Laguna Beach, CA 92651
- All Major Credit Cards
- Business Dining, Patio/Sidewalk Dining, Private Party
- Dinner, Late Night, Lunch
- Full bar
OC Weekly's Description
Helmed by chef/owner Marc Cohen, who’d previously built a solid reputation in town with his 230 Forest, Watermarc seems to have earned the approval of Laguna Beach's discriminating palates faster than most. A can't-miss is the house-made seafood sausage, for which crab meat and fish mousse are piped into natural casing and served over a bowl of stewed white beans—an appetizer invested with more thought and care than is required.
Tips from foursquare
Voted Best Froufrou drink in OC Weekly's Best Of 2011 Issue! Order the Metropolitan - sultry, sweet, and bubbly! Click the link to download the Best Of app and view more winners!
Try the seafood sausage--incredible!
Do not miss out on dessert! What other perfect way to end a delectable evening, than to try Watermarc's crisp and creamy Banana Foster Crème Brûlée!
Love. This. Place. Seafood sausage; ahi watermelon skewers; yellow fin tuna two ways; filet mignon pot pie -- all awesome. Don't miss the sausage. It sounds odd but it's amazing.
The bacon-wrapped Chilean Seabass is absolutely amazing!
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Reviews and News
Olympic Gold Medalist Swimmer Eldrick Woods was born in Cypress and attended Anaheim's Western High School. Volleyballer Elaine Youngs... More on Watermarc Restaurant »
Hi, Watermarc!You’ll have to fight your way through a high tide of Laguna Beach locals to find a seat at this deservedly crowded new... More on Watermarc Restaurant »