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Piatti Ristorante & Bar

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Piatti Ristorante & Bar
  

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190 St. Paul St. Denver, CO 80206

303-321-1919 

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  • Italian
    Sun 5pm-9pm, Mon-Sat 11:30am-10pm
    $$, $$$
    MasterCard, Visa, American Express, Diners Club, cash, check
  • Business casual
    Patio/Sidewalk Dining, Takeout, Delivery, Private Party, Banquet Facilities, Wheelchair Accessible, Kid Friendly, Vegetarian Friendly
    Dinner, Lunch
    Full bar
  • Accepted, Recommended
    Lot Available, Valet
Description

The Piatti chain was founded in Napa Valley in 1987 -- in the cradle of the revolution and in a good year for revolutionaries. Chef Mario Godoy's talented hand and creative eye are used to great effect in the kitchen, and he packs his ever-changing menus with local produce, meats and cheeses.







Back to TopAwards | Visit the Best Of Website

  • 2000 | Best Caesar salad

    This warm, upscale but casual eatery may be a link in a California-based chain, but it knows a thing or two about Italian food. The pastas come covered with well-executed sauces; the wine list focuses on vino from the boot and is well-priced, to boot. But it's the Caesar that we truly hail. This salad is precisely, perfectly made, with every ingredient working in delicious harmony. The romaine hearts are fresh and coldly crisp, the shredded Pecorino-Romano cheese plentiful, the croutons made... More »

Back to TopCritic News & Reviews | Write a Review
  • Dry Dock Brewing tips the bottle on three of its beers

    Dry Dock Brewing tips the bottle on three of its beers

    By Jonathan Shikes | Tue, January 18, 2011

    Dry Dock Brewing, which began distributing one of its beers to a handful of local liquor stores last fall, is rolling out an expanded lineup this month. And the Aurora beer began pouring three brews -... More »

  • Strange Brewing tapped its first kegs last night

    Strange Brewing tapped its first kegs last night

    By Jonathan Shikes | Thu, May 20, 2010

    Strange Brewing Company, Denver's newest craft beer maker, opened for business Wednesday, pouring its Paint It Black Stout and Strange Pale Ale for friends, family and beer lovers who showed up to toa... More »

  • Strange Brewing plans to make headlines in May and honor the Rocky Mountain News

    Strange Brewing plans to make headlines in May and honor the Rocky Mountain News

    By Jonathan Shikes | Wed, April 21, 2010

    Read all about it: Two former Rocky Mountain News employees, John Fletcher and Tim Meyers, plan to open Denver's newest beer house, Strange Brewing, in May. Both men were laid off by the Denver Newsp... More »

  • Piatti Locali

    Piatti Locali

    By Patrick Osborn | Thu, November 09, 2006

    The Institute of Drinking Studies would like to announce the latest social breakthrough: the adult baby shower. This novel concept progresses far beyond the "Jack and Jill" shower you may have heard of, which is just a ploy to get guys to help in ... More »

  • Metamorphosis

    Metamorphosis

    By Jason Sheehan | Thu, July 13, 2006

    I've said a lot of nasty things about chain restaurants. I've advocated a boycott of Applebee's (because of my horror of Riblets), asked both God and Santa Claus to rain fire down on Olive Garden franchises, given away KFC fried chicken to homeles... More »

