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P.F. Chang's China Bistro

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P.F. Chang's China Bistro
  

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25 The Blvd. Saint Louis Richmond Heights, MO 63117

314-862-2624 

http://www.pfchangs.com  

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25 The Blvd. Saint Louis Richmond Heights MO 63117

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  • Chinese
    Sun-Thu 11am-10pm, Fri-Sat 11am-11pm
    $$$ $$, $$$
  • All Major Credit Cards, cash, ATM/Debit
    Casual attire
    Patio/Sidewalk Dining, Takeout, Family Style
  • Dinner, Late Night, Lunch
    Accepted
    Garage
Description

The knee-jerk response: "Ugh! Chain!" The more appropriate response: "Mrngflemmm." This is the sound you make when biting into succulent spare ribs, when spooning up delicious, head-clearing hot-and-sour soup, when fighting over the last kung pao scallop. P.F. Chang's is a "concept" restaurant, sure, but that's only relevant for stockholders. What's relevant for gastronomes is the varied menu of traditional treats (mu shu pork, honey shrimp) and unexpected treasures (oolong tea-marinated sea bass, coconut-curry vegetables). And there's a nicely thought-out wine list, to boot. When was the last time a concept tasted this good? See listing for additional location under "West County."








Back to Top Riverfront Times Awards | Visit the Best Of Website

  • 2010 | Best Chain Restaurant

    No one is going to call P.F. Chang's Chinese Bistro authentic. But, in the case of this deservedly popular restaurant, authenticity is not the goal. P.F. Chang's serves thoughtful, often innovative and always delicious Chinese-inspired food in trendy-comfy surroundings. While most "Americanized" Chinese food is a gloppy tangerine-hued horror show, the fare at P.F. Chang's is replete with fresh veggies and complemented by tasty (yet never overpowering) sauces. On the appetizer menu, the... More »

Back to TopRiverfront Times Critic News & Reviews | Write a Review
  • Asian Persuasion

    Asian Persuasion

    By Kristie McClanahan | Wed, December 05, 2007

    Today our apartment has transformed into Biosphere where we will dwell for at least the next four months. One day each fall — when we resign ourselves to the reality that it's actually almost winter and not just a string of cool days that the... More »

