Sanctuary Camelback Mountain Resort & Spa Hotel Review

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2011 | Best Place to Hang with the (Food Network) Stars

Yeah, yeah, you'll pick up all kinds of helpful kitchen tips at Sanctuary's "Lunch & Learn" series — which celebrated its 10th anniversary this year — but the truth is, if you're going to shell out $125 for a cooking lesson, it'd better be from... More >
2010 | Best Luxury Hotel

We believe risk-takers should be rewarded, even if their gambles don't pay off. Luckily for Sanctuary Camelback Mountain, their choice to spend millions of dollars on renovations in a down economy was worthwhile. The revamped hotel became even... More >
2007 | BEST RESORT POOL

It's not the biggest pool in town, and it's not even the flashiest (you won't find any fountains or water slides at this serene spot), but there are still three good reasons why the pool at Sanctuary on Camelback is our favorite place for a swim:... More >
2005 | BEST BOUTIQUE HOTEL

We've learned the hard way that boutique hotel does not always equal luxury hotel. Don't be sucked in by a fancy lobby and a ritzy bar -- it doesn't mean your room will be up to par. When we're looking for luxury in an intimate setting, we head... More >
2005 | BEST PLACE FOR A TWILIGHT DRINK

Every year, the sunsets in the Valley just seem to get better and better. We'd tell you that's because of the increase in pollution, which, at twilight, lights the sky on fire with pinks and oranges. But that would be a buzz kill. Better to... More >

Chef Marcus Samuelsson Joins Chef Beau MacMillan and Blueberry Muffins in Today's Eater's Digest

By Shannon Armour | Wed, August 10, 2011

? Hungry for your early morning serving of food news, with no preservatives or additives? The Final Days of "Lunch & Learn" Chef Beau MacMillan's 10th annual Lunch & Learn se More >

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