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Riggins Crabhouse has been serving pound-and-eat steamed crabs in Lantana for 20-some years. Sadly, it looks the part. The tables, small and cramped, are not ideal for eating food this messy in such close proximity to your dining companions. A bright, blue mural of Florida ocean life on one wall is mirrored by actual fish tanks mounted inside picture frames on another. Every last one of those surfaces - including the brown carpeting - sports a sheen of spattered crab guts. The food has a banquet-hall quality to it -- it's haphazardly produced and presented and devoid of any modernity. The Maryland-style crabs, though, are done well: Steamed over beer and coated in Old Bay, they're Riggins' one saving grace.
My local friends, we're only weeks away from the snowbirds flocking to South Florida to clog our roads, retail stores, and restaurants. You'll start to fill your bumper-to-bumper mornings by counting ... More »
Riggins has the ONLY real blue crabs outside of Maryland and the Baltimore area. The reviewer talks about the inside of Riggins as though, everyplace should look like Blue Martini! Riggins interior has a look and feel like an authentic seafood/crab place... The kind you would actually see if you were in Maryland. Anyway at least he is right about the crabs, they are the best in this area. Also last time I went there, they added some new stuff on the menu, so my friend was able to get some sliders, and they have steak and ribs too! I will definitly be back.
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