Salty's at Redondo

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28201 Redondo Beach Drive S. Des Moines, WA 98198

253-946-0636

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Cuisine(s): Seafood, Steakhouse

Hours: Lunch: Mon-Thurs 5pm-9pm; Fri-Sun 4:30pm-9pm. Dinner: Mon-Fri 11:30am-2pm; Saturday 11:30-3pm. Sunday Brunch 9am-1pm.

Price: $$$

Payment Types: All Major Credit Cards, cash
Attire: Casual

Features: Patio/Sidewalk Dining, Catering, Banquet Facilities, Wheelchair Accessible, Kid Friendly

Serving: Brunch, Dinner, Lunch

Alcohol: Full bar
Reservations: Accepted, Online Reservations Available

Parking: Lot Available

Description

Valentine's Day at Salty's

By | Wed, January 18, 2012

If you need to impress someone from out of town, or are from out of town yourself, Salty's happy hour is a smart bet for a visually-stunning Valentine's Day date (granted you are not trying to impress an interior designer). What you'll both notice... More »
More Patio News, This Time From Salty's

By Jason Sheehan | Thu, June 3, 2010

Not to long ago, I ranted a little bit about all the announcements coming down regarding the opening of patio season in Seattle. And the way things turned out, I was kinda right. What with the 100 str... More »
Happy Hour at Salty's: Get Over Yourself

By Zibby Wilder | Tue, June 1, 2010

The Place: Salty's on Alki, 1936 Harbor Ave. S.W., 206-937-1600 The Hours: Daily, 3p.m. to 6 p.m. The Digs: Salty's is the embodiment of that old real estate/retail/restaurateur saying, "location, l... More »
Jan. 19, 2005

By | Wed, January 19, 2005

Advance registration or reservations are recommended for most events. Prices exclude tax and gratuity unless otherwise noted. ON THE PLATE Through January Earth and Ocean's January Winemaker Dinner series features two boutique wineries from our ow... More »
The Hot Sheet

By Roger Downey | Wed, January 09, 2002

ON THE PLATE Salty's at Redondo Chef Gabe Cabrera celebrates the seafood house's 20th anniversary with near-1981 prices on selected all-time favorite items like the house seafood platter (deep-fried prawns, oysters, and cod), baked halibut with so... More »

Dinner Menu

Starters
This Menu Features Sustainable Seafood

$15.00

Westport, Washington Crab Cake
piquant pepper aïoli, smoked paprika oil, fresh herbs

$15.00

Coconut-crusted Prawns
sweet and sour thai chili sauce

$16.00

The Redondo Sushi Roll
snow crab, avocado, asparagus, carrots, pickled sweet peppers, spicy mayo, tobiko, wasabi, pickled ginger

$18.00

The Redondo Super Roll
spicy snow crab, asparagus, gerard & dominique lox, cream cheese, garlic infused oil, ponzu sauce

$9.00

Blackened Albacore Tuna
passion fruit habanero vinaigrette, chef gabe’s papaya salsa

$15.00

Crispy Monterey Bay Calamari
smoked jalapeño dipping sauce, house-pickled peppers

$69.00

Cold Northwest Seafood Sampler*
bering sea red king crab, redondo sushi roll, shucked oysters, washington coast dungeness crab, gerard and dominique lox, vancouver island clams

$10.00

Prime Rib Dip Sliders
swiss cheese, crispy shallots, horsey mayo, au jus

$10.00

Vancouver Island Clams
wine butter sauce, carrots, celery, onions

$24.00

Hot Seafood Sampler (serves 2-3)
washington crab cake, monterey bay calamari, coconut-crusted prawns

Each $3.00

Shucked Northwest Oysters*
shallot and raspberry mignonette, house cocktail, pepper vodka

Soups And Salads

Cup $7.00
Bowl $9.00

Salty’s World-famous Seafood Chowder
potatoes, applewood-smoked bacon, clams, oregon bay shrimp, baby scallop

$9.00

Kicked-up Caesar Salad
creamy dressing with ground parmesan cheese, house croutons, lemon relish

$9.00

Mixed Greens
tomato, cucumber, black olives, choice of dressing

Small Plates
This Menu Features Sustainable Seafood

$19.00

Westport, Washington Crab Cake And Cheese
cypress grove chèvre cheese, beecher’s breadcrumbs, tillamook white cheddar

