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Old Heidelberg

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Old Heidelberg
Candace West 

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900 W. State Road 84 Fort Lauderdale, FL 33315

954-463-6747 

http://www.oldheidelbergdeli.com  

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900 W. State Road 84 Fort Lauderdale FL 33315

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  • German
    Sun 4pm-11:30pm, Mon-Thu 11am-11:30pm, Fri 11am-1am, Sat 4pm-1am
    $$ $, $$
  • All Major Credit Cards
    Kid Friendly, Takeout
    Dinner, Lunch
  • Beer/Wine
    Accepted
    Free, Lot Available
Description

This German chalet-themed restaurant been open since 1991 and sports an adjacent deli next door where the original owners Dieter Doerrenberg and Heidi Brueggeman make sausages, schnitzel, and all sorts of German baked goods daily. Old Heidelberg's menu is almost as big as the cavernous restaurant itself. There's plenty of meaty German fare like schnitzel and duck, plus a variety of roasted pork and beef dishes ladled with rich sauces. You'll also find more European-inspired dishes like steaks, seafood, and chicken cordon bleu. Go for the house potato soup; chunky and flavorful and loaded with bits of aromatic vegetables and crumbled sausage. Finger-sized sausages made at the deli next door included fatty knockwurst and bratwurst, plus a rich and garlicky link of keilbasa.








Back to TopNew Times Broward-Palm Beach Critic News & Reviews | Write a Review
  • Drink the Boot During Oktoberfest at Fort Lauderdale\'s Old Heidelberg

    Drink the Boot During Oktoberfest at Fort Lauderdale's Old Heidelberg

    By Melissa McCart | Wed, September 28, 2011

    A neighbor told me there's always a band and a ruckus at Old Heidelberg during October. Not so in the early part of last night, a rainy Tuesday with a half dozen people huddled around the square bar.&... More »

  • October Pours In

    October Pours In

    By D.B. Tipmore | Thu, October 07, 2004

    Calling all lederhosen lovers, stein swillers, felt cap flourishers, and cowbell crazies. It's Oktoberfest time again, you cuckoo clocks, and South Florida's German restaurants won't let you forget it. Actually, some of these eateries start... More »

  • Foodstuff

    Foodstuff

    By Jen Karetnick | Thu, June 10, 1999

    Forget springtime in Paris. How 'bout summer in Germany? OK, not literally. But you can pretend to be touring the Continent at Old Heidelberg (914 State Rd. 84, Fort Lauderdale, 954-463-3880), a cozy, welcoming little deli carrying German books,... More »

Back to Top New Times Broward-Palm Beach Awards | Visit the Best Of Website

  • 2003 | Best German Restaurant

    With so many Europeans living, breeding, and cooking in our midst, South Florida eaters expect ethnic authenticity at our ethnic restaurants. In this regard, Old Heidelberg exceeds on every front. From the voice and smile of the hausfrau hostess, the spaetzle that tickles going down, frost-rimmed glasses of Tucher Weissbier or Diebels Alt, to the dark pine and leather interior, Old Heidelberg's old-country charm is far from forced. The owners' names are Dieter and Heidi, for crying out loud.... More »

