David Parry has sliced off a mini-empire with his four Parry’s pizza joints in the southern suburbs. But while this homegrown chain may grow, the emphasis will remain squarely on quality pies with a variety of toppings (as well as wings, sandwiches and calzones), a comfortable atmosphere, and beer – lots and lots of beer, to satisfy all those thirsty craft-beer fans down south. Each Parry’s location has over fifty craft beers on tap, and offers special events celebrating different aspects of the craft-beer industry. Cheers!
The fourth location of Parry's Pizzeria & Bar opened this month at 5970 South Holly Street in Greenwood Village. This new outpost started service just in time to partake in the homegrown chain's massi... More »
David Parry might be throwing an end-of-the-world party at two of his restaurants, but he's not planning on the world ending just yet. After all, he hopes to open a Parry's Pizzeria and Bar at 5970 So... More »