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Pascalou

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1308 Madison Ave. New York, NY 10128

212-534-7522 

 

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1308 Madison Ave. New York NY 10128

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  • Bistro, European, French
    Daily 11am-3:30pm, Daily 5pm-10pm
    $$$$ $$$, $$$$
    All Major Credit Cards
  • casual
    Patio/Sidewalk Dining, Takeout, Delivery, Private Party, Wheelchair Accessible, Kid Friendly
    Dinner, Lunch
    Beer, Wine
  • Accepted
    No Parking
Description








Back to TopVillage Voice Critic News & Reviews | Write a Review
  • A Chef for All Seasons

    A Chef for All Seasons

    By Jessica Harris | Tue, April 24, 2001

    For all our pretenses of sophistication, Gothamites are creatures of habit. Our cityscapes are defined by the two or three neighborhoods where we live, work, and play. The rest of the city is as foreign to us as garam masala to a Senegalese cook.... More »

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Back to TopMenu
Main Menu
Appetizers
$7.75
Potage Du Soir
$10.95
Escargots
with garlic butter & walnut salad
$8.45
Organic Mixed Field Greens
with tarragon vinaigrette
$9.45
Caesar Salad
with pecans, pear & pancetta
$10.95
Endive Salad
with roasted beets, arugula, roquefort, pistachios & truffle oil
$11.45
Roasted Artichoke Hearts "Tuscan Style"
with arugula & garlic toast
$10.75
Mushroom Salad
with arugula & white truffle vinaigrette
$10.50
Goat Cheese Phillo Tort
with roasted vegetables, basil & pesto
$15.95
Black-Forest Ham & Gruyere Cheese Souffle
with field greens
$13.00
Grilled Tuna (Sashimi Grade)
with mango, wasabi & arugula salad
$12.95
Warm Shrimp Salad
with crab dumplings, peanuts, & cilantro over fine noodles
$12.95
Scottish Smoked Salmon Platter Over Arugula
with dill & capers
$11.95
Melon, Mango, Pear & Smoked Chicken Breast
$11.95
Proscuitto & Blueberries
with goat brie cheese
Vegetarian
$18.45
Fettuccini of Vegetables "No Carbs"
carrots, zucchini & yellow squash in a plum tomato sauce with pesto & fresh thyme
$18.95
Shrimp Or Duck, Add $4.00
"Thai Style" Nine Vegetable Wok
with basmati rice and peanuts
Pasta
$17.95
Capellini Primavera Pomodoro
with fresh plum tomato sauce, pesto, & goat cheese
$23.95
Scallop, Shrimp & Crab Meat Risotto
with asparagus tips in a light tomato sauce with basil & saffron
$22.00
Seafood Linguine
with shrimp, sea scallops, jumbo crabmeat in olive oil, garlic, white wine & basil
$20.45
Baked Corn Polenta
with lamb bolognese, goat cheese, baby spinach, basil & pesto
Seafood
$20.45
Malaysian Curry Shrimp
with lemon grass, peanuts, basmati rice & crispy pompadum
$20.45
Jumbo & Lump Crab Cake
with roasted vegetable nicois, basil & jasmine rice
$24.95
Jumbo Sea Scallops Provencal
with braised fennel, roasted tomatoes & jumbo asparagus
$22.95
Filet of Lemon Sole Almondine
with sautéed spinach & roasted tomatoes
Meat
$3.50 Split Plate Charge
$21.95
Chicken Milanaise Sauce
with chive risotto & tartare
$21.95
Chicken Milanaise
young rosemary roasted chicken, truffle mashed potatoes, artichokes, & mustard onion sauce
$22.95
Crispy Duck Confit
with skillet potatoes & green beans
$25.95
Rack of Lamb
with mint sauce, niçoiçe vegetables & arborio rice
$25.95
Grilled Rib Eye Steak
(90% fat removed) "bourbon au poivre" with mashed potatoes, & vegetables
Dinner Specials
*Ask Your Server About Additional Specials*. Please Inform Your Server of Any Food Allergies
$15.95
Guacamole Imperial
with jumbo crabmeat & cocktail sauce
(For 2) $14.95
Middle Eastern Platter
tabouleh, hummus, eggplant salad, & avocado with warm pita bread
$10.95
Thai Sesame Noodle Salad
with peanuts, cilantro mint & basil
$9.95
Pissaladiere
rustic onion tart with roasted tomatoes, black olives, parmesan & basil
$9.95
Grilled Asparagus with Brie Goat Cheese
on a bed of arugula salad
$12.95
Fresh Mozzarella & Proscuitto D’parma
with tomatoes, roast red peppers, basil, pesto & balsamic
 
Fresh "Catch of the Day"
inquire with your server
$18.95
Mediterranean Salad with Sautéed Shrimp
with iceberg lettuce, feta, tomatoes, olive, green peppers & basil
$19.45
Grilled Salmon Teriyaki
served with sautéed shitake mushrooms, spinach, & basmati rice
$24.95
Wild Salmon "Black-Tie"
dusted with black trumpet mushrooms & champagne sauce over braised endive & roasted tomatoes
$22.95
Sauteed Skate Wing
with roasted tomatoes & basil, topped with sautéed wild mushrooms
$21.95
Crispy Chicken "Cordon Blue" Florentine
braised endive & truffle mashed potatoes
$25.95
Rack of Lamb Tagine
braised vegetables, couscous, chickpeas & middle eastern herbs
$22.95
Grilled Duck Breast with Hoisin Glaze
with braised vegetables, mashed potatoes & baby spinach
$21.95
Bbq Beef Short Ribs
with mashed potatoes & spring vegetables

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