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199 Gough (at Oak) San Francisco, CA 94102

415-552-7132 

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  • Brunch, Fusion, Greek, Mediterranean
    Sun, Sat 10:30am-2:30pm, Sun 5pm-9:30pm, Tue-Thu 5pm-10pm, Fri-Sat 5pm-11pm
    $$
    All Major Credit Cards
  • Casual
    Delivery, Kid Friendly, Private Party, Takeout, Wheelchair Accessible
    Breakfast, Brunch, Dinner
    Beer/Wine
  • Accepted, Not Accepted
    Street
Description

Site will become the news restaurant Rich Table in Fall 2012.







Back to TopCritic News & Reviews | Write a Review
  • Eastern Star

    Eastern Star

    By Paul Adams | Wed, May 03, 2000

    The biggest temptation for a new establishment in Hayes Valley is to take the neighborhood's prevailing aesthetic -- cute, homespun urban chic -- and go overboard with it. Paul K., the new bistro on the corner of Gough and Oak, shows admirable... More »

Back to TopUser Reviews & Comments | Write a Review
  • moosantos
       (0)    (0)

    moosantos | San Francisco, CA | 3 Reviews

    | Wed, September 8, 2010

    Bottomless mimosas during weekend brunch...need I say more?

Back to TopMenu
Main
Mezza
$16.00
Mezza
lamb riblets and kebabs, baba ganoush, pickled cucumber, olives, rosemary, yogurt
$14.00
Vegetarian Mezza
artichoke hearts, hummus, baby beets, pickled carrots, feta, carrot mint yogurt
Small Plates
$7.00
Seasonal Soup
$3.00
Warm Assortment Of Olives
$8.00
Mixed Greens, Toasted Walnuts, Pecorino Cheese, Herbs
$9.00
Red Endive, Pancetta, Danish Blue, Orange Dressing
$11.00
Caramelized Green Tomato, Goat Cheese, Arugula, Grilled Sour Dough Bread
$6.00
House Fries, Fresh Herbs, Harissa Ketchup
$7.00
Batter Fried Cherry Tomatoes, Basil, Chili Aioli
$11.00
Grilled Halloumi, Heirloom Tomatoes, Salsa Verde
$11.00
Steamed P.e.i. Mussels, Fries, Castelvetrano Olives,
$12.00
Pomrgranate Braised Atkins Lamb Riblets, Garlic Yogurt
Entrees
$26.00
Pan Seared California Halibut, White Corn
cannelini bean succotash, herb butter
$23.00
Seafood Stew, White Beans, Pork Sausage, Harissa Broth
$17.00
Risotto, Roasted Summer Squash, Pecorino Cheese, Basil
$20.00
Roasted Half Chicken, Red Thumb Potato And Radicchio Salad, Lemon Aioli
$22.00
Braised Niman Ranch Pork Shoulder, Spinach, Onion, Grilled Yellow Peach, Balsamic Reduction
$24.00
Syrian Spiced Duck Breast, Spelt, Hazelnuts, Stewed Cherries
$26.00
Grilled Black Angus Ribeye, Blue Cheese Gratin, Roasted Garlic, Sauteed Bloomsdale Spinach
Dessert
$8.00
Tonight’s Sorbet
$8.00
Pistachio Sundae
chocolate and butterscotch sauces, whipped cream
$8.00
Apple Walnut Fritter
creme anglaise
$8.00
Chocolate Lava Cake
peanut butter ice cream
$8.00
Yogurt Panna Cotta
strawberry coulis, fresh strawberries

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