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RJ Mexican Cuisine

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RJ Mexican Cuisine
  

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1701 N. Market St. Dallas, TX 75202

214-744-1420 

http://www.rjmexicancuisine.com  

2 User reviews Write A Review
1701 N. Market St. Dallas TX 75202

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  • Mexican
    Sun,Sat 10am-11pm, Mon-Fri 11am-10pm
    $$ $, $$
    All Major Credit Cards, cash
  • Casual
    Patio/Sidewalk Dining, Takeout, Private Party, Catering, Banquet Facilities, Wheelchair Accessible, Kid Friendly, Fireplace
    Dinner, Lunch
    Full bar
  • Accepted
    Meters, Street
Description

The West End is packed with tourist-trapping restaurants; this isn't one of them. Executive chef Ronald Von Hatten's menu focuses on tweaked regional Mexican food, including gordita and queso fundido appetizers, with a little Tex-Mex (e.g., chimichangas and fajitas) thrown in to appease the natives. Make no mistake, however, the latter truly is lip service. The stars here are the "especialidades del chef," like the chicken marinated in sour cream, cumin and cilantro, char-grilled and served under shrimp, crawfish and chipotle. For those who absolutely insist on something decidedly more homegrown there is the RJ Grande Fiesta (pork tamale, chicken relleno topped with queso, chicken enchiladas with sour cream sauce and a grilled fajita beef taco). If the weather is nice, enjoy the meal on the front patio with a margarita that includes one of the 50 tequilas available.








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  • 2007 | Best Soup

    Because it's considered a simple tomato soup, people tend to think gazpacho is easy to make. So wrong. Often you order the cold Spanish dish only to be served a bowl of chopped tomatoes, onions and peppers, as if they can just whip up some pico de gallo and change the name. RJ's gazpacho is the real deal, though, a cool, refreshing blend of tomato, cucumber, bell pepper, Spanish onion, cilantro and Haas avocados. It has just enough spice and soupiness and exactly the right amount of garlic,... More »

