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Under the new ownership of the Gilkarov family and their courteous and experienced staff, this kosher deli and grill offers a full line of dry goods, frozen foods, Chalav Yisrael dairy, a Pas Yisrael Bakery, and a full-service butcher department that specializes in Glatt Kosher beef, veal, lamb and poultry and a full line of deli meats. Formerly known as Ben's Kosher Meat Market and opened in March of 1967, this longstanding favorite serves up a mean pastrami sandwich to go, too.
Big Mac? Ha, that wouldn't even begin to put a dent in our appetites. No, when we want the beef, we want the beef.Segal's stops us in our tracks, with sandwiches that stretch even the biggest stomachs. The quarter-pound and half-pound burgers are simply warm-ups. The battle burger, a half-pound of meat topped with hot pastrami, starts the competition. But the full one-pound burger has us waving our white flag. It's all juicy, cooked to order, topped with whatever we choose and served with... More »
Arnie's Deli, 5114 North Seventh Street, Phoenix, 264-1975. Hours: Breakfast and Lunch, 6 a.m. to 3 p.m., seven days a week. Call me the Deli Lama. For seven lean years now, I've been wandering in the desert, a deli-starved exile, far from... More »
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