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Pavilion

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690 Newport Center Drive Newport Beach, CA 92660

949-760-4920 

 

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690 Newport Center Drive Newport Beach CA 92660

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  • Asian Fusion
    Daily 6:30pm-9pm
  • $$$ $$$
    Not Necessary
  • No Parking
Description








Back to TopOC Weekly Critic News & Reviews | Write a Review
  • Grub Guide

    Grub Guide

    Thu, October 05, 2006

    Visit the rest of Orange County's best damn dining guide at ocweekly.com/food, where it says "Where to Eat Now" on the right side of the screen. If there are any bugs with it, e-mail Gustavo at  with your complaints! DINNER FOR TWO: ¢ . . . . . .... More »

  • Flash in the Bowl

    Flash in the Bowl

    Thu, June 15, 2006

    We looked at her clam chowder, a lump of something in a large porcelain bowl, sans broth. It was pretty, to be sure, a work of food art befitting the reputation of Bill Bracken, a chef with a résumé of five-star restaurants, the latest of which... More »

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Back to TopMenu
Main Menu
Soups & Salads
$10.00
Soup Of The Day
$12.00
Tortilla Soup
roasted chicken, cotija cheese, tri colored tortillas
$13.00
Chilled Tomato And Tuscan Bread Soup
rosemary, crab cake and avocado
$9.00
$17.00
Add Chicken $5.00
Add Shrimp $8.00
Classic Caesar Salad
whole romaine hearts, garlic croutons, anchovies
$14.00
Organic Baby Kale And California Stone Fruit Salad
chevre, candied pecans mango lime vinaigrette
Garden
$13.00
Sweet Corn Agnolotti
sauteed pea shoots and cheese foam
$8.00
New Edamame
roasted fresh garbanzo beans sea salt harissa
Land
$4.00
Fresh Baked Pretzel Bread
with dijon mustard dipping sauce
$11.00
Palm Terrace Mac -n- Cheese
orecchiette, taleggio cheese, truffles
$16.00
Local Charcuterie Palte
melange of marinated olives, mustards, lavosh, rustic breads
$16.00
California Cheese Bread
local honey com, raisins on the vine
Sea
$16.00
Tempura Fried Soft Shell Crab
water cress and popcorn shoot salad lemon grass
$14.00
Fritto Misto
calamari, asparagus, mushrooms, zucchini and jalapenos, lime sweet chili
$14.00
Grilled Octopus Ceviche
pepper slaw, california lemon oil and crostini
$13.00
Grilled Skewered Prawns
prosciutto wrapped, chimichurri
$14.00
The Island Ahi Tartare
asain pears, pecans, cilantro, mint and scallions
Farm To Table
$21.00
Puttanesca
pappardelle pasta with capers, california olives irvine ranch tomatoes, roasted peppers
$25.00
Harrison Ranch Free Range Chicken
pan roasted, organic fingerling potatoes wild mushrooms, rosemary jus
$27.00
Salmon
poached in california sparkling wine, summer succotash potato puree, mache, sauce vierge
$29.00
Prime Beef Shot Ribs
sous vide in california red wine for 48 hours potato puree, gremolata, local braised greens
$33.00
Filet Of Beef
leek mashed potatoes, roasted baby heirloom squashes red wine sauce and bearnaise

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