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This Chinatown Malaysian restaurant doesn't disappoint with the breadth of its menu or the piquancy of its flavors. Go for anything in a crock, including a startling aksam laksa, a meal-size noodle soup. The odd broth combines fishy and meaty flavors in an almost soothing sort of way, but the addition of lime juice and big stalks of lemongrass sends the sour flavor soaring like a bottle rocket. And little bits of fish skin sparkle in the murk like diamonds. Speaking of noodles, the menu at Overseas Asian is filled with them;steamed, in soups, and in stir fries.
Malaysian Buddhist Delight from Overseas Taste Restaurant (49 Canal Street, 212-925-3233)Overseas Taste claims to have both Chinese and Malaysian specialties. Year of the Takeout was particularly intr... More »
It might be the name of a prime-time soap, set in an organic supermarket and featuring a cast of glib twentysomethings: Young Tofu. Instead, it designates a clay pot that sits steam- ing in front of you, a collection of stuffed objects in a... More »
Last year, it looked like Manhattan's mini-Malaysian nabe was clearing out, as Sentosa pulled up stakes (steaks?) and moved to Flushing. Jumping like a pirate into the breach, OVERSEAS ASIAN proffers a diverse and pungent menu, ranging from chile-gobbed skate to that beloved collection of stuffed bean curd that goes by the soap opera-ish name of--Young Tofu. More »
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