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When Snooze first hit the Ballpark neighborhood five years ago, it revolutionized breakfast in the Mile High City. The most important meal of the day became one of the most creative meals of the day, with flights of pancakes, re-imagined omelets and Benedicts, and a morning-themed alcoholic beverage list. Snooze nicely filled a niche that Denver hadn't even recognized existed at the time, and the niche keeps growing, as evidenced by Snooze's expansions into other parts of this city and beyond, where the restaurant continues to draw huge crowds willing to endure monstrous waits.
Snooze is hosting a Pancake Day on February 12 at all of its Colorado locations: 2262 Larimer Street, 700 Colorado Boulevard, 144 West Mountain Avenue in Fort Collins, 6781 South York Street in Little... More »
"On 11/11, we're opening to the world." That was Adam Schlegel talking about the newest Snooze, which opened yesterday at 6781 South York Street at the Streets at SouthGlenn after two days of soft op... More »
I'd heard about Snooze long before it opened and was excited about the place, juiced to have a hip, eclectic, chef-driven breakfast joint in the Ballpark neighborhood. And then I finally got there in July 2006 and found the staff rude, the food... More »
For two weeks, my mind has turned inexorably toward the best part of the tastiest animal on God's green earth -- and now you can scratch one spot for getting a midnight bacon fix. When I reviewed Snooze, the "A.M. Eatery" at 2262 Larimer Street... More »
When Snooze opened its first location in 2006 in the Ballpark neighborhood, restaurateurs in Denver -- and soon, across the country -- woke up and took notice. Today there are four Snoozes in the metro area, with more to come both inside and out of Colorado. With its retro dining room, hipper-than-thou clientele of club kids and big weekend crowds, Snooze can sometimes be a very annoying place to eat. But it can also be a very good place to eat, especially if you crave pancakes.... More »
Snooze has tricked out just about every breakfast item in existence -- and wooed and won hordes willing to wait an hour for a table as a result. The restaurant's pancake isn't just a griddled buttermilk breakfast; it's a vehicle for a variety of changing flavor combinations that play up the idea of having dessert for the morning meal. A fat, fluffy cake might be stuffed with brûléed bananas, chocolate and peanut butter and dotted with bacon. Or it might mimic red velvet... More »
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