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radioMILANO - CLOSED

3950 E. Campbell Ave.
Phoenix, AZ 85018

602-956-6600 | Website

East Phoenix | Get Directions

Category: Restaurants | American, California, Eclectic

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  • Cuisine(s): American, California, Eclectic, Health, International, Italian, Organic, Specialties

    Hours: Daily 5pm-11pm

  • Features: Takeout

    Reservations: Accepted

  • 2008 | Best Caesar Salad

    From fine-dining spots all the way down to budget sandwich joints, the caesar salad is one menu item that spans cooking styles and price points. Obviously, the caesar has a devoted following. But why, then, do so many restaurants treat it like a... More >

  • 2007 | BEST OLIVE OIL CAKE

    We love olive oil drizzled on salads or soaked up with a soft piece of bread, but in dessert? Admittedly, the sound of olive oil cake turned us off at first. But we were very pleasantly surprised when curiosity got the better of us at... More >

Phoenix New Times Reviews and News

  • Mixed Signals

    By Michele Laudig | Thu, July 12, 2007

    Just when you thought the intersection of 40th Street and Campbell couldn't get any more mobbed, along comes radioMILANO, the latest hotspot from LGO Hospitality (the folks behind Postino, La Grande Orange, and Chelsea's Kitchen). Imagine a cockta... More >

User Reviews
2 User reviews

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  • Kelsee

    Kelsee

    | Mon, May 10, 2010

    Great place to take a date! Great food, modern environment.

    What do you think of this review?    0    0      
  • phoenixnewtimesbestof

    phoenixnewtimesbestof

    | Wed, May 06, 2009

    From fine-dining spots all the way down to budget sandwich joints, the caesar salad is one menu item that spans cooking styles and price points. Obviously, the caesar has a devoted following. But why, then, do so many restaurants treat it like a token dish? Seriously, the caesar could be so simple and delicious, but the way most restaurants serve it, it's just plain boring. Not at radioMILANO, though. We could tell these folks appreciate a good caesar just by the way they've given it a creative spin. Here, it's not just a pile of romaine lettuce with some generic creamy dressing. It's ultra-fresh romaine tossed with crisp, thin slices of celery, Parmesan croutons, and a delectable dressing perked up with lemon juice. On top, there's plenty of shaved Parmesan, too. This is a caesar salad to crave — and ever since we've discovered it, we crave it all the time.

    What do you think of this review?    0    0      
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  • Kelsee

    Kelsee

    Phoenix, AZ

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