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Provence Grill

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1223 Lincoln Road Miami Beach, FL 33139-2314

305-531-1600 

http://www.provencegrill.com  

1223 Lincoln Road Miami Beach FL 33139-2314

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  • French, Mediterranean
  • Patio/Sidewalk Dining
  • Accepted
Description








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  • Forget Paris

    Forget Paris

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Main Menu
Appetizers And Small Plates
$11.00
Escargots En Croute
escargots in pastry shell with almonds, ham and garlic herb butter
$18.00
Foie Gras Terrine
house recipe of foie gras terrine with sauternes wine jelly and brioche toast
$18.00
Caviar Tart
individual tart shell filled with cooked eggs, onion, chives, crème fraiche and special selection of petrossian paris caviar
$12.00
North Atlantic Smoked Salmon
corn pancake and horseradish cream
$18.00
“pata Negra” Ham
from spain is served alongside our special crusty bread slices brushed with tomato and fresh garlic
$14.00
Grilled Baby Octopus
celery, fennel and grapefruit
$12.00
Truffle And Cheese Fritters
made with a blend of truffle, comte and parmesan cheeses
Soupes
$9.00
French Onion Soup
topped with country bread and gruyere cheese
$7.00
Soup Of The Day
chef’s creation for today
Salads
$12.00
Lyonnaise Salad
frisee, bacon, roquefort, egg in toast, red wine vinaigrette
$18.00
Maine Lobster Salad
cucumber mint relish and creamy vinaigrette
$14.00
Smoked Duck Breast Salad
with baby green bean salad
$16.00
Tuna Nicoise Salad
tuna tartare, cooked egg, pickled onions, green beans, tomato confit, niçoise olive powder, salt and vinegar potato chips
$14.00
Camembert Cheese, Apples, Pears And Toasted Hazelnuts
with mixed greens and honey moscatel vinegar
Fish And Shellfish
$21.00
Moules Mariniere
steamed mussels in wine and house fries
$25.00
Sea Scallops St. Tropez
jumbo sea scallops with vegetable julienne and pernod nage
$28.00
Dorade Royale
grilled sea bream,white bean and bacalao puree,pesto and tomato tapenade
$28.00
Pepper Crusted Yellow Fin Tuna
grilled and served rare with potato gratin dauphinoise
$24.00
Octopus Provençale
grilled octopus with tomatoes, olives and capers
$24.00
Poached Salmon
lightly poached with fennel, lemon and lavender and topped with onion confit
Meats And Fowls
$28.00
Steak Tartare
seasoned raw beef tenderloin, finely diced. served with house fries
$24.00
Cripsy Duck Leg Confit
with french lentils and spicy mustard sauce
$26.00
Steak Frites
grilled hanger steak with house fries and maitre d’ butter
$28.00
Braised Beef Short Rib
with truffle polenta
$26.00
Petite Filet Mignon
beef tenderloin steak with mashed potato and sauce béarnaise
$22.00
Chicken Breast “aux Aromates”
cooked en papillote with tomato, olives and capers
Pasta And Gnocchi
$26.00
Pappardelle Carbonara With Lobster
wide egg noodles carbonara style (cream, cheese and topped with an egg yolk) with maine lobster
$18.00
Penne Pasta Pommodoro
penne pasta in fresh tomato, basil and garlic sauce
$20.00
Buffalo Milk Ricotta Gnocchi
buffalo milk ricotta dumplings with roasted tomatoes, wild mushrooms and sweet garlic sauce
$26.00
Duck And Foie Gras Risotto
creamy risotto with smoked duck, foie gras and porcini mushrooms
$18.00
Linguine Pesto
linguine in fresh made pesto sauce topped with pine nuts
Platters
For 2 Persons $16.00
For 4-6 Persons $28.00
Charcuterie
prepared meats and hams
For 2 Persons $16.00
For 4-6 Persons $28.00
Fromages
artisanal cheeses board
Desserts And Confections
$7.00
Crème Brûlée
with berries and palmier cookie
$8.00
Tarte Tatin
caramelized apple tart with cinnamon ice cream
For Two $15.00
Le Croissant
chocolate croissant cake pudding for 2 with cognac anglaise sauce
For Two $18.00
Chocolate Toffee Soufflé
please allow 30 minutes to prepare or order with entrée selection
$8.00
Crumble Berry Tart
crumble top tart of blueberries, raspberries and blackberries with almond cream
$7.00
Baba Au Rhum
rum syrup soaked cake with cream and tropical fruit
 
Daily Selection Of Ice Cream And Sorbets
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