Albany, CA 94706
- Sun-Tue 11am-9:30pm, Wed-Thu 11am-10pm, Fri-Sat 11am-10:30pm
- MasterCard, Visa
- Patio/Sidewalk Dining, Takeout, Private Party
- Breakfast, Brunch, Dinner, Lunch
- Full bar
SF Weekly's Description
(Temporarily closed due to April 2012 kitchen fire.)
Ignore the generic, brightly colored laminated menu and go for the simpler, though still lengthy, one that lists the spicy Sichuan specialties (happily, in English) that are the glory of this Albany spot. Among our favorite dishes are dumplings with homemade sauce, spicy boiled beef and home-style beef stew, cold ponpon chicken, green onion cakes, and sesame flat bread.
Tips from foursquare
Order the orange peel beef. Yum.
For lunch, the special spicy vegetable noodles dish is a mouthwatering tease with a spicy-sourness that will require many glasses of water. http://bit.ly/10egem6
Whenever we are here there are tables of UC Students speaking Chinese. One time there was a bus if exchange students who came here every night!
Rice came in a pool of oil, meat was tasteless. First and last time here.
Try the Bacon Cheeseburger and spot it on Foodspotting!
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