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Sangria 46

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338 W. 46th St. New York NY 10036-3885

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  • Bistro, European, Small Plates, Spanish, Specialties, Tapas
    Sun 11:30am-10pm, Mon-Thu 11:30am-11pm, Fri-Sat 11:30am-11:30pm
  • Patio/Sidewalk Dining, Takeout, Catering, Prix Fixe
    Live Entertainment
  • Accepted
Description








Main Menu
Appetizers
$7.95
Setas Rellenas
mushrooms with crab meat stuffing
$7.95
Esparragos A La Plancha
asparagus grilled with garlic
$7.95
Croquetas De Yuca
yucca croquettes filled with spinach or cheese or codfish
$7.95
Tortilla Espanola
spanish potato omelet
$7.95
Baked Eggplant
topped with goat cheese
$6.95
Mejillones A La Vinagreta
mussels vinaigrette with peppers, onions, and egg
$6.95
Mejillones Diablo
mussels in spicy tomato sauce with peppers and onions
$8.95
Gambas Al Ajillo
shrimp in garlic sauce
$7.95
Chorizo Salteado
chorizo sausage sauteed in red wine with onions
Soups & Salads
$5.95
Gazpacho
cold tomato-based vegetable soup
$5.95
Caldo Gallego
broth with potato, collard greens, white beans, serano ham, and sausage
$4.95
Sopa De Ajo
garlic soup
$4.95
Black Bean Soup
$5.95
House Salad
romaine with tomatoes, onions, carrots, and roast peppers
$7.95
Roasted Beets
served with a rasberry vinaigrette and a goat cheese fritter
Main Courses
$18.95
Pollo Con Arroz
boneless chicken mixed with saffron rice and chorizo
$18.95
Arroz Criollo
shrimp and spanish sausage sauteed with rice in a light tomato sauce, served with plantains and avocado
$18.95
Churrasco Con Cebolla
skirt steak with onions, served with potato and mixed vegetables
$20.95
Mariscada
seafood stew with clams, mussels, shrimp, and calamari prepared with your choice of sauce: diablo - spicy tomato sauce with onions & peppers, criollo - light tomato sauce with onions & peppers, ajillo - olive oil, garlic, and spanish paprika, salsa verde - white wine, scallions, garlic, parsley, and a touch of flour
$16.95
Tilapia Salsa Verde
prepared with white wine, scallions, garlic, parsley, and a touch of flour
$17.95
Gambas Al Ajillo
shrimp sauteed in olive oil, garlic, and spanish paprika
$17.95
Salmon A La Parilla
fillet of wild salmon broiled with olive oil & garlic
$19.95
Gambas A La Plancha
grilled shrimp with olive oil & garlic
$18.95
Sole Limon
fillet of sole with a light egg batter in lemon garlic sauce
$16.95
Pollo Romero
breast of chicken in a rosemary-garlic sauce
$18.95
Veal Sangria
veal cutlets with mushrooms in a lemon- garlic sauce
$16.95
$19.95
Chicken Or Veal Parmigiana
breaded cutlet of chicken or veal with cheese and tomato sauce, served with pasta
$17.95
Eggplant Rollatini
filled with ricotta, mozzarella, spinach, and walnuts
$17.95
Ravioli De Langosta
lobster ravioli in pink sauce or pesto sauce
$16.95
Spaghetti Carbonara
spaghetti in a cream sauce with bacon
Platos Fuertes (entrees)
Served With Mixed Vegetables And Cubed Potatoes Or Saffron Rice
$21.95
Bistec A La Parilla
sirloin steak
$24.95
Filet Mignon Medallones
fillet mignon medallions with onions
$26.95
Filet Mignon Sangria
fillet mignon with brandy sauce, topped with bacon & cheese
$22.95
Chuletas De Cordero
lamb chops seasoned with rosemary & wine
Platos De La Casa - Ensaladas
$7.95
Ensalada Sangria
greens with avocado, egg, tomato, apples, grapes, and walnuts
Platos De La Casa - Tapas
$3.95
Aceitunas
mixed spanish olives
$13.95
Jamon Serrano
$19.95
Tablado De Quesos
$20.95
Tablado De Jamon, Chorizo, Y Queso
$6.95
Pan Con Tomate
grilled bread topped with garlic-tomato spread & ham
$7.95
Tortilla con Chorizo
potato & chorizo omelet
$6.95
Patatas Aioli
cubed potatoes with aioli sauce
$7.95
Datiles Con Tocino
dates wrappped in bacon
$8.95
Chorizitos Al Vino Tinto
spicy mini sausages in red wine
$7.95
Puerquitos Salteados
sauteed pork cubes marinated in olive oil & spices
$9.95
Callos A La Madrilena
tripe madrid style with white beans
$7.95
Albondigas
beef meatballs in pesto sauce
$12.95
Fillet Mignon A La Plancha
grilled filet mignon medallion
$12.95
Chuletillas De Cordero
grilled baby lamb chops
Tapas Del Mar
$8.50
Sardinas A La Plancha O Fritas
baby sardines, grilled or fried
$8.95
Gambas A La Plancha
grilled shrimp with garlic & olive oil
$8.95
Gambas Coco
fried coconut-battered shrimp served with orange-horseradish dipping sauce
$14.95
Pulpo A La Vinagreta
octopus vinaigrette with white beans, peppers, onions, and egg
$14.95
Pulpo A La Gallega
steamed octopus topped with sea salt, spanish paprika, and olive oil
$8.95
Pulpitos Fritos
fried baby octopus with sangria 46 sweet & sour sauce
$9.95
Calamares Romano
fried calamari served with marinara sauce
$9.95
Almejas Ajillo
clams in garlic sauce with ham
$9.95
Almejas Casino
baked clams stuffed with bacon & peppers
$10.95
Pimientos De Piquillo
piquillo peppers stuffed with codfish
$12.95
Vieiras Con Tocino
broiled scallops wrapped in bacon
$11.95
Portobello Con Salmon Y Queso
grilled portobello topped with smoked salmon and mozzarella cheese
Paella
With Lobster For An Additional $9.00
$20.95
Paella De Mariscos
saffron rice with clams, mussels, shrimp, and calamari
$21.95
Paella Valenciana
saffron rice with clams, mussels, shrimp, calamari, chicken, and chorizo
$17.95
Paella Vegetales
saffron rice with mixed vegetables
Specials
$22.00
2 Tapas With A Small Pitcher Of Sangria
choose red or white sangria and two items from a selection of 11 delicious small plates including mussels diablo, garlic shrimp, and potatoes aioli
$29.95
Dinner Prix Fixe
choice of any: appetizer, soup, or salad, any main course, and dessert
$19.95
3 Course Lunch
includes a complimentary glass of sangria or house wine
Desserts
$6.00
Flan
caramel custard
$6.00
Flan Cubano
caramel custard with a layer of cake on the bottom
$6.00
Tres Leches
sponge cake soaked in three kinds of milk
$6.00
Quatro Leches
creamy custard made with four kinds of milk (condensed, evaporated, coconut milk, and cream)
$6.00
Tiramisu
made with mascarpone and lady fingers and espresso
$7.00
Lava Cake
warm chocolate cake served with vanilla ice cream
$6.00
Mango Mousse Cake
$5.00
Churros
a spanish favorite, cinnamon & sugar-covered fried dough sticks, served with chocolate & raspberry sauces
$6.00
Tartufo
vanilla & chocolate ice cream ball covered in a shell of hard chocolate with nuts and a cherry in the center
$4.00
Vanilla Ice Cream
Tapas / Small Plates
Brunch Special: Choose Any Two Small Plates For $12.95
 
