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South Sea Seafood Village

1420 Irving (at 15th Ave.)
San Francisco, CA 94122

415-665-8210 | Website

Sunset (Inner) | Get Directions  | 

Category: Restaurants | Chinese, Dim Sum

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South Sea Seafood Village
  • South Sea Seafood Village

 

 

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Truly exceptional Hong Kong style Cantonese cuisine, in a glitzy, Hong Kong-style setting. Though there are pricey dishes (especially on the order-ahead menu, as well as the shark fin and abalone dishes available anytime), the tariff is actually quite reasonable for such well-executed, fresh fare. Besides the seafood in its name, there's a wide array of excellent meat, fowl, and vegetable dishes (over 150 dishes on the main menu, plus another page of seasonal specialties). Extensive dim sum menu, featuring 14 different teas.

  • Cuisine(s): Chinese, Dim Sum

    Hours: Sun,Sat 10am-2:30pm, Sun,Sat 5pm-10pm, Mon-Fri 11am-2:30pm, Mon-Fri 5pm-9:30pm

    Price: $$, $$$, $$$$

    Payment Types: MasterCard, Visa, American Express, Discover, ATM/Debit

  • Attire: casual

    Features: Takeout, Delivery, Private Party, Catering, Banquet Facilities, Wheelchair Accessible

    Serving: Dinner, Lunch

    Alcohol: Beer/Wine

  • Reservations: Accepted

    Parking: Street

  • 2006 | Best Chinese Restaurant

    The dazzling interior of South Sea Seafood Village is pure Hong Kong: glitzy crystal chandeliers shedding brilliant light over massive, polished, dark wood tables and chairs inlaid with fanciful mother-of-pearl landscapes. And the Hong Kong... More >

SF Weekly Reviews and News

  • Why Are There No Chinese Restaurants on OpenTable?

    By Jonathan Kauffman | Mon, August 8, 2011

    San Francisco-based OpenTable.com isn't just successful, it practically has a monopoly on mid-to-high-priced restaurants in this town, from a small neighborhood bistro like Bia's to destinations lik More >

  • South Sea Seafood Village: Special Tea, Good Siu Mai

    By W. Blake Gray | Wed, July 27, 2011

    ​Most dim sum houses have a selection of tea, but don't usually advertise it. Somebody says, "Tea?" You say yes, and you get a pot of watery oolong made from the cheapest tea bags available. So More >

  • A Banquet Is Best

    By Meredith Brody | Wed, June 28, 2006

    The very first meal I enjoyed at South Sea Seafood Village, a festive dinner a few months ago, led me to name it as the Best Chinese Restaurant in our 2006 Best of San Francisco issue. The evening was full of unexpected and delightful surprises. ... More >

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Main Menu
B.b.q. & Appetizers
* Spicy
$18.50
South Sea Special Appetizer
$16.50
B.b.q. Assorted Plate
$12.50
Drunken Chicken (half)
$8.50
Jelly Fish W/ Pork Feet
$8.50
Szechuan Sauce Sliced Beef *
Soup
$12.50
Combination Dry Scallop Soup
$10.50
Crab Meat W/ Fish Maw Soup
$10.50
Wor Won Ton Soup (shrimps & B.b.q. Pork)
$10.50
Seafood Soup W/bamboo Pith
$9.50
Crab Meat Sweet Corn Soup
Fresh Seafood
$22.50
Deep Fried Catfish
$25.50
Smoked Sea Bass
$19.50
Salt & Pepper Sea Bass
$24.50
Flounder Pan Fried In Honey Pepper Sauce
$13.50
Deep Fried Rock Cod Fillet In Sweet & Sour Sauce
Vegetables & Bean Curd
$10.50
Black Pepper & Salted Fish W/broccoli
$10.50
Buddhist Vegetarian Feast
$10.50
Sauteed Napa Cabbage W/ Sliced Chinese Ham
$10.50
Steamed Tofu Stuffed W/ Minced Shrimp
$10.50
Fresh Mustard Green W/ Black Mushrooms
Desserts
Per Person
$38.50
Double Boiled Bird’s Nest In Almond Cream
order in advance
$38.50
Double Boiled Bird’s Nest In Coconut Cream
order in advance
$8.50
Double Boiled Snow Frog’s Egg In Almond Cream
order in advance
$8.50
Double Boiled Snow Frog’s Egg In Coconut Cream
order in advance
$4.00
Chinese Herbal Jelly
$4.00
Mango Pudding
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