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Pappas Bar-B-Q has been in Houston for more than 30 years. The original restaurant of the Pappas chain, Pete and Jim Pappas opened it as The Brisket House in 1976 before changing the name 20 years later. Pappas features slow-smoked pit barbecue, burgers and traditional barbecue sides like potato salad. The focus is on heaping portions for moderate prices as well as a family-style atmosphere and Texas-themed décor. They also boast a breakfast menu featuring breakfast tacos alongside more standard breakfast fare such as sausage and eggs.
Barbecue is messy eatin'. The fewer people to see you go ballistic on ribs, the better. Even though Houston is a drive-thru town, most of us aren't aware the ubiquitous Pappas restaurants offer window service. Try the daily special choice of three meats and two sides for $8.99, and you'll get the sauce and bread alongside, but if you ask nicely, they'll also be happy to pass you pickles, onions, jalapeños and anything else from the condiment bar. You get all the benefits of visiting a barbecue j... More »
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