Shu Feng Restaurant

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2009 | Best Chinese Restaurant

Many governments follow a One China policy, refusing to recognize -- explicitly, at least -- Taiwan's independence from mainland China. In the interest of global harmony, might we suggest replacing this with the Shu Feng policy At this University City spot, you can enjoy excellent renditions of your favorite Chinese dishes, including a wonderfully fiery hot braised pork and the rare hot-and-sour soup that is, in fact, both hot and sour. But Shu Feng also offers a selection of... More »
2000 | Best Moo Shu

The secret's in the Chinese pancake: It has to be fresh. The frozen ones get all stiff and crumbly, and the true moo shu headz can spot them a mile away. They've got to be made with the right flour (rice) and should melt in your mouth. Shu Feng knows: They spread the thin, crê pe-esque pancake on a plate, rub (not plop) some hoisin sauce into the pancake, drop a few slices of scallion on top and add a nice dollop of the moo shu mixture -- onions, tofu, sprouts, ginger, garlic and that... More »

Nine More St. Louis Soups for National Soup Month

By Ian Froeb | Fri, January 27, 2012

All month Gut Check has been counting down our favorite St. Louis soups in honor of National Soup Month. If these fifteen standouts still aren't enough to sate your soup appetite, my 100 Favorite St. ... More »
Tidbits from Casa Gallardo, the Food Truck Scene and More

By Ian Froeb | Fri, October 7, 2011

It has been an especially busy week for St. Louis restaurant news. Here are a few more items that we've come across this week:- Real Mex Restaurants Inc., the parent company of Casa Gallardo and Chevy... More »
A Condiment for the Germaphobes

By Ian Froeb | Mon, March 14, 2011

Spotted recently on the table -- on every table, in fact -- of Shu Feng (8435 Olive Boulevard, University City; 314-983-0099). Don't think I've seen this before. Anyone else? More »
Cures for the Common Cold

By Ian Froeb | Wed, January 12, 2011

At some point yesterday evening, a malevolent force took up residence in my head, forcing the immediate evacuation of my sinuses and filling the empty spot where the average person has a brain with he... More »

2009 | Best Chinese Restaurant