00000 - 00000 of 00000
00,000 of 00,000
There's a rollicking Trader Vic ethos afoot here, with snack-sized portions of sugar-caned shrimp, Flaming Buddhas (a tasty, fire-drenched cocktail), and other showbiz touches. The kiwi-marinated kalbi short ribs and the tempura nori-wrapped ahi tuna with Bhutanese red rice are just two of the lively tastes you'll encounter.
Zuni Tunes It's been more than 20 years since Zuni began orchestrating its classic San Francisco symphony of clinking glasses, buzzing bar, and diners singing the praises of its legendary roasted chicken and Caesar salad. But the restaurant will... More »
There are certain species of San Francisco restaurant that come and go and rise and fall and expand and contract but never quite go away: sushi bars, Russian delis, Basque hotels, Parisian bistros, dim sum houses, tandoori joints, Irish pubs,... More »
There is no better precursor to freshwater catfish, Cajun sausage or Southern-fried chicken than a hefty serving of fried okra. The green nubs, fried crisp on the outside in a light cornmeal batter and tender on the inside, are the South's hearty, delicious equivalent of edamame. Enjoy a half or full order at Johnny Rebs', and you'll happily forget you're in California.
The goofy tropical cocktail, a Happy Hour subgenre pioneered by Trader Vic Bergeron and maintained by the Tonga Room, Trad'r Sam's, and other Polynesian outposts, gets an elegant makeover at Ponzu, a sensuously tactile pan-Asian eatery in the Serrano Hotel. The Godzilla, for instance -- a towering concoction of mango-infused vodka, Midori, sake, and three tropical fruit juices -- is a cutting-edge cry from the Scorpions of yore. A sweet 'n' savory combination of citrus vodka, yuzu... More »
Find everything you're looking for in your city
Find the best happy hour deals in your city
Get today's exclusive deals at savings of anywhere from 50-90%
Check out the hottest list of places and things to do around your city