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Back to TopMenu
Main Menu
Starters
* Spicy
$7.95
Chang's Chicken Lettuce Wraps
our signature appetizer. wok-seared minced chicken, mushrooms, green onions, and water chestnuts served over crispy rice sticks and served with cool, crisp lettuce cups
Pork $6.25
Vegetable $6.25
Lemongrass Chicken $6.25
Edamame $6.25
Shrimp $7.25
Dumplings
made fresh by hand in our kitchen, served steamed or pan-fried
$9.95
Tuna Tataki Crisp
sliced sushi-grade ahi tuna, seared rare on a crispy wonton, topped with fresh diced ahi tuna, crisp cucumber and scallions tossed in a citrus-sesame soy sauce
$7.45
Salt & Pepper Calamari
tender strips of calamari lightly dusted and tossed with a salt and pepper mix and green onions, served with a dipping sauce
$8.95
Northern Style Spare Ribs
tender wok-braised ribs served with a five-spice salt
$7.95
Chang's Vegetarian Lettuce Wraps
a vegetarian version of our signature appetizer made with tofu
(2) $4.95
(4) $7.95
Egg Rolls
hand-rolled with marinated pork and vegetables, and served with a sweet & sour mustard sauce
$6.95
Flaming Red Wontons*
pork wontons in a spicy garlic and sesame soy sauce finished with scallions
$9.95
Seared Ahi Tuna
sushi grade ahi tuna, served chilled with spicy mustard vinaigrette and fresh mixed greens
$8.95
Chang's Spare Ribs
wok-seared with an asian barbecue sauce
$6.95
Crab Wontons
crispy wontons filled with a creamy mixture of crab meat, bell peppers and green onions, served with a spicy plum sauce
$6.95
Crispy Green Beans
fresh green beans, lightly battered and served crispy with a spicy, tangy dipping sauce
(2) $3.95
(4) $5.95
Spring Rolls
crispy spring rolls filled with fresh vegetables and served with a sweet & sour dipping sauce
$8.95
Dynamite Shrimp*
crispy shrimp tossed in a zesty sauce
$4.95
Edamame
steamed to order and served with a light sprinkling of kosher salt
Soups
* Spicy
Cup $3.25
Bowl $5.95
Egg Drop Soup
our version of the traditional soup with egg, julienne carrots and green onion
$7.95
Chang's Chicken Noodle Soup*
our version of the classic with fresh shiitake mushrooms, grape tomatoes, pin rice noodles and cilantro in a spicy chicken broth. made to order
Cup $3.25
Bowl $5.95
Hot & Sour Soup*
chicken, tofu, bamboo shoots, egg and mushrooms, balanced with hot white pepper and vinegar
Cup $3.45
Bowl $6.95
Wonton Soup
pork wontons, mushrooms, fresh spinach, water chestnuts, chicken and shrimp in our savory chicken broth. made to order.
Salads
* Spicy
$5.95
Thai Basil Greens Salad
mixed greens tossed with a ginger-lime vinaigrette, grape tomatoes, julienne daikon, thai basil leaves, and topped with crispy lotus root. available with chicken for an additional charge
$9.95
Thai Chicken Noodle Salad*
grilled lemongrass chicken, fresh mango, radish, bean sprouts, crisp greens and thin rice noodles tossed in a thai peanut dressing
$12.95
Seared Ahi Tuna Wasabi Salad*
sushi-grade ahi tuna seared to order, sliced and drizzled with wasabi-ponzu sauce. served with fresh mixed greens tossed in a lemon-wasabi dressing
$8.95
Chicken Chopped Salad
grilled chicken and house greens tossed in a ginger or sesame-vinaigrette dressing
$15.95
Vietnamese Crab Salad
lump crab meat tossed with green papaya, mango, apple, fresh vegetables and herbs in a zesty vietnamese nuoc cham dressing
Chicken & Duck
* Spicy
$13.95
Chang's Spicy Chicken*
tender, diced chicken breast lightly dusted and stir-fried with a tangy sauce of sweet and spice
$10.95
Mandarin Chicken*
sliced chicken breast, snow peas, carrots, bok choy, broccoli and black beans in a spicy sauce
$12.75
Sweet & Sour Chicken
stir-fried with pineapple, bell peppers, onions and candied ginger in a sweet & sour sauce
$13.75
Orange Peel Chicken*
tossed with a mild chili sauce and fresh orange peel
$12.75
Moo Goo Gai Pan
sliced chicken breast and tender shrimp served with mushrooms and sliced vegetables in a mild sauce
$12.75
Mu Shu Chicken
chicken breast and julienne vegetables served with hoisin sauce and warm chinese pancakes
$13.95
Crispy Honey Chicken
lightly battered and served in a sweet sauce over a bed of crispy rice sticks
$13.95
Kung Pao Chicken*
chicken breast stir-fried with peanuts, chili peppers and scallions
$12.75
Almond & Cashew Chicken
stir-fried with bell peppers, onions, mushrooms, celery, bamboo shoots and water chestnuts in a garlic soy sauce
$13.75
Ginger Chicken With Broccoli
chicken breast stir-fried with green onions and ginger and centered in a ring of fresh broccoli
$12.75
Chicken With Black Bean Sauce
sliced chicken breast, green onions, garlic and black beans in a mild, flavorful sauce
$12.45
Caramel Mango Chicken*
tender chicken caramelized in a southeast asian glaze with mango, tomatoes, fresno chiles, and thai basil
$13.95
Sesame Chicken*
tender chicken breast, broccoli, red bell peppers and onions in a spicy sesame sauce
$13.75
Philip's Better Lemon Chicken
