Santa Ana, CA 92701
- Asian Fusion
- Not Accepted
- No Parking
OC Weekly's Description
Dos Chinos is a cuisine of OC love, like what happens when Vietnamese and Mexican teens combine the leftovers after their high school's International Day. Dos Chinos uses the humble tortilla to riff brilliantly on Asian traditions within the friendly confines of a taco or burrito: unctuous pork belly cut with a sharp green salsa; carne asada as beautifully burnt as anything off Bristol, enlivened with sweet-and-sour guacamole; curry chicken brightened by tamarind-spiked sour cream.
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Located in a Big Lots parking lot, all you can hear are the clangs of a wok and the smells of good home cooking coming from this respected Thai restaurant.
Reviews and News
When I see that a restaurant serves Mexican fusion cuisine, I get excited. When I see Mexican fusion, I think that the chef understands... More on Dos Chinos »
Tomorrow, Anne Marie will have a round-up of all the restaurants that'll be feeding folks on Thanksgiving, both as a dinner special or to help... More on Dos Chinos »
Earlier this month, Google's Venice Beach offices invited me to do a book signing for my Taco USA: How Mexican Food Conquered America. They... More on Dos Chinos »