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Vegetarians and celiacs aside, beer and burgers never get old. And there's nothing that screams summertime in America like a nice cold beer and big ole' hunk of juicy beef. If you're looking to part... More »
Even though, we've had ridiculous amount -- i.e. normal South Florida summer -- of rain for the past few weeks, there's a slight chance it might be clearing up for the weekend. Then again, who actuall... More »
The first order of business for the week should be to secure reservations for Father's Day if your plans include treating Dad to a special meal that you don't have to prepare. Clean Plate Charlie has ... More »
Last week, we featured an interview with Chef Gordon Maybury at the PGA National Resort & Spa. If you missed it, you can read it here and here. In our interview, Chef Maybury talked about... More »
It wasn't exactly PDQ, but the posh PGA National Resort & Spa (400 Avenue of the Champions, Palm Beach Gardens; 800-863-2819) finally has an executive chef, replacing former Top Chef contestant Ke... More »
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