$24.00

Seared Alaskan Cod
risotto, sherry-lobster cream sauce, scallions, vegetable medley

$17.00

Alaskan Cod Fish And Chips
manny’s pale ale tempura batter, salty’s famous tartar sauce

$26.00

6-oz. Angus Top Sirloin
roasted garlic mashed potatoes, merlot demi-glace, rogue river blue cheese

$15.00

Gerry’s Cheesy Bacon Burger
ground sirloin, kaiser roll, red relish, bacon, pickles, beer-battered steak fries

1/2-lb. Bering Sea Red King Crab Legs
tossed in herbed garlic butter, garlic roasted potatoes, asparagus

$24.00

Pan-fried Willapa Bay Oysters
pride of the west breaded, garlic roasted potatoes, vegetable medley, cocktail and tartar sauce

$18.00

Vancouver Island Clam Linguine
uli’s famous andouille sausage, beecher’s flagship cheese, mixed herbs

$20.00
Make It All Crab Add $3.00

Washington Dungeness Crab And Oregon Bay Shrimp Louie
chopped romaine, vine-ripened tomato, cucumber, asparagus, hard-boiled egg, louie dressing

Entrées
This Menu Features Sustainable Seafood

$30.00

Dungeness Crab-stuffed Wild Salmon
scarred tomato risotto, asparagus, dry vermouth butter

$26.00

Alaskan Cod Oscar
washington dungeness crab, smashed potatoes, jumbo asparagus, sauce béarnaise

$36.00

Sitka Sound Halibut Oscar
washington dungeness crab, smashed potatoes, jumbo asparagus, sauce béarnaise

$29.00

Salty’s Famous Seafood Cioppino
dungeness crab, clams, prawns, halibut, wild salmon, simmered in a spicy tomato broth and accompanied with crunchy garlic bread

$29.00

Herb Garlic Butter-poached Maine Lobster Tail
smashed potatoes, full circle farm’s vegetable medley, vermouth butter

$28.00

Fried Captain’s Platter
wild salmon, alaskan cod, colossal clams, black tiger prawns, beer-battered fries

$28.00

Blackened Wild Salmon
sticky rice, passion fruit habanero vinaigrette, chef gabe’s papaya salsa

$38.00

7-oz. Usda Prime Filet Mignon
roasted garlic mashed potatoes, full circle farms vegetable medley, demi-glace, crispy leeks

$56.00

Surf And Turf
petite usda prime filet mignon, demi-glace and maine lobster tail

$21.00

Boneless Skin-on Chicken Breast
grilled with herb oil, topped with fresh mozzarella, tomato, basil, shallot and balsamic vinegar salad, garlic mashed potatoes and asparagus

From the Garden

$7.00

Scarred Tomato Risotto With Parmesan Cheese

$6.00

Sautéed Green Beans
with butter, garlic, shallots, bacon

$5.00

Garlic Roasted Potatoes

$6.00

Jumbo Asparagus

$6.00

Charred Elephant Garlic Mashed Potatoes
with demi-glace

$4.00

Sticky Rice

Shellfish
With Smashed Potatoes, Asparagus And Drawn Butter

San Juan Island Live Dungeness Crab

Kittery, Maine Live Lobster

1-lb. Bering Sea Red King Crab Legs

Classic Desserts

$5.99

Homemade Cookies And Ice Cream
the perfect combination

$15.99

Legendary Fudge Redondo
homemade vanilla ice cream tops a rich chocolate brownie with chocolate fudge and toasted coconut topping (for two)

$5.99

Crème Brûlée
classic vanilla, sugar work and a strawberry

$7.99

White Chocolate Grand Marnier Cheesecake
chocolate cookie crumb crust and grand marnier cheesecake served with a dark chocolate glaze

$8.99

Salty’s White Chocolate Mousse Cake
white cake layered with currant jam and white chocolate mousse, covered in white chocolate shavings, with raspberry sauce

Looking for another city?

Salty's at Redondo

28201 Redondo Beach Drive S. Des Moines, WA 98198

253-946-0636

Description

By | Wed, January 18, 2012

By Jason Sheehan | Thu, June 3, 2010

By Zibby Wilder | Tue, June 1, 2010

By | Wed, January 19, 2005

By Roger Downey | Wed, January 09, 2002