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Saul's Restaurant & Delicatessen
Saul's 

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1475 Shattuck (at Vine) Berkeley, CA 94709

510-848-3354 

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  • Deli, Diner
    Sun-Thu 8am-9pm, Fri-Sat 8am-9:30pm
    $, $$
  • MasterCard, Visa
    Patio/Sidewalk Dining, Takeout, Private Party, Kosher
    Breakfast, Brunch, Dinner, Lunch
  • Beer/Wine
    Accepted, Not Accepted
    Free
Description

We think the Bay Area's best deli is in Berkeley: Saul's offers a snappy setting (airy, bright, big rooms with booths and tables) and some tasty food, especially the wonderful Niman Ranch brisket, an excellent three-meat hash (corned beef, pastrami, and salami), and an extensive array of smoked fish.







Back to TopAwards | Visit the Best Of Website

  • 2001 | Best Jewish Deli

    Though it'll stir up lots of tsuris to place the best Jewish deli outside of San Francisco, Saul's beats any of the city's lesser efforts by a mile. Sure, you can get an overpriced bowl of matzo ball soup at David's downtown or a chewy corned beef on rye at Moishe's Pippic on Hayes, but at Saul's, the tables -- stocked with pickles -- groan under the weight of the deli's enormous triple-decker sandwiches. The Niman Ranch pastrami and corned beef are cured in New York, too, but the chopped... More »

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Back to TopUser Reviews & Comments | Write a Review
  • laurie e duncan
       (0)    (0)

    laurie e duncan | San Francisco, CA | 5 Reviews

    | Thu, February 18, 2010

    Try the challah French bread! Yummmm!

