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Sage Urban American Grill - CLOSED

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Sage Urban American Grill
Jennifer Silverberg 

00000 - 00000 of 00000

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1031 Lynch St. St. Louis MO 63118

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  • American, Contemporary
    Mon-Sat 11am-12am
    $$$ $$, $$$
    All Major Credit Cards, cash, ATM/Debit
  • Casual
    Banquet Facilities, Catering, Kid Friendly, Patio/Sidewalk Dining, Private Party, Smoking, Takeout, Vegetarian Friendly, Wheelchair Accessible
    Dinner, Lunch
    Live Entertainment
  • Full bar
    Accepted
    Free, Street
Description

Located inside a handsome old brick building across the street from the Anheuser-Busch brewery in Soulard, Sage offers an expansive selection of contemporary casual fare. Appetizers provide something for everyone: calamari, soft pretzels with a beer-mustard dipping sauce, onion rings, quesadillas and shrimp rangoon. Entrées include steak, pork and seafood dishes, often with an Asian or Mediterranean accent, as well as the "15-spice" ribs, which come with a mango-bourbon glaze. The spacious interior has two levels; in nice weather the shaded patio, which features an outdoor bar, fills up quickly.








Back to TopRiverfront Times Critic News & Reviews | Write a Review
  • Sage in Soulard Closed, Italian Restaurant to Replace It?

    Sage in Soulard Closed, Italian Restaurant to Replace It?

    Yesterday a tipster sent Gut Check a photo from Sage Urban American Grill (1031 Lynch Street; 314-256-1203) in Soulard of a sign announcing that the restaurant has closed. According to the sign, Sage ... More »

  • Q&A With Pete Kelly, Founder of Salute American Vodka -- Released First in Missouri

    Q&A With Pete Kelly, Founder of Salute American Vodka -- Released First in Missouri

    Chesterfield-native (and Chaminade alum) Pete Kelly spent the better part of the past twenty years working in the global marketing industry, working for firms in St. Louis, New York and Chicago. In 20... More »

  • Tidbits: Pasta House Co., Schneithorst\'s

    Tidbits: Pasta House Co., Schneithorst's

    - We learned a couple of weeks ago that owners Kim Tucci and Joe Fresta would turn the upscale Tucci & Fresta's Trattoria & Bar (15 North Central Avenue, Clayton; 314-725-6588) into another location ... More »

  • Sage: A Wise Happy Hour Choice?

    Sage: A Wise Happy Hour Choice?

    The Joint: Sage Urban American Grill 1031 Lynch Street; 314-256-1203 The Hours: 4-6 p.m. Mon.-Fri. The Deal: $2 domestic longnecks, $11 domestic buckets, $4 house wines, $4 wells, half off select ap... More »

  • Jakes Fault Shiraz

    Jakes Fault Shiraz

    Crack. Crack. Pop-pop-pop. A playful tap on the back of our hand and a mock stern warning: "Hey!" he says. We snap out of it. "Oh, right," we say. "Sorry. That's gross." It is. We have been, apparently, cracking our knuckles with increasing... More »

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Back to TopUser Reviews & Comments | Write a Review
  • bakerjeff11
           (0)    (0) Flag

    | 6 Reviews

    They are running an online "cell phone coupon" for Free Calamari or half off their Blackened Shrimp and Steak Penne. The coupon is on FASTandFREE....the best way to find it is to Google search "Sage Soulard Cell Coupon" ...bookmark the link on your phone and just show your server on your next visit...

  • bakerjeff11
           (0)    (0) Flag

    | 6 Reviews

    Sage has the best patio in St. Louis! The menu is creative and the service is right on as well. Definitely worth checking out...

  • Kim54
           (0)    (0) Flag

    | Brentwood, MO | 8 Reviews

    A must try

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Back to Top Community

People Who Like Sage Urban American Grill

Dinner Menu
Zuppa & Insalata Ala Carte
$4.00
Chilled Vegetable Salad
dark leafy seasonal greens with fennel, carrot, zucchini and our house made vinegar and oil dressing
$4.00
Classic Italian Salad
romaine, iceberg, red onion, pimento, peperoncinis, artichoke hearts, hearts of palm and provolone cheese served with house made sweet vinegar and oil dressing
$5.00
Classic Caesar
crisp romaine, seasoned croutons and parmesan tossed in house made caesar dressing
Cup $2.50
Bowl $4.00
Fire Roasted Vegetable Bisque
Cup $3.00
Bowl $5.00
House Made Clam Chowder
Prima Portata
$8.00
Spinach Artichoke Spread
with grilled pita
$8.00
Sage Calamari
flash fried filet tossed in asian aioli
$8.00
Seafood Arancini
crispy breaded and deep fried risotto balls stuffed with mozzarella
$8.00
Sformato
savory spinach custard topped with mixed mushroom ragu
$8.00
Polenta
with cheese fonduta sauce and brussel sprouts
$8.00
Crab Cakes
roasted red pepper cream and flash fried spinach
$8.00
Crostini
beet and herbed goat cheese and or trout salad
Secondo Corso Or Primi
$16.00
Meatballs $1.00
Grilled Chicken $3.00
Italian Sausage $3.00
Tagliatelle Prima Vera
narrow noodles with a rich house made red sauce, mushroom, zucchini, artichoke, spinach and topped with fresh parmigiano
$17.00
Meatballs $1.00
Italian Sausage $3.00
Pappardelle
wide pasta ribbons in a creamy four-meat slightly pink sauce with parmigiano and finished with white truffle oil
$16.00
Semolina Gnocchi
delicate gnocchi served with a white wine and mixed mushroom ragu and parmigiano
$16.00
Ravioli
filled with ricotta and parmigiano and served in a sage brown butter sauce with walnuts and kale chips
$16.00
Tortelloni
filled with potato and parmigiano and served in a pesto sauce with fresh zucchini and topped with mozzarella cheese
$17.00
Seafood Risotto
creamy textured seafood base with sweet rock shrimp and topped with parmigiano
$17.00
Spicy Pappardelle
wide pasta ribbons in a spicy cream sauce with steak, shrimp, italian sausage, asparagus, spinach and parmesan
Terzo Corso
all entrees are served with house made polenta and seasonal roasted vegetables
$26.00
12 Oz New York Strip
rubbed with salè and perfectly seared in cast iron to your desired temperature
$24.00
Rainbow Trout
rubbed with salè and pan seared with the skin-on
$22.00
White Wine Braised Pork Shank
fresh pork shank slow roasted with salè and white wine and served with a brown gravy made of pork drippings and pureed carrot, celery and onion
$19.00
Stuffed Chicken Breast
pounded boneless chicken breast that is filled and wrapped with boursin cheese and sundried tomato then dusted with panko bread crumbs and baked to perfection
$19.00
Cedar Planked Salmon
balsamic glazed topped with hickory bacon and flash fired leeks
$18.00
Eggplant Parmigiano
layers of breaded eggplant, rich house made red sauce, mozzarella cheese and parmigiano
Quarto Corso Or Dolci
$3.00
Quarto Corso Or Dolci
sage has an ever changing dessert choice based on seasonality. your server will assist you in making your choice
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