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A newer restaurant attached to its older brother, the Original Crusoe's Restaurant in south city, Patrick McKeane's Pub not only shares a hallway, but it also shares Crusoe's menu. The sports bar, complete with TVs, Big Buck Hunter, darts and keno, serves up appetizers, including mozzarella sticks, nachos and St. Louis requisite toasted raviolis. For the main event, Patrick McKeane's offers sandwiches, burgers, pastas, steaks and chicken entrées, such as the chicken St. Croix - a breaded, sautéed chicken breast in a cream sauce topped with mushrooms, broccoli and Provel. Patrick McKeane's also caters to night owls: The bar is open until 3 a.m.
As I noted a few weeks ago, the Gut Check blog (blogs.riverfronttimes.com/gutcheck) celebrated its first birthday by introducing a slew of new features, including polls. The first (highly unscientific) poll asked readers which cheese they prefer... More »
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