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O'Leary's is a friendly Irish-themed pub boasting the slogan, "Enter as strangers, leave as friends" -- and that seems just about right for a place this cheerful. On any given night, O'Leary's draws a pretty good-sized crowd, whether they come for karaoke on Thursday and Saturday nights, trivia on Tuesday or simply O'Leary's signature "world famous" fried pickle chips. The large menu features a blend of Irish pub fare, bar food and hearty entrées. There are sliders, wings, T-ravs and loaded baked potato chips made in-house and covered with ranch, cheese and bacon. O'Leary's large, half-pound burgers are served numerous ways, including open-faced and topped with cheddar and fries or with egg, bacon and cheese or with a heap of fried pickles over the meat. O'Leary's has drinks for just about every palate, from the special O'Leary's ale to Guinness to the sophisticated Anti-Oxidant martini, made up of Absolut Berry Acai, DeKuyper Pomegranate Schnapps and lemon juice. Thursday nights offer $6 bucket specials on domestic beers and $10 Schlafly pitchers, which generally attract a younger crowd. The generous happy hour runs Monday through Friday from 3 to 6 p.m., with a late-night happy hour Monday through Thursday from 10 p.m. to midnight.
Between Lenten fish fries and preparing for St. Patrick's Day by eating Irish fare, Gut Check has recently indulged in many a deep-fried dish. So when we ventured to O'Leary's Restaurant & Bar (3828 S... More »
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In south St. Louis County, O'Leary's fire doesn't refer to Chicago's bovine-ignited inferno of legend, but rather to the one that started unceremoniously in a trash can at O'Leary's, the bar, and eventually consumed the place in September 2006. It reopened six months later, just in time for St. Patrick's Day, and now a partially melted flat-screen television mounted over the entrance serves as a souvenir of sorts, perhaps a subliminal reminder of the importance of fire safety. Along with its affable owner, Kevin O'Leary, the bar's part-owned by his childhood buddy (and Affton favorite son) John Goodman. Though the actor now calls New Orleans home, he'll pop in for karaoke nights from time to time, and some of his Affton High School memorabilia still adorns the walls. O'Leary's menu alerts customers to his favorites (the steak sandwich is one), and it's further enhanced by early-bird bargains, happy hours and innovative mixed drinks. Be sure to note the day's specials: Last time we visited, every burger came with a free car wash.
great roast beef sandwich
Try their fried pickles...you'll thank me later.
In south St. Louis County, O'Leary's fire doesn't refer to Chicago's bovine-ignited inferno of legend, but rather to the one that started unceremoniously in a trash can at O'Leary's, the bar, and eventually consumed the place in September 2006. It reopened six months later, just in time for St. Patrick's Day, and now a partially melted flat-screen television mounted over the entrance serves as a souvenir of sorts, perhaps a subliminal reminder of the importance of fire safety. Along with its... More »
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