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3913 24th St. (at Sanchez) San Francisco, CA 94114

415-282-0344

1 User review Write A Review

SF Weekly
Recommended

Cuisine(s): American

Hours: Sun-Thu 8am-10pm, Fri-Sat 8am-11pm

Price: $$, $$$
Payment Types: MasterCard, Visa, cash, check

Features: Patio/Sidewalk Dining, Takeout

Serving: Breakfast, Brunch, Dinner, Lunch
Alcohol: Beer/Wine

Reservations: Accepted, Not Accepted

Parking: Street

Description

You may have to dodge a few baby strollers to reach this Noe Valley creperie, which occupies the utterly transformed space of the old Courtyard Cafe. The menu offers a world of crepes, savory and sweet; many of the choices are vegetarian. The flat little pancakes themselves, so often an afterthought or simply packaging, are first-rate, with just the right balance between tender and crisp. The roasted rosemary potatoes are generally undersalted, and portions tend to be huge, so order cautiously.

Coffee Bar Hosts Five-Course Heirloom Tomato Popup Dinner

By Dean Schaffer | Mon, August 29, 2011

Heirloom Tomato Dinner Where: Coffee Bar S.F. When: Sept. 2 and 3, 6:30 p.m. and 9 p.m. Cost: $40, plus $15 for optional wine pairings If you're the kind of person who would rather eat tomatoes than ... More »
A Peek Into Tell Tale Preserve's October Society Bag

By Tamara Palmer | Thu, October 7, 2010

As we've noted, in advance of his Maiden Lane bakery (due this fall), William Werner's Tell Tale Preserve Co. has set up a case of treats at Coffee Bar in Potrero Hill and launched a monthly offering... More »
William Werner's Tell Tale Preserve Co. Sets Up Cafe Cases, Monthly Bags

By Jonathan Kauffman | Mon, September 27, 2010

William Werner's Tell Tale Preserve Co. is projected to open on Maiden Lane in mid-November, but some of the chef's pastries are already appearing in small, discreet boxes at Coffee Bar (1890 Bryant)... More »
Three Iced Coffees with Asian Roots

By John Birdsall, SFoodie Editor | Fri, September 3, 2010

Spiced Iced Coffee Hooker's Sweet Treats: 442 Hyde (at O'Farrell). In the Tenderloin, source of the city's best Vietnamese and Thai eateries, Hooker's Sweet Treats serves up an iced coffee steeped in... More »
Details about Radio Africa & Kitchen's Full-Time Bayview Eatery

By John Birdsall, SFoodie Editor | Tue, June 8, 2010

When Eskender Aseged began offering dinners under the name Radio Africa & Kitchen six years ago, he taught a lot of San Franciscans what a pop-up was. Now, as Aseged readies his first brick-and-mortar... More »

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mail457066 | Newport Beach, CA | 1 Reviews

| Fri, November 5, 2010

1 word, 2 times... flautas flautas :p

Main Menu

Salads
Add Grilled Chicken Breast. Grilled Salmon Fillet Or Tuna Salad $2.95, Add Grilled Marinated Tofu. $2.25

$10.25

Golden Gate
spring mix, beets, gorgonzola and caramelized walnuts tossed with orange vinaigrette

$10.95

Bangkok
ginger and curry marinated chicken kabobs with mixed greens, red onions, mint, cilantro, roasted peanuts with spicy lemon grass vinaigrette.

$10.25

Granada
spring mix with arugula, pears, roasted red peppers, sumac onions, walnuts, gorgonzola cheese and pomegranate vinaigrette.