Back to TopUser Reviews & Comments | Write a Review
Back to TopMenu
Main Menu
Appetizers
$8.95
"sausages" Sampler Platter
bratwurst, knockwurst, kielbasa, thuringer
$9.95
"key West" Shrimp Cocktail
with red cocktail sauce
$7.95
"north Sea" Marinated Herring
in sour cream
$9.95
"norway" Smoked Salmon
served with horseradish
$8.95
"westphalian" Smoked Ham
and garnished
Soups
Bowl $3.95
Soup Of The Day
Bowl $4.25
German Potato Soup
Cup $3.25
Bowl $4.50
Goulash Soup
Cup $3.25
Bowl $4.50
Liver Dumpling Soup
Cup $3.50
Bowl $5.25
Lobster Bisque
Fresh Steamed Vegetables & Salads
$9.95
"assorted Fresh Vegetables"
with sauerkraut, red cabbage, potato dumpling, and rice
$5.95
"bratkartoffeln"
home fries
$5.95
Three Fresh Grated "potato Pancakes"
with apple sauce and sour cream
$10.95
"heidelberg" House Salad
lettuce, tomato, asparagus, and feta cheese. topped with vinaigrette dressing
$9.95
"neptune Salad"
with lettuce, tomato, onions, potatoes, and vegetables
Chicken
$15.50
Boneless Chicken "milanese"
sliced tomatoes, rosemary, cheese, and spatzle
$15.50
Chicken "marsala"
served with wine sauce, spatzle, and vegetables
$16.95
Chicken "cordon Bleu"
stuffed with ham & cheese. served with rice and vegetables
Steak From The Grill
$21.50
"new York Strip Steak"
with sauteed mushrooms, vegetables, and baked potato
$23.50
"filet Mignon"
with sauteed mushrooms, vegetables, and baked potato
$22.50
"wiener Rostbraten"
smothered with fried onions, vegetables, and baked potato
House Specialties
$15.95
"wiener Schnitzel"
pan fried in butter, red cabbage, and potato salad
$17.95
"holstein Schnitzel"
anchovies and egg, red cabbage, and potato salad
$17.95
"paprika Rahm Schnitzel"
red and green peppers, sour cream sauce, rice, and red cabbage
$17.95
"jager Schnitzel"
mixed mushroom sauce, spatzle, and red cabbage
$15.95
Liver And Onions
mashed potatoes and red cabbage
$16.95
"hungarian Beef Goulash"
our hungarian goulash is made with chunks of tender beef in a special sauce. served with mashed potatoes, spätzle, and red cabbage
$14.95
"beef Steak Frikadelle"
with sauteed mushrooms, onions, mashed potatoes, and green beans
$17.95
"german Beef Rouladen"
rouladen is a thin slice of beef that has been seasoned and stuffed. it is then rolled and cooked until tender. with mashed potatoes, bread dumpling, and red cabbage
$17.95
"pork Tenderloin"
stuffed pork roast (house recipe). served with mashed potatoes, bread dumpling, and vegetables
Sausage Dinner Plates
$12.95
"thuringer Bratwurst"
with sauerkraut and potato salad
$10.95
"bavarian Bratwurst"
with mashed potatoes, sauerkraut, and potato salad
$12.95
"nurnberger Rostbratwurst"
with mashed potatoes, sauerkraut, and potato salad
$11.95
"frankfurter Knockwurst"
with mashed potatoes, sauerkraut, and potato salad
$11.95
"polish Smoked Kielbasa"
with mashed potatoes, sauerkraut, and potato salad
$12.95
"weisswurst"
with sweet mustard and potato salad
Old World Specials
$16.95
"bavarian Lamb Shank"
served on the bone with mashed potatoes, bread dumpling, and red cabbage
$20.95
"oregon Lamb Chops"
marined in garlic, with green beans, baked potato, and mint jelly
$17.95
Lamb Roast "heidelberg"
with green beans, baked potato, and mint jelly
 
Rack Of Lamb
with baked potato, green beans, and mint jelly
German Specialties
 
"old Heidelberg Jumbo Veal Shank"
with mushroom sauce, red cabbage & dumpling
 
Schweinhaxe "old Munich"
roast pork shank with dumpling and sauerkraut
$20.95
"veal Cordon Bleu"
stuffed with ham & cheese with rice & vegetables
$15.95
Kassler Rippchen "frankfurter"
smoked pork loin with sauerkraut and mashed potatoes
$16.95
"schweinebraten"
traditional german pork roast. served with mashed potatoes, bread dumpling, and sauerkraut
$21.95
"beef Stroganoff"
spatzle and shiitake mushroom sauce
Sea-fare
$21.50
"kutterscholle"
flounder filet pan fried in bacon. served with potato salad
$16.50
"boneless Rainbow Trout"
almondine, butter sauce, with rice and vegetables
$16.50
"filet Of Dolphin"
in pecan crust, served with rice and vegetables
$17.95
"filet Of Fresh Salmon"
cooked with garlic & butter with rice and vegetables
$18.95
"filet Of Blackened Dolphin"
with rice and vegetables
$20.95
"breaded Fried Shrimp"
tartar & cocktail sauces, fries, and vegetables
$19.95
"shrimp Al Ajillo"
with rice, vegetables, and garlic sauce
$29.95
Jumbo Shrimp And Filet Mignon
served with garlic butter, rice, and fresh vegetables
Bavarian Specialties
$17.50
"sauerbraten"
eye round of beef, marinated in red burgundy wine and herbs, roasted, served with a rich gravy, potato dumpling, and red cabbage
$16.95
"oktoberfest Mixed Plate"
bratwurst, thüringer, knockwurst, smoked pork chop, meatball, and kielbasa with red cabbage, sauerkraut, and mashed potatoes
$14.95
"old Fashioned Leberkase"
veal loaf topped with fresh egg, sauerkraut, and mashed potatoes
$17.95
"spanferkel"
roast suckling pig with dumpling, sauerkraut, and mashed potatoes
$23.50
"bavarian Roast Goose"
roasted until nice and crispy, with mashed potatoes, bread dumpling, and red cabbage
$20.95
"bavarian Roast Duck"
mashed potatoes, dumplings, and red cabbage
$18.50
"crispy Roast Duck"
with spicy orange sauce. served with vegetables & rice
Student Dinners
$17.50
"beef Steak Tartar"
fresh ground sirloin steak
$13.95
"two Curry Bratwurst"
with potato salad and pickles
Side Orders
$1.50
1 Dumpling
$1.95
Spatzle
red cabbage, sauerkraut, rice, mashed potatoes
$2.25
Potato Salad
$2.95
Baked Potato
Desserts
Ask To See Our Dessert Tray.
$4.95
"fresh Baked Apple Strudel"
topped with vanilla sauce
$5.95
"black Forest Cake"
$5.95
$4.95
"cheesecake"
$4.95
"rote Gruetze With Vanilla Sauce"

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