Pappas Grill Steakhouse - Stafford, TX

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Cuisine(s): Seafood, Steakhouse

Hours: Lunch: 11 a.m. to 3 p.m. Mondays through Fridays. Dinner: 5 p.m. to 10 p.m. Tuesdays through Saturdays; 5 p.m. to 9 p.m. Sundays and Mondays. Brunch: 10 a.m. to 2 p.m. Sundays.

Price: $$$
Payment Types: All Major Credit Cards

Features: Takeout, Delivery, Wheelchair Accessible, Kid Friendly

Serving: Brunch, Dinner, Lunch
Alcohol: Full bar

Reservations: Accepted

Parking: Lot Available

Appetizers

Spinach & Artichoke Dip
with parmesan crostini

Bbq Bacon Wrapped Shrimp
stuffed with cheddar cheese & served with a garlic bbq sauce

Lemon Pepper Fried Calamari

Shrimp Cocktail

Jumbo Lump Crabmeat Stuffed Mushrooms
with garlic toast

Coconut shrimp
with sambal chili sauce

Bacon Wrapped Scallops

Fried Asparagus
with jumbo lump crabmeat

Gulf Coast Crab Cakes

Soup & Salad

French Onion Soup

Lobster Bisque

Iceberg Wedge Salad

Caesar Salad

Beefsteak Tomato & Onion Salad
with vinaigrette dressing & bleu cheese

Garden Spinach Salad
bleu cheese crumbles, smoked bacon, & boiled eggs in a warm bacon vinaigrette

Burgers & Sandwiches
served with french fries.

Hamburger
served with lettuce, tomato, onions, mustard & mayonnaise.

Cheese Burger
served with lettuce, tomato, onions, mustard & mayonnaise.

Bacon Cheese Burger
served with lettuce, tomato, onions, mustard & mayonnaise.

Blue Cheese Burger
served with crumbled bleu cheese, bacon & crispy onion rings

Grilled Chicken Sandwich
served with lettuce, tomato & mayonnaise

Chicken

Grilled Chicken Teriyaki
with fresh pineapple & peppers in a teriyaki white rice

Chicken Zia Maria
with warm goat cheese, sundried tomatoes & artichokes in a lemon butter sauce, with horseradish mashed potatoes & French green beans

Chef's Special Selections

Grilled Jumbo Shrimp & Linguini Marinara

Pork Loin Chops Marsala
topped with sauteed mushrooms in a marsala wine sauce, with mashed potatoes & french green beans

Beef Tenderloin filet
6 oz. with horseradish mashed potatoes.

Horseradish Crusted Filet Mignon
wrapped in bacon with horseradish mashed potatoes & vegetable of the day

Filet Mignon Oscar
with jumbo lump crabmeat, bearnaise sauce & asparagus

Side Dishes

Steak Fries

Onion Rings

Baker Potato
substitution $2.95

Steamed Broccoli

Horseradish Mashed Potatoes

Au Gratin Potatoes
substitution 2.95

Haricot Verts
french green beans Substition $2.95

Spinach

Sauteed Mushrooms
substitution $2.95

Cream Spinach
substitution $2.95

Asparagus
substitution $3.95

Steaks & Chops
steaks seasoned with kosher salt, black pepper & butter. all steaks include an iceberg wedge salad with your choice of dressing.

Ribeye Steak

New York Strip

Filet Mignon Bacon-Wrapped

Filet Mignon

Lamb Rib Chops

T-Bones Steak
(porterhouse style)

Prime Rib
available on friday & saturday evening. served au jus.

Prime Rib

Fresh Seafood Flown In Daily

Texas Redfish
a local favorite, flaky white fillet with a mild taste, prepared charbroiled. served with two of our chef selected sides.

Chilean Salmon
full flavored moist fillet, prepared mesquite grilled. served with two of our chef selected sides.

Cedar Plank Salmon Fillet
topped with garlic herb butter & broiled on a smokey cedar plank.

Mesquite Grilled Chilean Salmon Fillet
with shrimp, crabmeat, capers & tomatoes in a white wine sauce & french green beans.

Mesquite Grilled Snapper
with shrimp, scallops & tomatoes in a light lemon butter sauce & french green beans.

Live Maine Lobster

Australian Rock Lobster Tail

New Grilled Favorites
served with house salad, horseradish mashed potatoes & choice of broccoli or french green beans.

Filet Mignon Brochette

London Broil
topped with sauteed onions & mushrooms in au jus.

Texas Flatiron Steak

Mesquite Grilled Tritip Steak

Grilled Filet Of Sirloin

Desserts

Key Lime Pie
with fresh whipped cream & berries

Warm Apple Crisp
a la mode, made fresh daily

Pappas Pecan Pie
with pecan praline ice cream

New York - Style Cheesecake
with a grand marnier glaze & fresh strawberries

Creme Brulee
with assorted fruit

Hershey Cake
with vanilla ice cream

Wines By The Glass - Sparkling

Marques De Gelida Brut (Spain) Nv

Iron Horse Vineyards "Russian Cuvee" Sonoma County-Green Valley 2000

Moscato D'Asti, Saracco (Piedmont, Italy) 2005

Wines By The Glass White

Pinot Grigio Riff (Italy) 2005

Riesling Mosel-River-Selection (Germany) 2003

Sauvignon Blanc Neil Ellis Coastal Region, South Africa 2005

Chardonnay Painter Bridge California 2004

Chardonnay Castle Rock Central Coast, California 2004

Chardonnay Edna Valley Vineyard "Paragon" San Luis Obispo, California 2005

White Zinfandel Beringer California 2005

Wines By The Glass Red

Chianti Classico Borgo Scopeto (Tuscany, Italy) 2003

Pinot Noir Coppola Monterey 2005

Merlot Castle Rock Napa Valley 2002

Merlot Dona Paula Mendoza, Argentina 2004

Merlot Alexander Valley Vineyards 2003

Zinfandel Rosenblum Vintners California Nv

Shiraz Paringa Southeastern Australia 2003

Shiraz/Grenache Fox Creek McLaren Vale 2003

Cabernet Sauvignon Long Branch California 2003

Cabernet Sauvignon Woop Woop South Eastern Australia 2004

Cabernet Sauvignon Dry Creek Vineyards Sonoma County 2002

Cabernet Sauvignon Aia By Miner Napa Valley 2001

Looking for another city?

Pappas Grill Steakhouse - CLOSED

12000 59 S.
Stafford, TX 77477

281-277-9292 | Website

More Outside Houston Seafood Restaurants >

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Looking for another city?

Pappas Grill Steakhouse - CLOSED

12000 59 S. Stafford, TX 77477

281-277-9292 | Website

More Outside Houston Seafood Restaurants >

User Reviews 0 User reviews

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12000 59 S.
Stafford, TX 77477

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