Sm $7.50
$9.95

Caesar
romaine lettuce tossed with croutons, parmesan cheese and our caesar dressing

Sm $7.50
$9.95

Athena
romaine lettuce, tomatoes, cucumbers, olives, red onions and feta cheese tossed with oregano vinaigrette

Sm $7.50
$9.95

Garden Spring Mix
tomatoes, cucumbers, celery, carrots with caramelized walnuts and balsamic vinaigrette

$10.25

Classico
mixed greens with sun dried tomato vinaigrette, with honey ginger glazed apples, goat cheese and caramelized walnuts

$11.95

Nicoise
seared peppered ahi tuna with spring mix, french beans, fingerling potatoes, olives and hard boiled eggs with a lemon vinaigrette

Sandwiches
Served With Home Potatoes & Mixed Greens

$9.75

Petaluma
smoked turkey breast, dijon, mayo, tomatoes, lettuce and red onions on sliced sourdough

$9.75

Monterey
tuna salad with avocado, lettuce, tomatoes on whole wheat

$9.75

Bodega Bay
tuna melt on sliced sourdough bread with cheddar and a hint of dijon

$9.75

North Beach
grilled eggplant, roasted peppers, tomatoes pesto and provolone cheese on focaccia

$10.50

Sonoma
grilled chicken breast with red onions, lettuce tomatoes and pesto on a bun

$10.95
Cheese, Avocado, Bacon Or SautÈed Mushrooms $0.95

El Dorado
1/2 lb. of ground chuck with red onions, tomatoes, lettuce and mayonnaise on a bun

$10.95

Pacific
pan seared salmon filet served on a bun with arugula avocado and caper aioli

$10.95

Club
chicken breast on sourdough with smoked bacon, avocado, lettuce, tomatoes and mayonnaise

$11.50

Name
grilled black angus bistro filet with sweet grilled onions and mushrooms and provolone on a baguette

$8.95

Petra
ground chicken kabobs with grilled red onions, tomatoes and chipotle aioli on a bun

$9.95

The Alps
chicken salad on a fresh baked croissant

Omelettes
All Egg Dishes Are Served With Roasted Rosemary Potatoes And Your Choice Of Toast Or Bagel.

$9.95

Coronado
avocado, sharp cheddar and onions topped with black bean chili, salsa fresca and sour cream

$9.95

Monte Carlo
diced honey baked ham, bell peppers, onions and sharp cheddar

$9.95

La Mancha
diced chicken apple sausage, mushrooms and scallions with provolone cheese

$9.95

Arizona
soy bean chorizo, avocado, black bean chili, jack and cheddar cheese with salsa fresca

$8.25

Americano
two eggs any style with home potatoes and grilled chicken apple sausage or bacon

$9.95
Each Additional Item $1.50
Chicken Apple Sausage Or Chicken Breast $1.75
Smoked Salmon $2.95

Morro Bay
crab, avocado with scallions and salsa fresca

$7.50

Tres Huevos
made with three eggs

Egg Scrambles

$9.95

Rio Grande
grilled chicken breast with mushrooms, sun-dried tomatoes, spinach and goat cheese

$9.95

Baja
baja chicken apple sausage, mushrooms, spinach, onions, chipotle peppers with roasted jalapeno, cheddar cheese and salsa fresca

Tofu
spinach, shiitake, tomatoes, onions, pepers sautèed in peanut sauce (eggs optional)

$10.25

Provence
smoked salmon with spinach, onions and goat cheese

$9.25

Maya
corn, poblano pepper, canadian bacon, spinach and gorgonzola

$9.95

Tsunami
marinated grilled tofu with shiitake mushrooms, spinach, onions and bell peppers

French Toast
Dipped In A Yogurt-vanilla Egg Batter With Cinnamon And Powdered Sugar.

$8.75
With Add Fresh Fruit $1.50

La Suisse
homemade french white bread

Pancakes
Served With Pure Maple Syrup. With Fresh Seasonal Fruit Add $ 1.95

$9.75
Buttermilk $8.75

Original
blueberries, strawberries, banana, coconut, chocolate chips or mixed nuts

$8.25

Swedish
oatmeal with seasonal compote

$8.25

Savor
whole wheat and ginger

Savory Crepes
Served With Home Potatoes And Mixed Greens.

$10.50

Barcelona
spinach and mushrooms with fontina cheese and glazed onions.

