Ellen's Pinoy Grille
La Palma, CA 90623
- Open Mon.-Fri., 11 A.M.-9 P.M.; Sat., 8 A.M.-8 P.M.; Sun., 8 A.M.-7 P.M.
- All Major Credit Cards, cash
- Kid Friendly, Takeout, Wheelchair Accessible
- Breakfast, Dinner, Lunch
- Not Necessary, Accepted
- Lot Available
OC Weekly's Description
Sisig-a divine hash made by deep-frying pork to a crisp, chopping it up into fragments, and tossing with citrus juice, ginger, diced onion and peppers-is the dish to get, but Ellen also does a fine adobo, overstuffed siopaos, crispy lumpia shanghai, and menudo, which is a tomatoey pork and potato stew with no resemblance to the Mexican tripe soup.
Tips from foursquare
BEST Sisig ever!!
Order the sisig. Not made the traditional way but mighty yummy.
It is the best sisig!
For your combo, order two helpings of Sisig and maybe even a side to take home of it.
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Reviews and News
Only a few dishes in all of Filipino food, an under-appreciated and misunderstood cuisine in the States if ever there was one, can... More on Ellen's Pinoy Grille »
Filipino Fill-UpReaching maximum capacity and then some at Ellen’s Pinoy GrilleFilipino food has been misunderstood, underappreciated... More on Ellen's Pinoy Grille »
Visit the rest of Orange County's best damn dining guide at ocweekly.com/food, where it says "Where to Eat Now" on the right side of... More on Ellen's Pinoy Grille »