Back to TopMenu
Main Menu
Appetizers
$6.99
Supremo $8.99
Guacamole Classico O Supremo
freshly diced haas avocado with spanish onion, tomato, serrano chiles, cilantro and fresh lime , served with crispy toast points. supremo (add jumbo lump crabmeat, pico de gallo and ranch dressing.)
Cup $4.99
Bowl $6.99
Chile Con Queso
blended cheeses with sweet tomatoes, spanish onion, chiles and cilantro.
$7.99
Queso Compuesto
chile con queso with fresh pico de gallo, spicy ground beef and classic guacamole
$8.99
Queso Spinach
a fresh blend of spinach, shrimp and creamy queso.
$9.99
Queso Fundido
bubbling, sizzling blanket of melted cheese, strips of roasted pepper and crumbles of sharp meaty sausage, flamed table side, served with warm flour tortillas or substitute fajita chicken, beef or gulf shrimp for chorizo.
$10.99
Ceviche Classico
tender morsels of red snapper and shrimp marinated in fresh lime juice, flecks of sweet tomato, biting chile, chopped cilantro and diced haas avocado gently tossed, served with crispy tortilla chips.
$8.99
Ceviche De Camaron
fresh shrimp, jicama and avocado in a saucy mix of lime juice, tomato puree and mexican hot sauce with crispy toast points.
$9.99
Gorditas De Carne Deshebrada
corn masa pockets crispy and soft with classic shredded beef, ripe tomato, serrano chiles, cilantro and onion served with classic guacamole and sour cream.
$9.99
Flautas Hechas En Casa
fresh ground corn tortillas filled with gorditas beef or shredded chicken and mexican melting cheese lightly fried golden, served with pico de gallo, sour cream and queso for dipping.
$10.99
Camaron Y Cangrejos Ennegrecidos
gulf shrimp and louisiana crawfish sauteed with sweet toasty garlic sauce, chipotle peppers and cajun seasonings served with red rice.
$9.99
Add Fajita Chicken Or Beef $1.99
Quesadilla De Queso Con Hongos Y Espinaca
flour tortillas filled with portabella mushrooms, pico de gallo, fresh spinach and mexican cheeses, served with pico de gallo, sour cream and a fire roasted jalapeno.
$10.99
Atun Del Ahi
pan seared blackened ahi tuna on a bed of fresh marinated cucumbers, served with mango salsa, avocado butter, pink grapefruit and achoite glaze for dipping.
$16.99
Aperitivo Mas Fiel
rj favorites; spinach and portabella mushroom quesadilla, sopes with smoked chicken and grilled st. louis style ribs with classic homemade bbq sauce.
Soups
Cup $4.99
Bowl $6.99
Bisque De Los Cangrejos
creamy rich soup with a hint of tarragon and cayenne pepper, loaded with louisiana crawfish.
Cup $3.99
Bowl $5.99
Gazpacho
crisp refreshing cold soup with tomato, cucumber, bell pepper, spanish onion, cilantro and haas avocados.
$5.99
Sopa De Tortilla Con Pollo
a bowl of rich chicken broth with sugarcane-marinated chicken, tomato, roasted pablanos, avocado and crispy tortilla strips.
Cup $3.99
Bowl $5.99
Crema De Flor De Calabaza
blossoms of leafy flavors and a hint of yellow squash, with potato, pablano, zucchini, and corn in a light creamy broth.
Salads
Homemade Dressings: Mango Pineapple Vinaigrette, Jalapeno Ranch, Ranch, Golden Italian, Bleu Cheese, Spanish Vinaigrette, Cilantro Lime Infused Vinaigrette And Oil & Vinegar.
$14.99
Add Chipotle Garlic Shrimp $4.99
Ensalada De Carne Asada
peppered steak grilled with pablano rajas, mango salsa, fresh sliced roma tomatoes, tomatillo and mixed greens tossed with spanish vinaigrette topped with crumble queso anejo.
$9.99
Ensalada Del Enchilada Del Pollo
fresh greens tossed with mango salsa, pico de gallo and queso anejo and then topped with shredded chicken, cilantro, spanish onion, serrano chiles and red chile tomatillo sauce
$9.99
Add Jumbo Lump Crab Meat $5.99
Ensalada De Tomatillo Con Queso
sliced tomatillo, roma tomatoes, fresh asparagus, queso anejo, purple onion, jicama, cilantro and mixed greens drizzled with cilantro lime infused vinaigrette.
$10.99
Ensalada De Chile Pablano Y Pollo Ahumando
smoked chicken, roasted poblanos, half-pickled onions, tomato, avocado, cucumber and queso fresco tossed in field greens and your choice of dressing.
$13.99
Ensalada De Aguacate En Salsa De Jalapeno A La Jaiva
buttery smooth haas avocado, jumbo lump crab meat, crisp cucumber, ruffled lettuce, and fresh orange slices are accented by a chile-and cumin-laced dressing.
$7.99
Add Fajita Chicken $3.99
Chipotle Garlic Shrimp $4.99
Ensalada Estilo
romaine lettuce tossed in caesar dressing with a mexican flare, queso anejo, and chile garlic croutons.
$3.99
With Entree $1.99
Ensalada De La Casa
crisp greens topped with cucumber, tomato, carrot, purple onion, and chile garlic croutons with your choice homemade dressing
Traditional Entrees
All Traditional Entrees Served With Red Rice, Spicy Cucumber Slaw And Your Choice Of Refried Beans Or Charro Beans.
$13.99
Enchiladas De Pollo
shredded chicken, cilantro, spanish onion and serrano chiles rolled in a fresh corn tortilla and smothered with queso anejo and baked, your choice of green tomatillo salsa or sour cream sauce.
$14.99
Enchiladas De Camarones Y Espinacas
fresh hand picked spinach sauteed with spanish onion, fresh garlic, mexican cheeses and gulf shrimp hand rolled in corn tortillas and baked in a sizzling blanket of melted cheese, your choice of homemade sauces.
$12.99
Substitute Shredded Beef $1.99
Enchiladas De Queso O De Carne De Vaca
classic cheese or spicy ground beef wrapped with corn masa tortillas and topped with mexican melting cheese, your choice of red chile tomatillo or roasted tomato-green chile salsa.
$14.99
Tacos De Pescado
fresh fish tacos lightly blackened tossed with pablano rajas and queso fresco served in a light flour tortilla.
$11.99
Tacos Tradicional
filled with spicy ground beef and shredded mexican cheese and served with traditional toppings, your choice of crispy corn or soft flour tortillas.
$13.99
Tacos De Arrachera O Pollo Y Al Carbon Con Rajas
grilled fajita steak or chicken, roasted pablano chiles and browned onions wrapped in warm flour tortillas.
$14.99
Tamales De Pollo En Chile Verde
rotisserie chicken, tomatillo, serrano chiles, fresh cilantro and earthy corn masa wrapped in corn husks and steamed, accompanied with green casas salsa.
$15.99
Tamales De Puerco En Chile Rojo
slow simmered shredded pork, guajillo chiles and mexican spices with fresh ground masa, wrapped in banana leaves and steamed, served with red casas salsa.
$15.99
Chiles Rellenos De Pollo Y Hongos O De Queso
roasted poblano chile stuffed with rotisserie chicken, sweet corn, spanish onion, portabella mushroom, and fresh spinach, or stuffed with mexican melting cheese, hand dipped into souffle batter and lightly fried, served with your choice of homemade sauce.
$13.99
Buritto O Chimichanga Classic O
spicy ground beef, shredded pork or pulled chicken, portabella mushrooms, spanish onion, fresh tomato, serrano chiles and queso fresca wrapped in a flour tortilla, smothered with chile con queso.
$19.99
Rj Grande Fiesta
rj favorites; pork tamale, chicken relleno topped with queso, chicken enchiladas with sour cream sauce and a grilled fajita beef taco.
$15.99
Add Chipotle Garlic Shrimp $4.99
Fajitas Classicas
marinated and grilled “choice ribeye steak”, chicken or slow simmered pork on a bed of mexican stir fry, delivered sizzling to the table.
Chef’s Specials
$22.99
Salmon Con Queso, Hongos, Espinaca Ala Jaiva
grilled atlantic salmon filet topped with fresh spinach, portabella mushrooms, jumbo lump crab meat with mexican cheeses and a sherry creme sauce, served with red rice and grilled vegetables.
$23.99
Add Jumbo Lump Crab Meat $4.99
Pescado “encornflecado O Ennegrcidos” En Salsa Verde
corn flake crusted or blackened red snapper pan fried on a bed of tomatillo sauce and roasted corn, accompanied with garlic mashed potatoes and asparagus en~croute.
$19.99
Add Jumbo Lump Crab Meat $5.99
Camarones Al Mojo De Ajo
gulf shrimp sauteed in sweet toasty garlic, chipotle chile and fresh cilantro, accompanied with red rice and smoky grilled vegetables.
$16.99
Pastas Espanolas Con El Pollo, El Camaron O Los Cangrejos Smoked
linguini pasta tossed in a red chile tomatillo cream sauce with pablano rajas, pico de gallo, roasted corn and topped with mexican melting cheese with your choice of smoked chicken, chipotle garlic shrimp or louisiana crawfish.
$17.99
Pollo A La Parrilla Cubierta Con Camarones Y La Cangrejo
breast of chicken marinated with sour cream, cumin, and cilantro, char grilled, topped with gulf shrimp and louisiana crawfish sauteed with sweet toasty garlic, chipotle peppers, cajun spices served with red rice and steamed asparagus.
$19.99
Costilla De Cerdo En Salsa
st. louis style ribs basted to perfection with classic homemade bbq sauce served with tequila lime sweet potatoes and sauteed seasonal vegetables.
$19.99
Costilla Del Campo
slow-cooked beef short rib marinated in it’s own juices, served on a bed of sizzling grilled vegetables, red rice and charro beans..
$27.99
Filete Relleno Asado A La Parilla
beef tenderloin stuffed with jumbo lump crab meat, fresh spinach and mexican melting cheese char grilled to perfection on a bed of port wine reduction served with garlic mashed potatoes and sauteed seasonal vegetables.
$26.99
Add Chipotle Garlic Shrimp $4.99
T-bone - A La Campestre Completa Para Todos
char grilled to perfection and basted with house seasonings, spicy garlic, fresh lime, served with red rice, charro beans served with classic guacamole and roasted chiles.
$24.99
Add Jumbo Lump Crab Meat $5.99
Tenderloin Rv Style
pan seared tenderloin and sweet bananas on a bed of horseradish cilantro cream sauce with roasted garlic mashed potatoes and asparagus en~croute.
$29.99
Tenderloin Y Langosta
bacon wrapped tenderloin and wild mushroom sauce accompanied with a cold water lobster tail baked to perfection and topped with shrimp scampi served with red rice and fresh steamed asparagus
 