$10.50

Mazatlan
avocado, tomatoes, sharp cheddar and chipotle peppers with salsa fresca and sour cream.

$10.50

Santa Fe
grilled chicken apple sausage, with scrambled eggs, green onions, provolone and salsa fresca.

$10.50

Cyprus
spinach, onions, olives, toasted almonds with feta cheese and yogurt cucumber sauce

$10.50

Italian
grilled eggplant, roasted peppers, mushrooms, spinach, roasted garlic, mozzarella and cottage cheese topped with marinara and parmesan

$10.95

Tuscany
sautèed chicken breast, mushrooms, garlic, roasted almonds, feta and provolone with pesto

$10.50

Kyoto
marinated grilled tofu, shiitake mushrooms, green onions, spinach, tomatoes and peanut ginger sauce

$10.95

Bombay
chicken breast, spinach, mushrooms, bell peppers and onions with curry

$9.95

San Francisco
fresh or smoked salmon, red onions, capers, spinach, dijon and dill havarti cheese

$6.50

Le Delice
sharp cheddar with glazed onions

$10.95

The Philly
marinated beef filet strips with caramelized onions, mushrooms and white cheddar with a side of peppers

$11.50

Siam
garlic prawns with broccoli, shiitake, scallions basil, mint and cilantro

Sweet Crepes
Served With Whipped Cream And Vanilla Ice Cream

$6.50

Siena
nutella, strawberries, and nuts

$6.50

Monaco
nutella and bananas

$6.50

Riviera
lemon, butter and orange liqueur

$6.50

Santorini
walnuts, pistachios, brown sugar, coconut, cinnamon and mascarpone

$6.50

Jamaican
pan fried bananas with a caramel rum sauce

$6.50

Kilauea
peanut butter and chocolate

$6.50

Cherry Blintz
cherries, ricotta and mascarpone with apple sauce and sour cream

$6.50

Mixed Berries Blintz
with ricotta, mascarpone cheese and chanttele

Savory Crepes - Make Your Own

$1.50

Each Additional Item

$1.75

Chicken Apple Sausage Or Chicken Breast

$2.95

Smoked Salmon

Benedictions & More
Served With Cup Of Fruit Medley

$11.50

Cote D'azur
smoked salmon on english muffin with poached eggs, spinach and diced red onions topped with hollandaise

$11.50

New Orleans
crab cakes on english muffin with poached eggs topped with spicy cajun hollandaise

$11.50

Blackstone
grilled tomatoes, onions, with avocado on english muffin with poached eggs topped with hollandaise

$10.95

Costa Del Sol
sauteed spinach and onions on english muffin with poached eggs topped with hollandaise

$11.50

El Paso
homemade corn beef hash with peppers and onions over potatoes with sharp cheddar, topped with two eggs any style, served with toast or bagel.

Side Ideas

$3.95

Soup De Jour

$5.50

Oatmeal With Bananas, Brown Sugar & Raisins

$4.50

Spicy Cornbread With Jalapeño Jelly

$1.95

Muffins

$1.25

Toast Or Bagel

$4.25
Add Plain Yogurt Or Granola $1.00

Bowl Of Fresh Fruit

$4.25

Bowl Of Granola
with yogurt and strawberries

$1.50

One Egg Any Style

$1.95

Home Potatoes

$3.25

Chicken Apple Sausage, Ham Steak, Bacon Or Beef Sausage

$3.95

Bowl Of Black Bean Chili
(vegetarian) with sour cream & salsa

$2.50

Muffin, Croissant Or Cinnamon Roll

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Savor

3913 24th St. (at Sanchez) San Francisco, CA 94114

415-282-0344

Description

By Dean Schaffer | Mon, August 29, 2011

By Tamara Palmer | Thu, October 7, 2010

By Jonathan Kauffman | Mon, September 27, 2010

By John Birdsall, SFoodie Editor | Fri, September 3, 2010

By John Birdsall, SFoodie Editor | Tue, June 8, 2010

mail457066 | Newport Beach, CA | 1 Reviews