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Pergola Des Artistes

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252 W. 46th St. New York, NY 10036

212-302-7500 

http://www.pergoladesartistes.com  

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252 W. 46th St. New York NY 10036

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  • French
    $$$$ $$, $$$, $$$$
    All Major Credit Cards
  • Casual
    Takeout, Private Party, Wheelchair Accessible
    Dinner, Lunch
  • Full bar
    Accepted, Not Necessary
    No Parking
Description








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Back to TopMenu
Business Lunch Special
Business Lunch Special
$11.95 - $14.95. Served With: Potatoes Or Rice And Vegetable Of The Day; Hot French Bread, Butter; Glass Of Chablis Or Burgundy. Available Tuesday, Thursday And Friday.
$13.95
Beef Bourguignon With Noodles
$13.95
Coq Au Vin Maison
$13.95
Roasted Breast Of Chicken
$13.95
Veal Or Duck Ragout
$13.95
Eggplant Napolean
$11.95
Chicken Livers
with sherry, mushrooms, and onions
$11.95
Omelette Du Jour
$11.95
Pasta Primavera
$14.95
Sliced Steak Bordelaise
$14.95
Pan-roasted Pork Chop
$14.95
Calves Liver
with bacon and onions
$14.95
Mixed Grill
$14.95
Fish Of The Day
Two Course Dinner
First Course
Choice Of:
 
French Onion Soup Gratinee
 
Lobster Bisque
 
Mixed Green Salad Balsamic Vinaigrette
Second Course - Entrees
Add-ons: Add An Appetizer $9.95, Add Any Dessert $9, Lemon Sorbet $6, Ice Cream $6; House-cured Salmon $12.95, One Dozen Escargot $12.95, Bloc De Foie Gras $22.95
$15.95
Homemade Ravioli
$7.95
Eggplant Napoleon
$18.95
Beef Bourguignon
$18.95
Coq Au Vin
$22.95
Filet Of Sole Meuniere
$22.95
Salmon Filet
with a light dill cream sauce
$22.95
Sauteed Frog Legs Provencale
$22.95
Crispy Boneless Roasted Duck
with port and cherries
$22.95
Lobster Crepe
with champagne, orange sauce
$22.95
Seared Sea Scallops Over Spinach
$24.95
Braised Boneless Beef Short Rib Over Mushroom Polenta
$24.95
Loin Lamb Chops
$29.95
Steak An Poivre
$18.95
Filet Mignon Brochette Over Brown Rice
$24.95
Lobster Tail With Pasta
red and yellow peppers, spinach and grape tomato
Extras
$4.95
The Worlds Best Garlic Bread
Per Piece $3.95
U/7 Size Shrimp Cocktail
$2.95
Coffee
$2.95
Tea
$2.95
Espresso
Four Course Dinner
Appetizers
 
Pate Maison
beets, endives, walnuts, roquefort, chicken livers, mushroom, onion, sherry
 
Shrimp Cake
with corn and black bean salad
 
Veal Or Duck Ragout Over Pasta
 
Clams Or Mussels In A White Wine, Garlic, Thyme Broth
 
Garlic Sausage With French Lentils
 
Homemade Ravioli
 
Vegetable Stuffed Mushroom
 
House Cured Salmon
$7.95 extra
 
One Dozen Escargot
$7.95 extra
 
Bloc De Foie Gras
$12.95 extra
Mid Course
Choice Of:
 
French Onion Soup Gratinee
 
Lobster Bisque
 
Mixed Green Salad
with balsamic vinaigrette
Entrees
Add $1 To Each Price
$29.95
Homemade Ravioli
$31.95
Eggplant Napoleon
$32.95
Beef Bourguignon
$32.95
Coq Au Vin
$36.95
Brook Trout Amandine
$36.95
Filet Of Sole Meuniere
$36.95
Salmon Filet
with a light dill cream sauce
$36.95
Sauteed Frogs Legs Provencale
$36.95
Crispy Boneless Roasted Duck
with port and cherries
$36.95
Lobster Crepe
with champagne, orange sauce
$36.95
Seared Sea Scallops Over Spinach
$38.95
Braised Boneless Beef Short Rib Over Mushroom Polenta
$38.95
Loin Lamb Chops
$43.95
Steak An Poivre
$32.95
Filet Mignon Brochette Over Brown Rice
$38.95
Lobster Tail With Pasta
red and yellow peppers, spinach & grape tomato
Desserts
 
Chocolate Mousse
 
Peach Melba
 
Lemon Sorbet
 
Creme Caramel
 
Poire Helene
 
Crepe Du Jour
Beverages
 
Coffee
 
Espresso
 
Tea
Matinee Specials
Main
Served With Complementary Glass Of Wine, Potato And Vegetable, Bread And Butter; Add $4.50 For French Onion Soup Gratinee Or $3.95 For Lobster Bisque Or Salad; Add $8.95 For Soup Or Salad, Dessert And Coffee
$12.95
Pasta Primavera
$12.95
Mushroom & Cheese Omelette
$12.95
Sauteed Chicken Livers
$14.95
Duck Salad
$15.95
Prime Aged Kobe Cheeseburger
$13.95
Spinach & Cheese Ravioli
$13.95
Eggplant Napoleon
$13.95
Veal Ragout
$14.95
Coq Au Vin
$14.95
Beef Bourguignon
$14.95
Pork Special
$15.95
Filet Mignon Brochette
$15.95
Leg Of Lamb
$15.95
Calves Liver
with bacon and onions
$16.95
Lobster Crepe
$16.95
Fresh Brook Trout Amandine
$16.95
Broiled Fresh Canadian Salmon
with dill
50th Anniversary Dinner
Choice Of Appetizer
 
Shrimp Cocktail
with aioli or cocktail sauce
 
Escargot
One dozen
Choice of Main Entree
 
Bouillabaisse
 
10 oz. filet mignon
with potato, vegetable and bernaise
Beverages
 
Coffee Or Tea
 
Bottle Of Champagne Or Red Or White Wine
per couple
Dessert
 
Chocolate Mousse

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