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Pesce Fresco

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6600 S. Quebec St. Englewood, CO 80112

303-290-9705 

http://www.pescefrescobistro.com  

1 User review Write A Review
6600 S. Quebec St. Englewood CO 80112

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  • Italian, Seafood
    Tue-Fri 11am-2pm, Tue-Sat 5pm-9:30pm
    $$ $$
  • MasterCard, Visa, American Express, Discover, cash, check
    Patio/Sidewalk Dining, Takeout, Private Party, Catering, Wheelchair Accessible, Kid Friendly, Vegetarian Friendly, Wifi Access
    Dinner, Lunch
  • Full bar
    Accepted, Recommended
    Lot Available
Description

This charming, Italian-themed wine bar has wonderful food to match its extensive, reasonably priced wine list. The emphasis is on quality ingredients and rich sauces that pay off big-time on the pasta and fish entrées. Still, if you eat nothing else, go for the gorgonzola cheesecake.








Back to TopUser Reviews & Comments | Write a Review
Back to TopWestword Critic News & Reviews | Write a Review
  • Pesce Fresco

    Pesce Fresco

    By Jason Sheehan | Thu, September 14, 2006

    From the outside, Pesce Fresco looks like just another strip-mall Italian joint shoved between nail salons and auto-parts stores. Even inside, it looks like so many similarly themed, similarly imagined restaurants: mustard-yellow walls and dark... More »

  • Charm School

    Charm School

    By Kyle Wagner | Thu, August 23, 2001

    Next to the word "charming" in the dictionary, there should be a picture of Pesce Fresco. Everything about this bistro-style wine bar -- from the small but well-chosen menu of contemporary dishes to the warm, comfy dining room to the large and... More »

Back to Top Westword Awards | Visit the Best Of Website

  • 2002 | Best Ice Cream in a Restaurant

    As Pesce Fresco's name implies, the specialty at this stylish restaurant is fresh fish; the seafood dishes, particularly any involving pasta, are superb. (So is the Gorgonzola cheesecake appetizer.) But don't sell dessert short. Owners Joel and Merrilee Diner have trained their staff to always go the extra mile, and they model that behavior by making their own gelato-style ice creams -- rich, creamy stuff that they whip up in a small-batch ice-cream maker. Pesce Fresco always has two sorbets... More »

Back to TopMenu
Dinner Menu
Main
$7.00
Calamari
flash fried and served with pesto aioli & tomato basil sauce
$9.00
Baked Crab & Artichokes
blue crab & baby artichokes baked in creamy herb ricotta cheese with garlic grilled crostini
$10.00
Gorgonzola Cheesecake
balsamic onions, apples, crostini, & crispy mushrooms
$8.00
Mussels
prince edward island mussels steamed in pinot grigio, garlic, tomatoes & fresh herbs
$8.00
Grilled Flat Bread
chickpea & roasted garlic puree, sweet red pepper jam, & herb whipped goat cheese
$10.00
Meat & Cheese Board
chef’s selection of mediterranean olives, cheeses, cured meats & house pickled vegatables
$7.00
Parmesan Truffle Fries
hand cut, parmesan, white truffle, herbs
$4.00
$6.00
Scratch Made Soup
$4.00
Fresco Salad
mixed baby lettuce, shaved vegetables & crumbled gorgonzola with a white balsamic vinaigrette
$6.00
Spinach Salad
dried fruit, warm pancetta dressing, herbed local goat cheese, sugar & spice walnuts
$4.00
Caesar Salad
house made dressing, hearts of romaine, 24 hour tomatoes & focaccia croutons
$6.00
Roasted Beets
slow roasted colorado beets, house pickled shallots, ricotta salata, and toasted pistachio
$21.00
Zuppa Di Pesce
mussels, shrimp, & fish simmered in a lobster tomato sherry brodo, topped with gremolata
$23.00
Colorado Trout
crab stuffed, pan roasted, seared greens, lemon butter, sweet potato hash
$21.00
Grilled Salmon
craft raised skuna bay salmon, spinach pistachio risotto, tomato conserva, balsamic glaze
$24.00
Iron Seared Scallops
sun dried tomato & lemon cous cous, lobster saffron brodo, seared greens
$16.00
Shrimp Alla Vodka
garlic & chili seared tiger prawns, house made tomato basil vodka cream, penne pasta
$17.00
Lobster Ravioli
sautéed artichokes, sweet red peppers, champagne cream
$16.00
Sausage & Peppers
polidori sausage, roasted sweet peppers & rigatoni in a spicy tomato basil asiago cream
$16.00
Linguine Carbonara
farm egg, black pepper, crispy pancetta, parmesan cream sauce
$17.00
Chicken Manicotti
roasted chicken, organic baby spinach, sweet red peppers, ricotta cheese, parmesan cream
$18.00
Duck Ragu Gnocchi
slow cooked all natural duck, scratch made gnocchi, crimini mushrooms, marsala sauce
$23.00
Beef Tenderloin
grilled angus beef, gorgonzola herb butter, zinfandel balsamic syrup, crispy potato cake
$21.00
Grilled Colorado Lamb T-bone
flame grilled, hand cut truffle fries, tomato rosemary demi glace

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