Salty's on Alki

HopStop

View on Large Map
Get Directions

9 people have posted a review, snapped a photo, checked in, or tipped this place. Use your voice!

Laura Cassidy

+ Add Photos

00000 - 00000 of 00000

+ Add A Photo

00,000 of 00,000

1936 Harbor Ave. S.W. Seattle, WA 98126

206-937-1600

Website

8 User reviews Write A Review

Seattle Weekly
Recommended

Cuisine(s): Seafood

Hours: Salty's' hours: 11a.m.-2:30p.m. Monday-Friday; 11:30 .m.-3 p.m. Saturday, 9a.m.-2p.m. Sunday; 5-9 p.m. Monday-Thursday, until 9:30p.m. Friday; 4-9:30p.m. Saturday, until 9p.m. Sunday. Piano Bar: 8:30p.m.-midnight Friday; 9p.m.-2a.m. Saturday; 9p.m.-2a.m.

Price: $$$
Payment Types: MasterCard, Visa, American Express, Discover

Features: Takeout, Private Party, Catering, Banquet Facilities, Wheelchair Accessible

Serving: Brunch, Dinner, Lunch
Alcohol: Full bar

Reservations: Accepted, Recommended

Parking: Street

Description

There are brunches all over the city, one for every palate, appetite, and budget, but in terms of sheer volume and variety-not to mention view-Salty's is king. Carving tables of roast beef and ham are lined up next to waffle irons and French toast griddles. Around the corner there's an omelet bar, a crepe bar, and a made-to-order pasta bar with lobster ravioli and sinful sauces. This probably won't be the most cultured eating-out experience you've ever had, but you certainly won't need to eat again for the rest of the day.

Versus: The Cake Mom Used to Make

By Julien Perry | Wed, May 26, 2010

The Dish: Bakery Nouveau owner William Leaman is the former pastry chef of Salty's on Alki. When he left to become the head baker at Essential Baking Co., Jane Gibson inherited his spot. When Leaman lured her to Nouveau ast year, Gibson's son, Jam... More »
Royal Forks

By Laura Cassidy | Wed, September 01, 2004

When faced with a brunch buffet of absolutely epic proportions—such as the one at Salty's on Alki Beach—you find yourself doing things you would never ordinarily do. You leave the house, dressed in a comfortable approximation of your Sunday best, ... More »
Halibut at the Market

By | Wed, March 19, 2003

ON THE PLATE Saltys is greeting spring with new menu items at both Seattle-area locations. Saltys on Alki chef Byron Shultz is preparing his warm white asparagus salad with an Oregon truffle vinaigrette ($11.95). At Saltys on Redondo, chef Gabriel... More »

Like (0) Dislike (0)

Keith Gormezano | Seattle, WA | 3 Reviews

| Sun, December 5, 2010

If you're going go, have a light meal the night before and go to their weekend brunch on a sunny day and try to get a window seat. Well worth the price.
Like (0) Dislike (0)

Fleurdelizzie | Renton, WA | 1 Reviews

| Sun, August 15, 2010

Best Brunch in town!
Like (0) Dislike (0)

Marisa Willis | Seattle, WA | 94 Reviews

| Mon, April 12, 2010

Many many years ago (not really) I went here for my Senior Prom! Amazing waterfront views and delicious seafood. What more can you ask for?
Loading More User Reviews

People Who Like Salty's on Alki

jdnorthwest
Issaquah, WA
Ms Mil Dine
Seattle, WA
danceral
Seattle, WA
woan1
Redmond, WA

Dinner Menu

Soups And Salads

Cup $7.00
Bowl $9.00

Salty’s World-famous Seafood Chowder
potatoes, applewood-smoked bacon, clams, oregon bay shrimp, baby scallop

$8.00

Hearts Of Romaine Caesar
moroccan-preserved lemon, creamy dressing, fried garlic

$9.00

Willie Greens Baby Lettuce
housemade strawberry-vanilla vinaigrette, beecher’s flagship cheese, holmquist hazelnuts

From the Garden

$7.00

Scarred Tomato Risotto With Parmesan Cheese

$5.00

Full Circle Farms Vegetable Medley

$5.00

Salt-crusted Baby Potatoes With Dilled Creme

$6.00

Jumbo Asparagus

$6.00

Charred Elephant Garlic Mashed Potatoes With Demi-glace

Small Entrées
This Menu Features Sustainable Seafood

$25.00

Washington Dungeness Crab Mac And Cheese
cypress grove chèvre cheese, beecher’s breadcrumbs, tillamook white cheddar

$26.00

Sitka Sound Halibut Supreme
smashed potatoes, dilled creme, paprika oil

$15.00

Gerry’s Cheesy Bacon Burger
ground sirloin, kaiser roll, red relish, bacon, pickles, beer-battered steak fries

$17.00

Pan-fried Willapa Bay Oysters
pride of the west breaded, smashed potatoes, vegetable medley, cocktail and tartar sauce

$18.00

Vancouver Island Clam Linguine
uli’s famous andouille sausage, beecher’s flagship cheese, mixed herbs

$24.00

Bering Sea Red King Crab Legs
half pound, lemon thyme-infused butter

$15.00

Chef Trevor’s Cheesy Bacon Burger
ground sirloin, housemade brioche bun with crispy shaved bacon, house pickles, secret sauce, crispy fries