Back to TopMenu
Main Menu
Appetizers
$2.95
Pickle Plate
half sour, full sour, onion, bread & butter & a surprise
$2.50
House Pickled Tomato
Soup
(v) = Vegetarian
Cup $3.25
Bowl $4.95
Soup Of The Day (v)
please ask your server
Cup $3.75
Bowl $5.75
Chicken Soup With Matzo Balls
carrot, parsnip, celery root and chicken dill and matzo ball or noodles
$12.95
Chicken In A Pot
light and dark meat, served with matzo balls and noodles
$8.75
Soup & Salad Special
Salads
(v) = Vegetarian
S $3.95
L $5.25
Saul’s Salad (v)
organic mixed greens or chopped romaine with grated red cabbage, carrots, and onions, choice of dressing: vinaigrette, oil & vinegar, or russian. salad additions: -1 oz. meat-$2.00, chopped egg-$1.00, cheese-$2.00, jerusalem salsa-$2.00
S $4.75
L $6.25
Jerusalem Salad (v)
chopped romaine with tahini dressing, cherry tomato, cucumber, sweet onion, bell pepper, dressed to order with lemon, extra virgin olive oil dressing, feta and pita
S $5.25
L $7.25
Jerusalem Falafel Salad (v)
add falafel to the above
S $5.75
L $8.95
Phoenix Salad (v)
medjool dates, blue cheese, walnuts, watermelon radishes, with happy boy greens and honey lemon dressing
Standards
(v) = Vegetarian
Available Daily $13.25
Leo
lox, eggs and onions, scrambled, served with latke, and green salad
Available Daily $13.25
Grilled Liver And Onions
succulent chicken liver sautéed with onions, garlic, thyme and spice served with mashed potatoes and vegetables
Available Tuesday - Saturday $13.25
Stuffed Cabbage Roll
ground beef and rice stuffing, served with sweet and sour tomato sauce, mashed potatoes and vegetables
Available Tuesday - Wednesday $14.75
Lamb Meatballs In Tomato Sauce
with cinnamon, cumin, mint, scallions, parsley and pine nuts, served with grain and vegetables
Available Thurs - Sat $14.75
Beer Braised Brisket Platter
with mushrooms, braised vegetables, au jus and mashed potatoes
Available Sunday - Monday $13.75
Cabbage & Brisket Brooklyn Style
with au jus and mashed potatoes
Available Sunday - Monday $14.95
B.n. Ranch Organic Roasted Turkey Platter
light and dark meat, gravy and cranberry sauce, served with mashed potatoes, stuffing and vegetables
Pickles
(v) = Vegetarian
$2.95
Pickle Plate (v)
half sour, full sour, onion, bread & butter and a surprise
$1.00
House Surprise Pickle (v)
$2.50
House Pickled Green Tomato
Sandwiches & Melts
On Your Choice Of Acme Bread: Rye, Sourdough, Whole Wheat, Acme Rolls, Or Challah From Grand Bakery. Mustard Is On The Table. Lettuce, Onion, Tomato, Mayonnaise By Request. Served With Coleslaw, Potato Salad Or Green Salad. Add Cheese, Swiss Or Cheddar $2.00. Sub. Latke Or Fries Or Knish Or Fruit $1.50. Grow Your Sandwich, Additional Meat For $2.00 An Ounce. You Spoke, We Listened! Complimentary Pickles Come With Your Meal. Choose A Half Sour Or Full Sour. We Also Suggest: Pickled Tomato Or Special Pickle Plate $2.50. (v) = Vegetarian
Six Ounce $12.25
Retro” Old Style Big (9 Oz) $16.25
Half With A Cup Of Soup $10.75
Half 3 Oz $7.25
House Smoked Pastrami
spice rubbed, smoked and steamed, on warm rye.
Six Ounce $12.75
Retro” Old Style Big 9 Oz $16.95
Half With A Cup Of Soup $11.25
Half 3 Oz $7.95
Niman Ranch Corned Beef
“corned” refers to cornsized kernels of salt used to cure meat.) cured in brine and pickling spices, then simmered and steamed to perfection
$10.75
Half With A Cup Of Soup $10.25
(make It A “special” With Swiss Cheese, Russian Dressing And Coleslaw $2.00
Diestel Turkey
we slow cook it fresh then the breast meat is sliced thinly and stacked on your choice of bread
With Tomato And Caramelized Onion $8.75
Half With A Cup Of Soup $8.25
Saul’s Famous Chopped Liver Or Mock Liver (v)
traditional chopped chicken liver or vegetarian mock liver
$8.25
Hot Dog
grass fed, nitrate free hot dog with house made sauerkraut
$9.95
Rudy Dog
with swiss , harissa and sauerkraut
On Your Choice Of Bread $9.55
Half With A Cup Of Soup $9.50
Oregon Line Caught Albacore Tuna Salad
On Toasted Challah With Choice Of Side $8.25
Half With A Cup Of Soup $8.95
Egg Salad (v)
$13.75
Half And Half
3 ounces and 3 ounces, choose from any two: pastrami, corned beef, turkey, chopped liver, egg salad
