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Sol del Sur Bistro

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Sol del Sur Bistro
JC Vera 

00000 - 00000 of 00000

00,000 of 00,000

31115 Rancho Viejo Road San Juan Capistrano, CA 92675

949-487-5225 

Website 

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  • Bistro, European, Tapas
    Open for lunch, Mon.-Fri., noon-3 p.m.; dinner, Mon.-Sat., 5:30 p.m.-close.
    $$$
  • All Major Credit Cards
    Patio/Sidewalk Dining, Takeout, Private Party, Catering, Wheelchair Accessible, Kid Friendly, Business Dining
    Dinner, Lunch
  • Beer/Wine
    Accepted
    Lot Available
Description

A gem of a find tucked into a remote plaza north of Ortega Highway, Sol del Sur Bistro offers a Europe-heavy culinary trip around the world, with ingredients and flavor combinations not found anywhere else in Orange County, all at surprisingly reasonable prices. The menu changes with the seasons, but suckling pig ragù over handmade tagliatelle with grilled-pumpkin agrodolce was the perfect winter dish. Beet-and-goat-cheese salad gets a fantastic update with finger lime, an Australian fruit known as "citrus caviar." There are more than a dozen small plates and a reasonably good wine list; go in with friends, have tapas and wine and chat the evening away.







  • 2011 | Best Culinary Experimentalist

    What haven't we said about Dave Emery that hasn't already been said The man is an all-around crazy person--and we mean that with the utmost respect. He insists on making everything he serves at Sol Del Sur Bistro from scratch and doing it all himself, with no assistance from a sous chef or even a dishwasher. All evidence suggests he is self-taught and loves to cook just as most people like to breathe. He has working knowledge of Italian, Japanese, French and Spanish cuisines, gleaned... More »

Back to TopCritic News & Reviews | Write a Review
  • South County's Foodie Emergence, Steamed Hams and More!

    South County's Foodie Emergence, Steamed Hams and More!

    | Thu, December 29, 2011

    It was another great year, food-wise, for Orange County, with the opening of new restaurants by talented youngsters putting us on the SoCal hipster map; an explosion of craft brewers, burger parlors and serious mixologists returning eaters to our ... More »

  • (Tied!) No. 3: Small Plates at Sol del Sur Bistro

    (Tied!) No. 3: Small Plates at Sol del Sur Bistro

    | Wed, October 12, 2011

    This Thursday night, loyal readers: hie thee to your nearest distributor of dead-tree versions of this illustrious publication to see what we, your arbiters of taste (*COUGH*) have chosen for this y... More »

  • No. 71: Chorizo and Quail Egg on Toast at Sol del Sur

    No. 71: Chorizo and Quail Egg on Toast at Sol del Sur

    | Thu, July 7, 2011

    Welcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to numero uno! Now, on to the latest entry.It doesn't surprise me that Sol del Sur's Dave Emery hasn't ... More »

  • Review Pile-Up on San Juan Capistrano's Sol del Sur

    Review Pile-Up on San Juan Capistrano's Sol del Sur

    | Fri, January 14, 2011

    What we have here is a perfect storm of press over the Southern Sun. Yesterday, The Orange County Register published a review by our friend Jeff Overley on Dave Emery's Sol del Sur in San Juan Capist... More »

  • Sol del Sur Bistro Cooks Everything Under the Sun

    Sol del Sur Bistro Cooks Everything Under the Sun

    | Thu, January 13, 2011

    Sol Del Sur’s Dave Emery is a juggernaut. The owner and chef of this tiny San Juan Capistrano bistro has a menu of Herculean proportions. It’s a Jenga-tower of entrées, salads, appetizers and desserts, taking on Spanish, Swiss, French, Cajun, Japa... More »

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