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9 9th Ave. New York, NY 10014

212-929-4844 

http://www.pastisny.com  

9 9th Ave. New York NY 10014

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  • French
    Sun-Wed 8am-1am, Thu 8am-2am, Fri-Sat 8am-3am
    $$$ $$$
    All Major Credit Cards
  • Casual
    Delivery, Kid Friendly, Patio/Sidewalk Dining, Takeout, Wheelchair Accessible
    Breakfast, Dinner, Late Night, Lunch
    Full bar
  • Accepted
    No Parking
Description

Before the Meatpacking District transformed into New York's version of South Beach, Keith McNally (Balthazar, Minetta Tavern) took a chance on a neighborhood that was a little rough around the edges. It paid off big time; now his flawlessly stylish faux-Paris bistro is almost always at capacity, filled with European tourists, fashion industry types and others of the air-kissing tribes. All of the McNally design elements are here: the white subway tile, the back-lit bottles, the pressed-tin ceiling. Grab a marble-topped table and experience the bustling scene inside or sit on the sidewalk patio to watch the moneyed masses parade by. Classic bistro fare (think steak frites and skate au beurre noir) is complemented by lighter dishes such as a seared tuna nicoise salad and a sliced steak sandwich with onions and gruyere. If you're looking for a little less of a scene, stop by for breakfast during the week, where you can eat a full English breakfast (two eggs, bacon, fried bread, Cumberland sausage, mushrooms, beans and fried tomatoes) in relative peace before the jet set gets out of bed.—Keith Wagstaff








Back to TopVillage Voice Critic News & Reviews | Write a Review
  • Where Was I Eating? Here\'s A Clue

    Where Was I Eating? Here's A Clue

    No correct guesses yet to where I was eating this past week. It's not Westville or Pastis. The joint opened in 2010 and features an extensive beer menu and by-the-book pub snacks like spinach and arti... More »

  • Where Can I Eat Out With My Dog?

    Where Can I Eat Out With My Dog?

    Welcome to this week's installment of Ask the Critics. If you have a question you'd like answered in a future column, email us or leave the query in the comments. Today, we deal with a question that... More »

  • The Eggman Cometh

    The Eggman Cometh

    Restaurants that mimic Parisian bistros have become so commonplace downtown that we hardly notice when a new one pops up. I've always found certain aspects annoying—the pseudoantique advertising plac- ards, predictable menus, haughty waiters, and... More »

Back to TopUser Reviews & Comments | Write a Review
  •        (0)    (0) Flag

    Reviews

    Awesome

  • covert26
           (0)    (0) Flag

    | Los Angeles, CA | 18 Reviews

    Great french bistro in downtown New york. Steak and Fries is a must. Fun place to people watch as well.

  • claire85
           (0)    (0) Flag

    | Los Angeles, CA | 188 Reviews

    I love this restaurant for brunch or lunch - and it's the kind of place where you feel almost obligated to have a glass of wine even though the sun's still out. Oysters, steak frites, brioche french toast... ah, c'est magnifique! Always bustling and noisy with accents from all over - great place to see beautiful people and gab with friends.

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  • 2005 | Best Place to Pick Up Girls From New Jersey

    A strong case can be made to New Jersey Transit for putting a PATH stop right on Gansevoort. The meatpacking district could certainly fund the effort through a "quarter at the door" tax. Better yet, maybe the train should cut to the chase and let out directly under PASTIS, Mr. McNally's seminal bistro which, when relatively quiet on, say, a Tuesday afternoon, cannot be beat for food and atmosphere. Enter the place at night, though--any night--and be prepared to interrupt your... More »

  • 2003 | best place where even the non-smokers miss the smoking

    Like a scene from Moulin Rouge, PASTIS has always crackled with guilty pleasures: flowing wine, juicy burgers, baskets of thick bread, salty fries. And cigarettes. Let's face it: When smoking looks cool, it looks really cool, and nowhere did it look more fabulous than at Pastis. Now, without that familiar haze curling into the ceiling, things seem more sanitized and a little less soigné. Sigh. At least there's still brunch with Ethan and Uma. More »