Burgers & Melts
(v) = Vegetarian
$10.95
No. 2 Pastrami Ruskie
3 ounces pastrami, cole slaw, swiss, roasted onions and russian on grilled rye, served with bread & butter pickles
With Choice Of Side $8.95
Pastrami Dip $10.95
Roast Beef Dip
sumac onion, swiss, on a dipped torpedo roll, 3 oz roast beef
$9.95
No. 33 Eggplant Schnitzel (v)
harissa, mayonnaise, roasted beets, roasted onion, pickled and arugula on a sweet deli roll, served with mixed pickles
Served With French Fries Or Green Salad $10.95
Add Mushrooms Or Sautéed Onions $1.00
Add Cheese Or Pastrami $2.00
Marin Sun Farms Grass-fed Local Burger
with lettuce, tomato and onion on an acme kaiser roll
$11.50
Patty Melt
on grilled acme rye with cheese and sautéed onions. served with french fries or green salad
Retro” Old Style Big 6 Oz $17.75
Full $13.75
Half With A Cup Of Soup $12.25
Half $9.95
Corned Beef Reuben
swiss cheese, sauerkraut and russian dressing grilled on acme rye
Retro” Old Style Big (6 Oz) $15.75
Full $12.75
Half With A Cup Of Soup $11.95
Half $9.95
Pastrami Reuben
swiss cheese, sauerkraut and russian
Grilled With Cheese On Acme Rye $11.75
Half With A Cup Of Soup $10.25
Tuna Melt
our oregon line caught albacore tuna fish
Crust $8.75
Add Mushrooms, Tomatoes Or Sautéed Onions Each $1.00
Grilled Cheese (v)
cheddar or swiss, with a parmesan
Tonight’s Specials
(v) = Vegetarian
$10.95
Quinoa (v)
sauteed greens, garbanzo beans, filo crisps, dates with house made cheese sauce
$14.95
Baked Fish
baked with yellow beets, turnips, fennel and white wine, served over grain
$13.75
Grilled Arak Chicken Skewers
mary’s chicken thighs marinated in arak, orange and spices, skewered with fennel and cherry tomatoes, served with eggplant aioli, with grain and vegetables
S $5.75
L $8.95
Marakesh Salad (v)
arugula, blood orange, fennel, and red onions, sumac, and mint with toasted corriander dressing
With Tomatoes, Zhoug, Labne And A Chopped Egg $9.75
With Schwarma $12.75
Malawach Yemeni Pancake (v Optional)
Vegetable And Side
(v) = Vegetarian
$3.95
Vegetable Of The Day (v)
please ask your server
$3.95
Side Of The Day (v)
please ask your server
Sides
(v) = Vegetarian
$4.95
Hummus Or Eggplant Appetizer (v)
with tahini, parsley and pita
$4.75
Hummus With Mushrooms & Onions Appetizer (v)
hummus with caramelized onions, sauteéd mushrooms and onion, parsley and pita
$4.95
Labne Zataar Appetizer (v)
with pine nuts, olive oil and pita
$3.95
Jerusalem Salsa (v)
cherry tomato, cucumber, sweet onion, bell pepper, dressed to order with lemon, extra virgin olive oil dressing, feta and pita
$9.25
Falafel Platter (v)
hummus, tabouleh, eggplant, tahini, feta, olives and pita with falafel balls
S $2.25
L $3.25
French Fries (v)
$2.50
Knish (v)
baked in a house made crust with chef ’s filling.ask your server about today’s filling.
$4.95
Chopped Liver Or Mock Liver Appetizer (v Optional)
saul’s famous traditional chopped chicken liver
One $2.75
Two $6.95
Potato Latke (v)
delicious pancakes of grated potatoes and onions, seasoned to perfection and then fried. served with applesauce and sour cream
Dessert Special
(v) = Vegetarian
$4.75
Sufganiyot With Fruit Sauce (v)
One $4.75
Two $8.95
Blintzes (v)
Desserts - Cake
$4.95
Cheesecake
$5.25
Mocha Layer Cake
the perfect dark chocolate, after dinner treat!
$5.25
Carrot Cake
Warm Treats
$3.75
Chocolate Babka
$3.95
Baklava
One $4.75
Two $8.95
Saul’s Blintz
crepe filled with farmer cheese.
Pudding
$3.25
Chocolate Pudding
$2.95
Rice Pudding
Ice Cream
Single Scoop $2.25
Double Scoop $3.95
Straus Family Creamery Organic Ice Cream
vanilla
$5.75
Babke Sundae
babka with straus vanilla ice cream, chocolate sauce and whipped cream.
$5.95
Saul’s East Bay Mud
house-made brownie with straus vanilla ice cream, chocolate sauce, whipped cream and toasted almonds.
$5.25
Our Sundae
two scoops of vanilla ice cream, chocolate sauce, almonds, and whipped cream with a shot of espresso on the side.
$5.25
Seasonal Fruit Sundae
fresh fruit over two scoops of vanilla ice cream, soda syrup (choose from house flavors) and whipped cream.

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