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Inka Grill

Map & Directions 260 Bristol St.
Costa Mesa, CA 92628
  • Peruvian, South American
  • Sun-Thu 11:30am-9pm, Fri-Sat 11:30am-10pm
  • All Major Credit Cards, MasterCard, Visa, American Express, Discover, Diners Club, cash, check, ATM/Debit
  • Catering, Patio/Sidewalk Dining, Takeout, Wheelchair Accessible
  • Dinner, Lunch
  • Beer/Wine
  • Not Necessary, Recommended for Large Parties, Accepted
  • Lot Available


OC Weekly's Description

Ana Montoya-Ives cooks up the spicy food of her native northern Peru. Her extensive 42-entrée menu is entirely derived from family recipes such as the arroz con mariscos, a dusky fire of a meal with fish, calamari and shrimp.

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Tips from foursquare

  • Vincent M. on 02/20/11

    The gringo killer sauce on top of their seafood paella is simply the best...and can serve two easy!

  • Glenn S. on 09/17/10

    Gringo sauce + bread = win

  • Tisa H. on 01/15/11

    Inca Kola cha cha cha

  • First M. on 02/28/10

    The saltado, picantes, paella and soups here are great. The killer gringo sauce with french bread is what we come for.

  • Jason on 06/23/12

    Try the Chicken Lomo Saltado (via @Foodspotting)

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Reviews and News

  • Photo by Jack GouldWe survived the Gringo Killer—twice. When the Inka Grill in Costa Mesa—a warm little restaurant with a rag-painted,... More on Inka Grill »


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