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August was a busy month for new restaurants. Peoria got a couple new spots and Matt's Big Breakfast finally moved to news digs with an actual bathroom. At the same time we lost a sushi-go-round and ... More »
Sonora Mesquite Grill serves the self-proclaimed "Best Carne Asada This Side of the Border," and we're inclined to agree. Sonoran-style steak marinated and grilled to juicy perfection -- the flavor is slightly sweet from the citrus marinade (laced with cumin and chiles) and smoky (from a hot mesquite grill). Create a carne asada sampler platter out of the two-taco plate with a burrito on the side. (Because a burrito on the side is kind of how we roll -- get it?) Add some meaty... More »
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