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Prime Italian

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101 Ocean Drive Miami Beach, FL 33139

305-695-8484 

Website 

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  • Italian, Steakhouse
    Sun-Fri 12pm-3pm, Sun-Fri 5:30pm-0am, Sat 12pm-4pm, Sat 5:30pm-1am
    $$$$
    All Major Credit Cards
  • Casual dressy
    Patio/Sidewalk Dining, Private Party, Smoking, Takeout, Wheelchair Accessible
    Dinner
    Beer/Wine
  • Accepted, Highly Recommended
    Meters, Valet
Description

This Italian sister to the stunningly successful Prime One Twelve succeeds as an all-purpose upscale dining venue. Patrons can begin by choosing from soups; salads; coal-oven pizzas; oysters; caviar; cocktails of shrimp, crab, or lobster; baked clams; fried bufala mozzarella; antipasti; and one big Kobe meatball with ricotta and a memorable marinara sauce. Entrées include the same selection and quality of char-grilled steaks as those at One Twelve, plus seafoods, pastas, and classics such as hot and sweet sausages, shrimp scampi, lobster fra diavolo, eggplant parmigiana, and some two dozen à la carte sides, including a whole section devoted to spuds. There's also Sinatra over the speakers, white linens on the tables, fine wines in the delicate stemware, and attentive service to go along with the solidly prepared traditional Italian fare. Prices are high, but that's no more surprising than Ol' Blue Eyes over the speakers.







  • 2011 | Best Restaurateur

    First he opened the eclectic Nemo at Collins Avenue and First Street in South Beach. Then came the hip Big Pink diner across the street and up the block. Both were huge hits, but Myles Chefetz was just getting started. Next was Shoji Sushi, next door to Nemo, and then, just more than a dozen years ago, he hit the gastronomic grand slam with Prime One Twelve on Ocean Drive, which not only redefined the modern steak house but also has been one of the top-grossing restaurants in the nation for... More »

  • 2010 | Best Bread

    While bread baskets are de rigueur at almost any restaurant, none are as anticipated as the warm garlic loaf that arrives at the beginning of each Prime Italian meal. The first time we tasted the luxurious slab of bread, we were in love. The tasty, tantalizing stuff is served with a saucer of hot and rich tomato sauce for dipping. The bread is crusty and crunchy on the outside and oozing with garlicky oil and Parmesan cheese on the inside. There's no mushiness within. Did we mention that in... More »

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  • 41. Chicken Parm Sliders at Prime Italian

    41. Chicken Parm Sliders at Prime Italian

    | Thu, May 3, 2012

    It's that time of year when we count down to New Times'Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of you... More »

  • 51. Meatball at Prime Italian

    51. Meatball at Prime Italian

    | Thu, April 21, 2011

    As we count down to New Times' Best of Miami 2011 in June, Short Order will serve up 100 of our favorite dishes in the 305 in random order. If you have any nominations of your own, please send them to... More »

  • Solerno Blood Orange Liqueur Brings Sicily to South Beach

    Solerno Blood Orange Liqueur Brings Sicily to South Beach

    | Thu, July 29, 2010

    Here at Short Order, we only pimp the booze we love. And after downing a few Solerno-injected cocktails at Prime Italian last night, I'm ready to peddle some of this Sicilian blood orange liqueur. Sol... More »

  • Fried Oreos at Prime Italian

    Fried Oreos at Prime Italian

    | Mon, April 19, 2010

    Prime Italian is located on Ocean Drive at First Street in South Beach. Although the menu is similar to its neighbor restaurant, Prime One Twelve, there are some dishes with tomato sauce and... More »

  • Prime Italian Is Prime Turf

    Prime Italian Is Prime Turf

    | Thu, April 09, 2009

    I invited Vinnie Sabellico to dinner at Prime Italian partly out of curiosity: How would an old-school New Yorker raised in Little Italy react to hoity-toity presentations of what he calls the "peasant food" of his youth? Vinnie, who worked as a b... More »

Dinner Menu
Appetizers
$19.00
Jumbo Lump Crab Cake
w/ sweet corn, speck, english peas & red pepper aioli
$35.00
“a 5” Kobe Beef Carpaccio
w/ arugula & black truffle pecorino
$23.00
Steamed Mediterranean Mussels
w/ spicy marinara & garlic croutons
$21.00
Hawaiian Big Eye Tuna Tartare
w/avocado, crispy garlic & chili sauce
$18.00
Crispy Calamari
w/ lemon & spicy marinara
$28.00
Pan Seared Diver Scallops
w/ maine lobster potato salad & pesto
$18.00
Baked Clams Foriana
w/ smoked bacon, lemon & parsley
 
