Located on trendy Las Olas Boulevard, Pan'e Dolci is an Italian bakery and café that specializes in handmade desserts, pastries, wedding cakes, cookies, tarts, cannolis, and fine Italian breads. The menu also has items such as paninis, gelatos, coffee, and espresso. The space has terra-cotta tile floors, warm-hued walls, granite countertops, and wooden accented furniture, all of which gives the café a rustic feel. Guests are welcome to dine in, although the seating is limited to a wooden bar top and stools. Pastry chef Roberto has also worked as a master pastry chef aboard Princess cruise ships and managed other Italian bakeries such as Sandro's Desserts in Las Vegas and the Gran Forno Bakery on Las Olas Boulevard. This bakery is on the pricey side: A regular cappuccino is $4.50, and a small cup of gelato is $5. Keep this in mind, because the prices are not listed next to the items posted on the wall.
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