Entrées
This Menu Features Sustainable Seafood

$42.00

Sitka Sound Halibut Oscar
washington dungeness crab, smashed potatoes, jumbo asparagus, sauce béarnaise

$62.00

Surf And Turf
petite usda prime filet mignon, demi-glace and maine lobster tail

$39.00

Westport Dungeness Crab-stuffed Salmon
scarred tomato risotto, dry vermouth butter, micro herb

$42.00

14-oz. Double R Ranch New Yorker
rosemary salt crusted, charred elephant garlic mashed potatoes, demi-glace

$34.00

Maine Lobster Tail
vanilla butter roasted, salt-crusted baby potatoes, full circle farm’s vegetable medley, paprika oil

$28.00

Long Beach, Washington Fried Captain’s Platter
king salmon, ling cod, colossal clams, white gulf prawns, beer-battered fries

$48.00

Petite Usda Prime Filet Mignon
6-oz. cut, crispy bacon, mashed potatoes, jumbo asparagus, demi-glace

Just The Fish
Simply Fish And Simply Fresh®

$50.00

San Juan Island Live Dungeness Crab

$40.00

Kittery, Maine Live Lobster

$48.00

1-lb. Bering Sea Red King Crab Legs

$29.00

Grilled 8-oz. Cut Sitka Sound Halibut With Beurre Blanc

$28.00

8-oz. Cut Alaskan King Salmon With Tarragon Aïoli

Small Plates
This Menu Features Sustainable Seafood

$15.00

Westport, Washington Crab Cake
piquant pepper aïoli, smoked paprika oil, fresh herbs

$14.00

Crispy Monterey Bay Calamari
smoked jalapeño dipping sauce, house-pickled peppers

S $28.00
L $70.00

Cold Northwest Seafood Sampler
bering sea red king crab, redondo sushi roll, shucked oysters, washington coast dungeness crab, gerard and dominique lox, vancouver island clams

$10.00

Snake River Berkshire Pork Sliders
house-made barbecue, full circle farm’s cabbage slaw

$8.00

Vancouver Island Clams
wine butter sauce, carrots, celery, onions

$24.00

Hot Seafood Sampler
(serves 2-3) washington crab cake, monterey bay calamari, coconut-crusted prawns

$14.00

Us Wild Caught Prawns
coconut crusted, cucumber ceviche, sweet and sour thai chili sauce

$12.00

California Ave Sushi Roll
spicy snow crab, avocado, tobiko, hamachi tuna, garlic sauce, pickled ginger, wasabi

$16.00

West Seattle Junction Super Roll
spicy snow crab, asparagus, cucumber, cream cheese, g&d lox, fried garlic oil, ponzu vinaigrette

Each $2.25
Per Half Dozen $12.50

Fanny Bay Oysters
shallot and raspberry mignonettes, house cocktail, mango chutney, pepper vodka

Salty’s Fabulous Feasts - The Salty’s Classics
Family-style Dining For The Entire Table 4 People Minimum $50 Per Person

1st Course
coconut crusted prawns hearts of romaine caesar

2nd Course
double r ranch new yorker with demi-glace wild alaskan king salmon with beurre blanc

Sides
jumbo asparagus with tarragon aïoli charred elephant garlic mashed potatoes with demi-glace

Dessert Course
white chocolate mousse cake with raspberry coulis

The Northwest Favorites
$75 Per Person

1st Course
california ave sushi roll westport, washington crab cakes willie greens baby lettuce

2nd Course
bering sea red king crab legs sitka sound halibut oscar

Sides
full circle farms summer vegetable medley roasted local baby potatoes with dilled creme

Dessert Course
pastry chef james’ favorite local dessert assortment

The Best Of The Best
$100 Per Person

1st Course
cold northwest seafood sampler* hearts of romaine caesar crispy monterey bay calamari

2nd Course
usda prime filet mignon westport dungeness crab-stuffed salmon vanilla butter-roasted maine lobster tail

Sides
full circle farm’s summer vegetable medley scarred tomato risotto finished with micro herbs

Dessert Course
salty’s classics trio (white chocolate mousse cake, crème brûlée and grand marinier cheesecake)

Classic Desserts

$5.99

Homemade Cookies And Ice Cream
the perfect combination

$15.99

Legendary Fudge Redondo
homemade vanilla ice cream tops a rich chocolate brownie with chocolate fudge and toasted coconut topping (for two)

$5.99

Crème Brûlée
classic vanilla, sugar work and a strawberry

$7.99

White Chocolate Grand Marnier Cheesecake
chocolate cookie crumb crust and grand marnier cheesecake served with a dark chocolate glaze

$8.99

Salty’s White Chocolate Mousse Cake
white cake layered with currant jam and white chocolate mousse, covered in white chocolate shavings, with raspberry sauce

Looking for another city?

Salty's on Alki

1936 Harbor Ave. S.W. Seattle, WA 98126

206-937-1600

Description

By Julien Perry | Wed, May 26, 2010

By Laura Cassidy | Wed, September 01, 2004

By | Wed, March 19, 2003

Keith Gormezano | Seattle, WA | 3 Reviews

Fleurdelizzie | Renton, WA | 1 Reviews

Marisa Willis | Seattle, WA | 94 Reviews

People Who Like Salty's on Alki