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Intended to restore male vigor, the selection of dishes at the rustic Sol Bawoo runs to pork belly with raw oysters, goat dishes (including the cryptic "goat meat special part"), and eel-still twitching, and cooked over a charcoal brazier in the center of your table. Or opt for the more conservative cuts of beef or pork. Wear a cowboy hat as you wield the tongs.
A double brace of quail is tossed on the charcoal and the smoke swirls skyward. Welcome to SOL BAWOO, the best Korean barbecue in Murray Hill, and one that regales with unusual grillables like eel and organ meats. And we don't mean Murray Hill in Manhattan, either. More »
Intended to restore male vigor, the selection of dishes at the rustic SOL BAWOO runs to pork belly with raw oysters, goat dishes (including the cryptic "goat meat special part"), and eel--still twitching, and cooked over a charcoal brazier in the center of your table. Or opt for the more conservative cuts of beef or pork. Wear a cowboy hat as you wield the tongs. More »
Clad in woods, decorated with bark, crisscrossed with dangling vines, Sol Bawoo is a profoundly good Korean restaurant concealed in the obscure and dinky Murray Hill district of Flushing. The interior resembles a rustic mountain retreat, and rows... More »
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