | Best Chinese Duck

    Spice China is about 8,000 miles from Beijing, the home of the Peking duck, and yet it is in this Louisville dining room that you can have set before you the best Peking duck in the Denver area. The kitchen takes two days to cook its ducks, then serves them the right way: a full breast, expertly deboned and sliced with a flashy double-cut that makes for about a hundred bite-sized (or pancake-sized) pieces, topped with shingled strips of crisp, sweet, smoky duck skin the color of caramel... More »

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  • Spice China

    Spice China

    | Thu, May 08, 2008

    One of the great things about being a gastronaut — one of the great things about living a food-obsessed life — is that you can engage in quests. And while you may not get to slay any dragons while you search out foie gras or Chinese soup dumplings... More »

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  • westwordbestof
       (0)    (0)

    westwordbestof | Denver, CO | 102 Reviews

    | Wed, May 6, 2009

    Spice China is about 8,000 miles from Beijing, the home of the Peking duck, and yet it is in this Louisville dining room that you can have set before you the best Peking duck in the Denver area. The kitchen takes two days to cook its ducks, then serves them the right way: a full breast, expertly deboned and sliced with a flashy double-cut that makes for about a hundred bite-sized (or pancake-sized) pieces, topped with shingled strips of crisp, sweet, smoky duck skin the color of caramel candy. And in a sop to duck junkies, it tops the breast with a flap of fatty skin that's perfect for chewing after it's been dipped in the cup of super-sweet and nutty, savory, smoky hoisin sauce.

  • StephenW8011
       (0)    (0)

    StephenW8011 | Denver, CO | 32 Reviews

    | Mon, July 21, 2008

    IMO the best Chinese in the Broomfield-Boulder area. Kills PF Changs. The first half of the menu are American style Chinese favorites, but the back half are where the traditional specialties are listed. Highly recommend the scallion pancakes, soy-braised pork hock, and amazing peking duck.

Main Menu
Starters
$2.95
Garden Spring Rolls
fried vegetarian rolls served with a sweet and sour dipping sauce.
$4.95
Dad’s Chinese Chicken Wings
chicken wings dipped in homemade marinade and fried to crisp.
$4.95
Scallion Pancakes
green scallions mixed into flour dough then fried to crisp. served with a garlic dipping sauce.
$5.95
Sriracha Hot Wings
dipped in a very spicy asian sriracha hot sauce.
$5.95
Crab-cheese Wontons
crab and cream cheese fillings wrapped in wonton shells and fried.
Soups & Salads
Cup $2.50
Bowl $6.25
Miso Soup
a popular soup often made in traditional chinese and japanese kitchens.
Cup $2.50
Bowl $6.25
Egg Drop
chicken based soup sprinkled with carrots, peas, eggs, and tofu.
Cup $2.95
Bowl $7.25
Hot And Sour Soup
chicken, tofu, bamboo strips, wood ear, and eggs with hot pepper and vinegar spice.
Bowl $8.95
Seafood Hot And Sour Soup
white sole fish, shrimp, and scallops added into the tasty hot and sour soup.
Cup $2.95
Bowl $7.50
Wonton Soup
pork fillings served with fresh veggies in a dark broth.
House Specialities
Side Of Steamed Veggies With Entree $3.00
$10.95
Tofu And Veggies Hot Pot
lightly fried tofu squares stir-fried with fresh bok choy, chinese mushrooms and other assorted fresh veggies. served in a sizzling clay pot.
$11.75
Aunt Tai’s Curry Chicken
tender chicken with carrots, onions, green and red peppers slow cooked in coconut curry sauce.
Lunch $7.95
Dinner $11.75
Hunan Styled Chicken
a very spicy dish of diced chicken with chopped scallions sautéed with grounded black pepper.
Lunch $7.95
Dinner $11.75
Sesame Seed Chicken
popular entree made famous by its sweet and spicy sauce sprinkled with sesame seeds.
Lunch $8.95
Dinner $11.75
Mongolian Combo
juicy shrimp, white meat chicken, and tender beef slices, sauteed with green and white onions in a spicy mongolian style.
Vegetables
Lunch $7.75
Dinner $10.25
Veggie Egg Foo Young
seasoned vegetable and egg patties fried, topped with additional vegetables and house garlic sauce.
Lunch $7.75
Dinner $10.25
Mu Shu Pancake Wrap
quick stir-fried cabbage, eggs, carrots, bamboo, wood-ear mushrooms, and onions. served with thin pancakes and hoisin sauce.
Lunch $7.75
Dinner $10.25
Farmer’s Market Stir-fry
all the assorted fresh vegetables that you would find at a farmer’s market, stir-fried in a house garlic sauce. a recommended entrée to be made spicy hot.
Lunch $7.75
Dinner $10.25
Tofu Stir-fry With Garden Vegetables
assorted vegetables and tofu stir-fried in house garlic sauce.
Lunch $7.75
Dinner $10.25
Hunan Styled Tofu
tofu with assorted vegetables cooked in spicy hot bean sauce.
Desserts
$3.95
Plate Of Ice Cream
choice of vanilla or green tea ice-cream.
$3.95
Sesame Seed Balls
sesame seed paste wrapped with wheat gluten. served hot.
$4.75
Fried Caramel Ice Cream
quick fried ice-cream topped with whip cream and buttery caramel.
$5.95
Chocolate Trilogy
three layers made up of chocolate genoise, white milk, and dark chocolate mousse topped with dark chocolate shavings.
$5.95
Key Lime Calypso
key lime mousse, vanilla genoise with white chocolate chips.
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