Gazpacho Soup
 
Black Bean Soup
 
Romaine Salad
with tomato, onion, & pepper
 
Gambas Al Ajillo
shrimp in garlic sauce
 
Mejillones Diablo
mussels in spicy tomato sauce
 
Spanish Tortilla
potato omelet
 
Datiles Envueltos En Tocino
dates wrapped in bacon
 
Croquetas
croquettes: spinach or cheese
 
Chorizo Salteado
chorizo grilled with onions
 
Pan Con Tomate
tomato and garlic toast topped with serano ham or cheese
Brunch Specials
$9.95
Quesadilla Con Hongos
flour tortilla filled with mushrooms and cheese, garnished with guacamole and jalapenos
$11.95
Portobello Con Salmon Y Queso
grilled portobello mushrooms with smoked salmon and mozzarella cheese
$7.95
Panqueques Con Dulce De Leche
crepes filled with dulce de leche, served with bananas and strawberries and almonds
Eggs
$8.95
Chilaquiles
strips of soft tortilla simmered in salsa verde topped with two fried eggs, served with sour cream, onion, queso fresco, and rice & beans, a little spicy
$9.95
The Campesino
scrambled eggs with chorizo sausage, sauteed onions and tomatoes, served with roasted potatoes or fried yucca
$12.95
The Gaucho
two fried eggs with skirt steak, served with mesclun greens and roasted potatoes or fried yucca
$7.95
The Veggie
two eggs any style, with sauteed onions, mushrooms, tomatoes, and peppers, served with roasted potato or fried yucca
Eggs - Extras
$2.00
Avocado
$2.00
Cheese (cotija, Mozzarella)
$3.00
Rice & Beans
$3.00
Maduros (fried Plantains)
Desserts
$6.00
Spanish Flan
caramel custard
$6.00
Cuban Flan
caramel custard with a layer of cake
$7.00
Mango Mousse Cake
$7.00
Churros
with chocolate and rasberry sauces
$7.00
Tiramisu
$5.00
Fruit Salad
Licuados / Smoothies (non-dairy)
$4.50
Banana/ Orange Juice/ Mango
$4.50
Banana/ Orange Juice/ Cream Of Coconut
$4.50
Mixed Berries/ Pineapple Juice/ Cream Of Coconut
SANGRIA MENU
Served by the glass or a small, medium, or large pitcher
 
Red or White Sangria
Red or white wine blended with triple sec and brandy, served with apple and citrus slices
 
Strawberry & Peach Sangria
 
Mango Sangria
Diced mango, brandy, and white wine
 
Cava Sangria
Spanish champagne, brandy, and triple sec with mixed fruit
 
Raspberry Lemoncello Sangria
Cava sangria with lemoncello, creme de cassis, lemons, and berries
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