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An original frita cubana couples Cuban bread with a spiced beef patty, seasoned with cumin, paprika, and pepper. Some add chorizo to the mix. Others cap meat with an American-style hamburger bun. Desp... More »
When the Pubbelly boys open restaurants, they call them concepts. Their strategies, though, are not about location. It's not décor. Or cuisine. Or even target crowd. The concept, rather, is Pubbelly. The word describes not food or ambiance, but... More »
When the Pubbelly boys open restaurants, they call them concepts. Their strategies, though, are not about location. It's not decor. Or cuisine. Or even target crowd. The concept, rather, is Pubbelly.... More »
Anyone can get behind a bar and mix a drink. For that matter, anyone can walk into a kitchen and prepare a meal. After all, we've all cooked for ourselves at home, haven't we?But, bartenders, like che... More »
For those people who think that brunch can only be defined by eggs benedict, waffles, and mimosas, the joke's on them. In the past year and a half, the Magic City has erected a handful of new restau... More »
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