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Pacific Edge California Bistro

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125 W. Torrance Blvd. Redondo Beach, CA 90277-3633

310-798-3343 

 

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125 W. Torrance Blvd. Redondo Beach CA 90277-3633

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  • French
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Back to TopMenu
Main Menu
Appetizers
$7.50
Pate - Terrine De Canard
home made fresh pate with cognac and pistachios served with toast and pickles
$7.50
Pacific Spring Roll
chicken, mushrooms, and vegetables in clear rice paper roll, (not fried)
$8.50
Dungeness Crab Cakes
crab leg meat, shrimp, red bellpepper, terragon, brandy creme crusted served with beurre blanc
$10.50
Ahi Tuna Tartar
fresh ahi tuna marinated in ginger, sake and citrus soy
$12.50
Sesame Crusted Ahi Tuna
seared rare medallion of fresh tuna with ginger asian spring vegetable in citrus ponzu drizzled and wasabi
$13.50
Tiger Shrimp And Japanese Sea Scallops
sauteed in white wine, touch of butter, diced tomatoes, garlic, lemon and parsley
$6.50
Ceasar Salad
romaine luttuce with our homemade ceasar dressings topped with croutons and parmesan cheese
$6.50
French Onion Soup Gratin
caramelized onion, homemade beef broth, touch of port wine gruyere cheese
Dinner Entree
$16.00
Oven Roasted Chicken Breast
light wine reduction demi-glaze, touch of cream and tarragon served with potato puree and seasonal vegetables
$17.50
Roasted Pork Tenderloin
caramelized onion in a cabernet sauce served with red cabbage and garlic mashed potatoes
$18.50
Alaskan Salmon
alaskan salmon sauteed and drizzled in sake cream sauce and grapefruit, with baby new potatoes
$19.50
Filet Of Salmon In A Puff Pastry Shell
salmon with caramelized onion, leeks, mushroom, orange beurre blanc, baked in a pastry shell served with vegetable of the day
$21.50
Alaskan Halibut Meniere
fresh halibut with spring vegetables in leek cream served with steamed rice and vegetables
$27.50
Roasted Australian Rack Of Lamb
merlot reduction, cauliflower-potatoes puree, seasonal vegetables, glazed garlic cloves and tomato gratin
$29.50
Cognac Flamed Filet Mignon
tender nine ounce filet mignon with caramelized shallots, red wine, tarragon and french scalloped potatoes.
$35.00
Maine Lobster Tail And Filet Mignon
butter poached maine lobster tail with tomoto lemon burrere blanc with tender filet mignon with herb butter, vegetables, tarragon served with french scalloped potatoes

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