Mini “a5” Kobe Philly Cheese Steaks
w/ truffled provolone cream
$17.00
Fried Bufala Mozzarella
w/bruscetta, arugula, & garlic herb focaccia
$25.00
Prosciutto
aged 500 days, sliced to order & served with a daily selection of artisanal cheeses
Soups
$15.00
Chicken Parmesan Soup
$23.00
Lobster Bisque “fra Diablo”
Salads
$18.00
Hearts Of Romaine Caesar Salad
w/ focaccia croutons & parmesan
$16.00
Slow Roasted Beet Salad
w/ arugula, san tumas goat cheese, pickled red onions & aged balsamic
$26.00
Bufala Mozzarella & Heirloom Tomatoes
w/25yr. balsamic vinegar & extra virgin olive oil
$17.00
Organic Mixed Greens
w/endive, shaved apples, gorgonzola, candied walnuts & lemon thyme vinaigrette
$16.00
Beefsteak Tomato Salad
w/fleur de sel , cracked black pepper, parmesan, extra virgin olive oil & aged balsamic
$24.00
Prime Italian Chopped Salad
w/romaine, spinach, artichokes, hearts of palm, chick peas, asparagus, grape tomatoes, portobello mushrooms, green beans, provolone, soppressata & house made italian dressing
Sliders
$25.00
Kobe Meatball
$25.00
Chicken Parmesan
Meatballs
$30.00
Kobe Meatball Salad
$30.00
Kobe Meatball
w/bufala ricotta
Prime Steaks
$38.00
8 Oz. Filet Mignon
$52.00
12 Oz. Filet Mignon
$53.00
16 Oz. Bone In Filet
$47.00
14 Oz. Ny Strip
$56.00
20 Oz. Ny Strip
$56.00
22 Oz. Bone-in Rib Eye
$68.00
30 Oz. Bone-in Rib Eye For 2
$88.00
48 Oz. Porterhouse For 2
 
Maine Lobster
broiled, steamed cracked and stuffed w/jumbo lump crab & scallops $20 extra
Butters
$3.00
Gorgonzola
$3.00
Truffle
Sauces
$2.00
Prime 112 Steak
$2.00
Horseradish Cream
$2.00
Bearnaise
Chapeaux
$4.00
Gorgonzola
$20.00
Lobster Oscar
Chef’s Compositions
$27.00
House Made Hot & Sweet Italian Sausage
w/ peppers & onion
$47.00
Veal Parmesan
w/spicy marinara & bufala mozzarella
$45.00
Veal Milanese
w/ arugula, tomatoes & aged parmesan
$34.00
Chicken Parmesan
w/spicy marinara & bufala mozzarella
$32.00
Pan Roasted Boneless Half Chicken
“marsala style”
$28.00
Eggplant Parmesan
w/ spicy marinara & bufala mozzarella
$45.00
Giant Shrimp Scampi
on toast w/ lemon, garlic, white wine & chilies
$39.00
Branzino
“francaise”w/ arugula, lemon & capers
$39.00
Hawaiian Big Eye Tuna
w/ eggplant caponata
$36.00
Grilled Swordfish
“putanesca” w/broccoli rabe & garlic chips
$38.00
Chilean Sea Bass
w/ginger spinach, carrot butter & crispy portobellos
$36.00
Brick Oven Roasted Wild King Salmon
w/italian bread salad
Brick Oven Pizza
$37.00
Maine Lobster
fontina & grilled scallions
$24.00
Margherita
fresh bufala mozzarella & tomato
$27.00
Pepperoni
Pasta
$35.00
Spaghetti & Kobe Meatball
fresh bufala ricotta & basil
$27.00
Rigatoni Alla Carbonara
guanciale, pecorino & poached egg
Risotto
$32.00
Saffron
w/ braised short rib
$43.00
Maine Lobster
w/asparagus
Potatoes
$14.00
Sea Salt Baked Potato
w/ vermont butter, applewood smoked bacon bits and chive sour cream
$12.00
Hash Browns
$12.00
Sweet Potato Steak Fries
w/creamy goat cheese
$12.00
Crispy French Fries
$12.00
Sweet Potato Mash
$12.00
Roasted Garlic Mash
$12.00
Rosemary Potatoes
$25.00
House Made Parmesan Gnocchi
w/marinara, alfredo, or pesto
$23.00
Lobster Mash
$15.00
Truffle Parmesan Fries
Desserts
$9.00
Tiramisu Semifreddo
with chocolate ganache
$9.00
Warm Chocolate Pudding Cake
with sweet cream & amarene cherries
$9.00
Fried Oreos
with french vanilla ice cream
$9.00
Chocolate Ho Ho
with toasted marshmallow gelato
$9.00
Selection Of Housemade Gelato & Sorbets
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