  • 2001 | Tastiest Toasted Cheese

    Look to the French to "kick it up a notch." The croque monsieur at PASTIS is a thing of beauty, starting with an orotund slice from a Balthazar loaf layered with good ham, Gruyère, and clouds of béchamel, then slung under the broiler till the open face is bubbly brown. Fold it over and try to eat it--I usually end up using a fork. Add a fried egg to the mix and call it a croque madame. More »

  • 2000 | Best Gallic Grilled Sardines

    Few things evoke the taste of the Mediterranean more than properly grilled sardines. Charred until the skin is silvery crisp and succulent and sweet inside, they are the stuff of seaside joints from Marseilles to Casablanca. Pastis captures this taste with two splayed fish atop a bed of bite-y arugula that masquerade as an appetizer but are really a taste memory of a Mediterranean summer. More »

Back to Top Community

People Who Like Pastis

Dinner Menu
Hors D'oeuvres
$12.00
Onion Soup Gratinee
$13.00
Fresh Arugula Salad
w/ parmesan & lemon
$16.00
Roasted Beet Salad
w/walnuts, apples & stilton
$11.00
W/ Goat Cheese $13.00
Mixed Green Salad
$14.00
Chicken Liver & Foie Gras Mousse
$16.00
Sea Scallops Provencale
w/ roasted tomatoes & persillade
$14.00
Pastis Caesar Salad
w/ bacon
$16.00
Steak Tartare
 
Oysters On The Half Shell
$17.00
Shrimp Cocktail
$15.00
Fried Calamari
w/ harissa mayonnaise
$16.00
Herring Pomme A L’huile
$16.00
Grilled Baby Octopus Salad
w/ white beans
$16.00
Frisée Aux Lardons
w/ bacon & soft poached egg
Salades Et Sandwichs
$23.00
Grilled Chicken Paillard
$24.00
Seared Tuna Nicoise
$18.00
Grilled Vegetable Salad
$16.00
Croque-monsieur
$17.00
Croque-madame
$17.00
Mediterranean Tuna Sandwich
$20.00
Sliced Steak Sandwich
w/ onions & gruyere
$16.00
W/ Cheese $17.00
A Cheval $17.00
Hamburger
$18.00
Omelette Aux Fines Herbes
w/ french fries
Entrees
$24.00
Skate Au Beurre Noir
$29.00
Seared Organic Salmon
w/ orleans mustard & du puy lentils
$21.00
Fish And Chips
w/ tartar sauce
$28.00
Sautéed Trout
w/ almonds, baby spinach, raisins & curry oil
 
Half Or Whole Roast Lobster
w/ garlic butter & fries.
$38.00
Steak Frites
w/ bearnaise
$27.00
Braised Beef
w/ carrots
$29.00
Roasted Chicken Grand-mère
w/ potatoes, onions, bacon & mushrooms
$23.00
Moules Frites Au Pernod
$28.00
Pastis Bar Steak
w/ bearnaise or maitre d butter
$19.00
Tripes Gratinees
 
Fish Of The Day
$25.00
Escalope De Veau
sauteed veal cutlet w/lemon, capers & sage
$29.00
Sautéed Codfish
w/ parsnip purée, brussels sprouts & bacon in brown butter
Pates
$19.00
Penne Puttanesca
$19.00
Macaroni Gratin
w/ bacon
$20.00
Homemade Mushroom Ravioli
w/ walnuts & baby spinach in butter sage
$19.00
Linguini
w/ cockles & garlic
$26.00
Lamb Garganelli
w/ tomatoes, fennel & parmesan
Plats Du Jour
 
Lundi: Dover Sole Meunière
 
Mardi: Poulet Riesling
 
Mercredi: Côte De Porc
 
Jeudi: Lobster Ravioli
 
Vendredi: Bouillabaise
 
Samedi: Prime Rib
 
Dimanche: Chicken Pot Pie
Garnitures
$9.00
Legumes Verts
$9.00
Carottes Vichy
$9.00
French Fries
$9.00
Gratin Dauphinois
$9.00
Endives Au Jambon
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