quick-fired with broccoli in a tart citrus sauce
$13.75
Dali Chicken*
our spiciest chicken dish served with sliced potatoes
$19.95
Chinese 5 Spice Duo Of Duck
slow cooked leg and crispy skinned breast served with a sesame watercress salad and a dried cherry-ginger chutney
Beef, Pork & Lamb
* spicy
$15.95
Mongolian Beef
tender flank steak wok-cooked then quickly tossed with scallions and garlic
$14.75
Beef A La Sichuan*
flank steak strips cooked until crispy and tossed with julienne celery and carrots
$12.75
Sweet & Sour Pork
tender pork loin stir-fried with pineapple, bell peppers, onions and candied ginger
$15.95
Wok-seared Lamb
marinated lamb with scallions and sesame, served with cilantro over shredded lettuce
$12.95
Beef With Broccoli
sliced flank steak stir-fried with ginger, green onions and garlic and tossed with broccoli
$15.75
Wok-charred Beef*
tender, marinated flank steak combined with mushrooms, leeks, shallots, chilies, garlic and red and green bell peppers
$12.75
Mu Shu Pork
strips of pork, egg, mushrooms and green onions served with hoisin sauce and warm chinese pancakes
$13.95
Pepper Steak*
marinated flank steak tossed with yellow onion, red and green bell peppers in a garlic and black pepper sauce
$14.75
Orange Peel Beef*
sichuan-style flank steak tossed with a mild chili sauce and fresh orange peel
$14.95
Chengdu Spiced Lamb
richly spiced, marinated lamb, tossed with cumin, mint, tomatoes and yellow onions
Seafood
* Spicy
$15.95
Crispy Honey Shrimp
lightly battered and tossed in a sweet and tangy honey sauce with green onions
$10.95
Shanghai Shrimp With Garlic Sauce
shrimp, broccoli and snow peas stir-fried in a light garlic, white wine sauce
$17.95
Salt & Pepper Prawns*
crispy prawns stir-fried in a salt and pepper mix of chili peppers, black beans, ginger and green onions, and served with a spicy mustard sauce
$18.95
Lemongrass Grilled Norwegian Salmon
asian glazed with lemongrass, ginger, red pepper and fresh herbs, served over asparagus
$19.95
Mahi-mahi
line-caught and grilled with a lemongrass garlic sauce and served with cilantro rice
Shrimp $15.95
Scallops $17.95
Combo $16.95
Kung Pao Shrimp Or Scallops*
stir-fried with peanuts, chili peppers and scallions
Shrimp $14.95
Scallops $16.95
Combo $15.95
Sichuan Shrimp Or Scallops*
prepared in a red chili pepper garlic sauce
$15.95
Orange Peel Shrimp*
tossed with a mild chili sauce and fresh orange peel
$18.95
Asian Grilled Norwegian Salmon
dry-rubbed with spices and served over grilled asparagus
$24.95
Oolong Marinated Chilean Sea Bass
line-caught, steeped in oolong tea, broiled and served with sweet ginger soy and spinach
$15.95
Shrimp With Candied Walnuts
tender shrimp tossed in a creamy sauce with candied walnuts and honeydew melon
$13.95
Shrimp With Lobster Sauce
garlic white wine sauce with chinese black beans, mushrooms, scallions and egg
$15.95
Hunan-style Hot Fish*
crispy slices of tilapia in a tangy, spicy sauce with stir-fried vegetables
$18.95
Norwegian Salmon Steamed With Ginger
served over stir-fried shiitake mushrooms, bok choy, tomatoes and asparagus
Noodles, Meins & Rice
* Spicy
Fried Rice $7.95
Combo Fried Rice $9.95
P.f. Chang's Fried Rice
wok-fried rice blended with egg, soy, carrots, bean sprouts and sliced scallions. choice of beef, pork, chicken or shrimp
$9.95
Singapore Street Noodles
shrimp, chicken, vegetables and rice noodles stir-fried in a curry sauce
$6.75
Garlic Noodles*
egg noodles tossed with garlic and chili pepper flakes
$13.95
Crab Fried Rice
wok-fried rice with lump crab meat, shiitake mushrooms, asparagus, egg, smoky bacon, zesty lemon and sriracha
Double Pan-fried Noodles $9.95
Combo Pan-fried Noodles $11.95
Double Pan-fried Noodles
crisp egg noodles stir-fried with mushrooms, bok choy, carrots, celery and onions. choice of beef, pork, chicken, shrimp or vegetable
Lo Mein $9.95
Combo Lo Mein $11.95
Lo Mein
stir-fried egg noodles and vegetables with a choice of beef, pork, chicken, shrimp or vegetable
$10.95
Dan Dan Noodles*
scallions, garlic and chili peppers stir-fried with ground chicken and served over hot egg noodles
Signature Desserts
* spicy
$5.95
New York-style Cheesecake
smooth and creamy cheesecake with graham cracker crust served with fresh berries and raspberry sauce
$5.95
Flourless Chocolate Dome
decadent, rich chocolate cake served with fresh berries and raspberry sauce
$5.95
Banana Spring Rolls
six warm, crispy bites of banana served with coconut-pineapple ice cream and drizzled with caramel and vanilla sauces
$7.95
The Great Wall Of Chocolate
six rich layers of frosted chocolate cake topped with semi-sweet chocolate chips, served with fresh berries and raspberry sauce
$2.95
Blueberry Cheesecake Sweet Treat
white chocolate cheesecake with swirls of fresh blueberries on a graham cracker crust served with a vanilla crème sauce and fresh mint

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