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Back to TopUser Reviews & Comments | Write a Review
Back to TopMenu
Dinner Menu
Antipasti
$6.50
Olive, Mandorla & Parmigiano
marinated olives, marcona almonds & parmesan
$7.95
Bruschetta
crostini w. basil pesto, marinated tomatoes & fresh mozzarella
$9.95
Caprino
warm baked goat cheese, roasted garlic & sundried tomato pesto w. parmesan flatbread
$9.95
Cozze
steamed mussels, garlic, white wine, calabrian chilies, parsley & lemon
$12.50
Calamari Fritto Misto
semolina fried calamari, shrimp, vegetables & roasted pepper aioli
Zuppa E Insalata
$7.50
Del Giorno
seasonal soup of the day
$7.95
Caesar
romaine, grana padano, toasted crostini & garlic anchovy dressing
$7.95
Misti
organic field greens, toasted pine nuts, currants, & red wine shallot vinaigrette
$9.50
Spinaci
organic baby spinach, endive, pear, candied walnuts, red onion, feta cheese & white balsamic-orange dressing
$8.95
Arugula
warm arugula, frissee, pancetta, roasted butternut squash, pecans, dried cranberries & mustard vinaigrette
$9.50
San Daniele
grilled san daniele prosciutto wrapped romaine hearts & walnut-lemon vinaigrette
Pizza
$10.95
Margherita
fresh mozzarella, parmesan, tomato sauce, extra virgin olive oil & basil
$11.95
Quattro Formaggi
parmesan, mozzarella, fontina & gorgonzola, oregano & black pepper
$12.95
Speck
fresh mozzarella & ricotta cheeses, speck, colorado vine ripened tomatoes, arugula, olive oil & sea salt
Contorni
$6.00
Risotto
artichoke, lemon, rosemary & lemon oil
$3.95
Spinaci
sautéed w. currants, roasted garlic & pine nuts
$5.50
Cavolini Di Bruxelles
sautéed brussels sprouts, pancetta, roasted garlic, rosemary & olive oil
Pasta
$15.95
Ravioli
house-made spinach & ricotta ravioli, lemon cream & citrus gremolata
$16.95
Garganelli
savory braised veal meatballs w. tomato crudo, olives, basil & pecorino romano
$17.95
Orecchiette
polidori sausage, broccoli rabe, calabrian chilies, garlic, olive oil & pecorino cheese
$18.95
Fettuccini
house-made pasta, hazel dell mushroom ragu, arugula, calabrian chilies, extra virgin olive oil & parmesan cheese
$15.95
Fusilli
tri color pasta, roasted butternut squash, sage-garlic cream
$17.95
Ziti
braised lamb, red pepper & chickpea ragu w. shaved ricotta salata
$16.95
Spaghetti
classic bolognese sauce & parmesan
$18.95
Pappardelle
saffron pasta, shrimp, tomato, garlic, chili flakes, arugula, lemon, pinot grigio & butter
Secondi
$21.95
W. Pasta Add $3.00
Pescatore
shrimp, scallops, crab, clams, mussels, calamari, fresh fish, artichokes & saffron tomato broth
$18.95
Maiale
grilled natural fed pork chop, butternut squash hash & marsala mushrooms
$19.95
Saltimbocca
veal scaloppine, stuffed w. prosciutto, sage & fontina, braised spinach & potato puree
$21.95
Pesce
grilled peppered ahi tuna, crispy fennel, sesame aioli & fennel risotto
$20.95
Salmone
pan seared “alla picatta”, capers, shallots, white wine, lemon-butter, mashed potatoes & spinach
$17.95
Pollo
grilled red bird chicken breast, sweet & sour cipollini onions & collard greens tossed w. potatoes, pancetta, shallots & roasted garlic
Desserts - Dolci
$ 7.25
 
Bread Pudding
brioche w. apples, raisins & bourbon caramel
 
Tiramisu
“pick me up” the traditional italian dessert
 
Cioccolata
warm bittersweet chocolate cake, chocolate sauce, whipped crèma & vanilla gelato
 
Limone
lemon pudding cake, huckleberries & whipped crèma
 
Panna Cotta
vanilla “cooked cream, ” caramel sauce, preserved apricots & vanilla wafer
 
Affogato
vanilla gelato “drowned” in espresso, toasted almonds, candied orange, whipped crema & anise biscotti
 
Gelato
vanilla, spumoni or sea salt-caramel
 
Sorbetto
daily selection

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