Ribeye” Ranchero
marinated and grilled ribeye steak on a bed of garlic mashed potatoes topped with hass avocado, jumbo gulf shrimp and casas red salsa, served with sauteed chef vegetables.
$29.99
Filet Mignon Y Langosta
bacon wrapped tenderloin and wild mushroom sauce accompanied with a cold water lobster tail baked to perfection and topped with shrimp scampi served with red rice and fresh steam asparagus.
Healthy Entrees
 
Plato De Verduras A La Parrilla
marinated and grilled yellow squash, zucchini, red onion, smokey red peppers, portabella mushrooms and steamed asparagus, accompanied with red rice.
 
Vegetales Pasta Con Mantequilla De Ajo
linguini pasta tossed with an array of fresh zucchini, yellow squash, asparagus, red pepper, red onion, spinach, portaballa mushroom in a garlic butter sauce.
 
Enchiladas De Vegetales
fresh spring vegetables sauteed in olive oil and house spices, hand rolled in corn tortillas, topped with your choice of red chile tomatillo or roasted tomato-green chile salsa, served with red rice.
 
Portabella Fajitas
grilled portabella mushrooms basted with sweet toasty garlic, chipotle chile and fresh cilantro on a bed of mexican stir fry, delivered sizzling to the table, accompanied with red rice.
Desserts
$6.99
Rj Sundae
crispy flour tortilla covered with cinnamon sugar, vanilla ice cream, hot fudge sauce, sliced bananas, fresh strawberries, whipped cream and candied pecans.
$5.99
Mocha Melting Love Cake
chocolate, pecans and a hint of coffee served warm “crunchy top and warm gooey center” with vanilla ice cream on a bed of strawberry sauce.
$5.99
Chocolate Eruption
chocolate cookie crumb crust loaded with mousse liquor and cream cheese filling topped with sliced almonds and thick dark chocolate curls.
$5.99
Cheesecake Xangos (our Version Of Banana Fosters)
rich, smooth cheesecake, with a slight tangy finish, rolled in melt-in-your-mouth, flaky pastry tortilla. lightly fried and sprinkled with cinnamon sugar topped with ice cream, sliced bananas and drizzled with cajeta sauce (caramel sauce).
$4.99
Lemon Crumb Cake
tart and creamy lemon curd and crisp, crunchy crumbs top a golden shortbread loaded up with crisp lemon crumbs.

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